Punch shine sunan kamfani na dukan ƙungiyar giya tare da ruwan 'ya'yan itace a cikin abin da yake ciki, wanda aka yi amfani da ita a yanayin sanyi ko zafi. Ana amfani da mafi yawan damba a kan wani abincin burodi a cikin babban kwano tare da wasu 'ya'yan itace, ana amfani da ruwan' ya'yan itace don yin sha. Duk da al'adar, an halatta a shirya da kuma hidima ga wani ɗan fatsari, don haka muka yanke shawarar samar da nau'i iri iri na wannan abin sha mai kyau ga waɗanda ba su sha barasa.
Punch din ba tare da berries
Sinadaran:
- blueberries - 125 g;
- raspberries - 125 g;
- Strawberry - 250 g;
- ruwan 'ya'yan itace cranberry - 1.5 lita;
- lemun tsami - 1,2 l;
- lemun tsami - 1 yanki;
- ice cubes.
Shiri
Na tsabtace berries na kuma bushe su. An yanka 'ya'yan itace a cikin tsaka-tsalle ko guraguwa, dangane da girman, sa'annan su sanya bishiyoyi da raspberries a cikin tanda. Ku cika berries tare da cakuda mors da lemonade, sa'an nan kuma bar a cikin firiji don 1 hour.
Za a yanka lemun tsami a cikin bakin ciki kuma a saka a cikin kwano tare da abin sha. Idan ana so, za mu ƙara pips na kankara zuwa fatar.
Abincin da ba shi da ruwan zafi - girke-girke
Sinadaran:
- black shayi - 3 sachets;
- ruwan zãfi - 1 l;
- apple ruwan 'ya'yan itace - 1 abu;
- sugar - 2 tbsp. spoons;
- abarba - 400 g;
- apple - 1/2 inji mai kwakwalwa.
Shiri
Mun sanya jakunan shayi a cikin kwano mai zafi da kuma cika shi da ruwan zãfi. Ka bar shayi don shawo kan kimanin minti 5, sa'an nan kuma dauki jakunkuna da kuma narke a cikin ruwan zafi mai sukari. Mun ƙara abin sha tare da ruwan 'ya'yan itace, ruwan' ya'yan itace da abarba.
Non-giya apple punch
Sinadaran:
- apple lemonade - 1,5 l;
- melon - 1/2 sassa;
- cantaloupe - 1/2 inji mai kwakwalwa.
- apples - 2 guda;
- Mint - 1 bunch.
Shiri
Mun cire guna da kuma cantaloupe daga tsaba da kwasfa kuma a yanka su cikin cubes. Daga apples mun cire ainihin kuma a yanka su cikin yanka na bakin ciki. Gudu rubutun takarda don ya bar ƙanshi. Cika 'ya'yan itace tare da apple lemonade da kuma hada da guda na kankara.
Yadda za a yi abin sha mai laushi tare da ginger?
Ginger ale ne abincin da ba shi da giya wanda aka sauƙaƙe a gida. Wasu nau'i-nau'i na ale zai iya yin karin juyayi.
Sinadaran:
- ruwan 'ya'yan itace orange - 1 abu;
- apple ruwan 'ya'yan itace - 1 abu;
- Ginger ale - 2 tbsp. spoons;
- mint ganye - 1 gungu;
- Strawberry - 1 dintsi;
- lemonade - 2 tbsp.
Shiri
Mix orange da apple ruwan 'ya'yan itace, ƙara Ginger ale. Tare da shinge na yanke shukin, yanke da berries a cikin bariki kuma saka su cikin cakuda juices. Muna shayar da sha tare da lemonade da kuma kari shi tare da sliced mint ganye.
Punch ba tare da jin dadi a gida tare da 'ya'yan itatuwa na wurare masu zafi ba
Fans na exotics suna miƙa su yin damba tare da 'ya'yan itatuwa na wurare masu zafi. Don wannan girke-girke, zaka iya amfani da sabo da 'ya'yan itatuwa gwangwani.
Sinadaran:
- abarba - 1/2 inji mai kwakwalwa.
- apple - 1 yanki;
- ƙarancin 'ya'yan itace - 2 inji mai kwakwalwa.
- lemun tsami - 1 yanki;
- ruwan 'ya'yan lemun tsami - 1/4 na karni;
- Ginger ale - 1/2 st.;
- apple lemonade - 750 ml;
- Mango ruwan 'ya'yan itace - 1 l;
- ganye na Mint, kankara - don yin rajista.
Shiri
Abar maraba ta yanka a cikin cubes. Mun cire apple daga ainihin kuma yanke shi tare da faranti na bakin ciki. Muna fitar da ɓangaren litattafan almara na son 'ya'yan itace da kuma hada shi da' ya'yan itatuwa da aka shirya. Zuba dukan ruwan tsami na apple, ƙara ruwan 'ya'yan itace da mango, lemun tsami, dan kadan ginger ale kuma daga bisani ya yi ado da abincin da lemun tsami da launin mint. A rana mai zafi, za ka iya sanya ɗan ƙanƙara a cikin tudu.
Abincin Abincin Gishiri marar yisti
Sinadaran:
- kokwamba - 1 yanki;
- Orange - 1/2 inji mai kwakwalwa.
- lemun tsami - 1 yanki;
- Strawberry - 1 dintsi;
- mint - 4-5 rassan;
- lemonade - 600 ml.
Shiri
Kokamba a yanka cikin yanka na bakin ciki ko ribbons, na farko, idan ya cancanta, cire fata. Ana kuma yanke alade na bakin ciki da kuma sanya kayan a cikin tanda mai zurfi. A can za mu sanya bita na berries da finely yankakken Mint. Cika dukkan abincin da za ku yi, ku ƙara gishiri mai sha.