Shortcakes

Yanzu za mu ba ku girke-girke mai sauki, amma a lokaci guda mai dadi sosai. Korzhiki na shortcake yana ƙauna da kuma sanannun tun lokacin yaro - ana sayar da su kullum a makaranta.

Shortcake - girke-girke

Sinadaran:

• gari - 400 g;
• qwai - 2 guda;
• sukari - 100 g;
• margarine - 200 g;
• zuma - 1 teaspoon;
• yin burodi foda - 1 teaspoon;
• gishiri - tsunkule.

Shiri

Rarrabe gwaiduwa daga furotin a cikin kwai ɗaya. Narkar da zuma a cikin wanka mai ruwa sa'ilin da ya kwantar da hankali, tofa shi da gwaiduwa. Kwai na biyu, furotin, sukari da margarine mai tausasawa yana ƙasa har sai da santsi, ƙara dan tsuntsaye gishiri. Sa'an nan kuma ƙara gari gari mai gauraye da burodi. Muna tsoma baki ga ɗan bishiya. Mun cire shi a cikin firiji don minti 30. Bayan haka, an yi wa kullu a cikin wani Layer game da mintuna 8-10, yanke biscuits , da kuma shafa su da cakuda zuma. Gasa a cikin tanda a 220 digiri na 12-15 minutes.

Shortbread a kan kirim mai tsami - girke-girke na biscuits

Sinadaran:

• gari - 800 g;
• qwai - 3 guda;
• kirim mai tsami - 200 g;
• sugar - 1.5 kofuna waɗanda;
• soda, slaked da vinegar - 1 teaspoon;
• Vanilla sugar - 1 fakiti;
• margarine - 200 g;
• gishiri - tsunkule

Shiri

Qwai ta doke tare da sukari har sai da lush kumfa. Ƙara cakuda zuwa kirim mai tsami da soda, slaked vinegar, Mix. Ƙara margarine mai narkewa, sukari vanilla da gishiri, sake haɗuwa. Sa'an nan kuma a hankali ƙara gari, ci gaba da knead. Gudu da kullu a cikin wani Layer game da 1 cm lokacin farin ciki. Yayyafa da sukari dan kadan a samansa kuma mirgine shi dan kadan tare da ninkin juji. Yanke biscuits na siffar da ake so. Kaɗa dan kadan yayyafa gari ka shimfiɗa ta a ciki. A zafin jiki na kimanin digiri 200, biscuits za su kasance a shirye a kimanin minti 15. Da kyau, kuna da ban mamaki mai ban sha'awa a shayi. A kan abin da madara, irin wannan cilantro an haɗa shi sosai.

Hakanan zaka iya faranta gidan ku ta hanyar yin wani maɓallin wannan kuki - burbushin abincin mai ban mamaki.