Salo mai haske da dadi tare da gaggawa zasu sami wuri a kan teburin kowane uwargidan. Irin wannan yin jita-jita yana da kyau sosai saboda bambanci a cikin nauyin sinadirai, banda haka, ana iya dafa shi da gaggawa ta amfani da gurasar kantin sayar da kayan abinci, da dama da za su ba da izini don ƙirƙirar kayan musamman, ko da lokacin amfani da nau'ikan nau'ikan daga lokaci zuwa lokaci.
Salatin da croutons, wake da masara
Shirye-shiryen wannan salatin zai dauki kimanin minti 10, da cin abinci har ma da ƙasa, ba za ku iya tunanin ba!
Sinadaran:
- gwangwani - 1 iya;
- crackers (tare da kyafaffen nama) - 100 g;
- masara gwangwani - 1 tukunya;
- cuku fused - 100 g;
- mayonnaise - 100 g;
- tafarnuwa - 2 cloves;
- gishiri, barkono.
Don shirya salatin a cikin kwano, saka: wake, crumbs, masara da kuma cuku mai narkewa, - an yanke wannan karshen a cikin cubes, kuma hakika an rabu da wake daga ruwa. Mun cika salatin tare da cakuda mayonnaise, kayan yaji da tafarnuwa. Ƙasar da aka ƙare ya yayyafa ganye da ƙananan ƙwayoyi.
Salatin da croutons da tsiran alade
An tabbatar da wannan salatin abin mamaki ga baƙi don godiya ga apple, wanda yake daga cikin sinadaran. Za ka yi mamaki a kan yadda kyakkyawan 'ya'yan itace mai banƙyama ya fi dacewa da ƙanshin kayan ƙanshi.
Sinadaran:
- tsiran alade kyafaffen - 100 g;
- masara gwangwani - 1 tukunya;
- crackers - 1 kunshin;
- apple - 1 yanki;
- chicken nono kyafaffen - 100 g;
- mayonnaise - 200 g;
- gishiri, barkono.
Shiri
Ayyukan da suka fara zuwa salatin shine tsiran alade, masara, croutons da nono. Yanke da tsiran alade a cikin cubes, sara da kaza cikin fiber, da kuma raba masara daga ruwa. Ɗaya daga cikin tsaka-tsalle ta tsalle ne, a yanka a cikin cubes kuma an yayyafa shi da lemun tsami (don kada a yi duhu). Dukan kayan sinadarai sun haxa, sunyi amfani da mayonnaise ko man zaitun tare da vinegar, mu daɗin gishiri, barkono kuma nan da nan muna bauta.
Salatin tare da croutons da kaguwa da sandunansu
Za a canza salatin ɓoyayyen crab ɗin idan ya haɗa da sandunansu, gwangwani da masara, da kuma "ɓangaren sirri".
Sinadaran:
- kaguwa sandunansu - 250 g;
- qwai - 4 guda;
- masara - 150 g;
- zuma namomin kaza - 100 g;
- crackers - 100 g;
- mayonnaise - 70 g;
- lemun tsami - ½ kwakwalwa.
- ganye, gishiri, barkono.
Shiri
Tsuntsaye da katako a yanka a cikin cubes, dafa albarkatu mai tsabta da kuma tsoma shi a cikin wannan hanya, sanya kome a cikin tasa na salatin kuma ya sanya aiki "asirin sirri" - agaric na agaji, wanda ya sanya "fuka". A cikin tasa daban, kaɗa mayonnaise, ganye mai cin ganye, lemun tsami, zaka iya ƙara karamin mustard, idan ana so, kuma ka cika wannan cakuda tare da salatinmu. Don ado duk wani greenery kuma, ba shakka, croutons su dace.
"Salatin" mai sauki "tare da biscuits
Wannan salatin ba a banza ya sami sunansa ba, saboda duk da kwarewarsa, an shirya shi ba kawai fiye da wadanda suka riga shi ba daga wannan labarin.
Sinadaran:
- nama mai nama - 500 g;
- gurasa - 280 g;
- man zaitun - 60 ml;
- albasa - 1 pc.;
- tafarnuwa - 3 cloves;
- kabeji ya bar - 300 g;
- ja giya vinegar - 30 ml;
- goat cuku - 150 g.
Shiri
Kafin shirya salatin tare da gurasa, za mu yi wa kansu crumbs: bari naman sa a cikin tanda kuma toya a jikinsa na bakin burodin minti 4-5 kafin launin ruwan kasa. Mun sanya bishiyoyi a shirye a kan takalma na takarda don tattake mai.
A cikin kwanon frying, dumi man zaitun kuma toya tafarnuwa da albasa don minti 4-5. A cikin ganyayyaki mun sa ganye ganye (waɗannan na iya zama mafi girma na turnips, ganye na Brown ko Savoy kabeji), izinin don wani minti 5. Don dandana, muna ƙara vinegar, gishiri da barkono. Yayyafa salatin da aka shirya tare da croutons da cuku. Bon sha'awa!