Gurasa da pita tare da shayarwa - abincin mai ban sha'awa mai sauƙi kuma mai sauƙi wanda za'a iya aiki a cikin wani sanyi ko sanyi. Duk wani sashi zai iya amfani dashi azaman cikawa. Za mu gaya muku yau wasu zaɓuɓɓuka don dafa wannan tasa.
Soyayyen lavash tare da shaƙewa
Sinadaran:
- Armenian na bakin ciki lavash - 1 fakitin;
- cuku - 300 g;
- albasa kore - 3 inji mai kwakwalwa.
- kwai - 3 sassa;
- gida mayonnaise - 1.5 st. spoons;
- kirim mai tsami - 1.5 tbsp. spoons;
- man kayan lambu.
Don batter:
- madara - 80 ml;
- kwai - 2 guda;
- kayan yaji.
Shiri
Qwai da aka yi da katako sosai, sa'an nan kuma muna kwantar da hankali, cire harsashi da kuma rub a babban maƙala. Ƙara zuwa gare su yankakken cuku, finely yankakken kore albasa, sa mayonnaise da kirim mai tsami. Duk a hankali an haɗe shi da kuma dandano tare da kayan yaji. An yanke Lavash tare da kananan ƙananan murabba'ai, da kuma cikawa tare da cikawa da kuma jujjuya cikin takarda. A cikin tasa daban, ta zubar da qwai, a zub da madara da madara da jefa gishiri. Sauke bishiyoyi daga gurasar pita tare da cuku cusa a cikin batter kuma toya shi a kan man fetur a bangarorin biyu.
Gurasa na burodin burodi tare da soyayyen a cikin kwanon rufi
Sinadaran:
- lavash - 3 sassa;
- kwai - 1 yanki;
- man kayan lambu - 50 ml;
- kayan yaji;
- mashed potatoes - 500 g.
Don batter:
- kwai - 1 yanki;
- kayan yaji.
Shiri
An wanke dankali, wanke, a yanka a cikin yanka kuma a cikin ruwa salted. Sa'an nan kuma an shayar da broth, mun cika dankali tare da kirim mai tsami, karya hadu da kwan ya jefa shredded ganye. Kowane lavash leaf an yanke zuwa 4 sassa, sanya cika da ninka ambulaf. Cire waƙa a cikin cakuda kwai, sanya shi a cikin mai mai tsanani mai da kuma fry har sai launin ruwan kasa mai launin ruwan kasa a kan matsakaici zafi. Don shirya batter, whisk qwai a cikin wani kwano da kayan yaji.
An gurasa gurasar pita da nama mai naman
Sinadaran:
- na bakin ciki lavash - 7 inji mai kwakwalwa.
- nama na naman - 300 g;
- fararen kabeji - 1 tawada;
- karas - 1 yanki;
- Bulgarian barkono - 1 pc.;
- courgettes marinated -100 g;
- mayonnaise - 150 ml.
Shiri
Saboda haka, na farko muna shirya dukkan sinadaran. Don haka, an shirya barkono kuma a yanka a cikin cubes. An yi tsabtace karas, a kan dutse, kuma kabeji yana da shredded. Marinated zucchini a yanka a cikin cubes. Forcemeat toya a cikin frying kwanon rufi da man fetur, don dandana. Yanzu sanya shi a kan takardar burodin pita, ƙara dan kadan kabeji, karas, barkono da zucchini. Fasa tare da mayonnaise kuma mirgine ambulaf. Fry da billets a bangarorin biyu, sa'an nan kuma ku ajiye a kan tasa kuma ku bauta.