Pancakes da aka yi daga masarar gari sun fito da zinariya da m, kuma za ka iya bautar da su da kowane irin naman alade da cakulan: mai dadi da m. Daga talakawa an nuna su da wani dandano mai hatsi mai dadi sosai, tun da gurasa a gare su shine rabin masarar gari. Bari mu gano tare da ku wasu girke-girke na dafa wadannan masararrun masarawa masu ban mamaki.
Pancakes daga masara gari a madara
Sinadaran:
- man kayan lambu - 4 tbsp. spoons;
- masara gari - 5 tbsp. spoons;
- vanilla sugar - 0,5 tsp.
- yin burodi foda - 2 tsp;
- alkama gari - 5 tbsp. spoons;
- madara - 375 ml;
- kwai - 2 guda;
- sugar - 3 tbsp. spoons.
Shiri
Qwai da sukari da kyau, da masara da alkama gari, yin burodi foda. Cire abubuwa da yawa, zuba a cikin madara mai dumi, man fetur, rufe kullu tare da tawul kuma ya bar ya tsaya na minti 20 a dakin da zafin jiki. Bayan wani lokaci, mun dauki kwanon rufi, dumi shi yadda ya kamata da kuma gurasar masara da aka yi daga bangarorin biyu a hanyar da ta saba. Mu bauta wa shirye shirye don kayan zaki, folded tare da tari, tare da zaki da miya!
Pancakes daga masara gari a kan yogurt
Sinadaran:
- Kayan zuma - 400 g;
- kwai - 2 guda;
- man kayan lambu;
- kefir - 1 l;
- ruwa - 0.5;
- gishiri da sukari - dandana;
- soda - 1 teaspoon;
- ruwan 'ya'yan lemun tsami.
Shiri
Nafada kefir zuba a cikin zurfi yi jita-jita, karya qwai, jefa gishiri da sukari. Mun haxa kome da kyau, sannan a hankali zubar da masarar gari. Bugu da ari, ba tare da dakatar da tsoma baki ba, zuba ruwa mai tafasa da jefa soda, wanda aka kashe shi da ruwan 'ya'yan lemun tsami. Mix da ruwa mai kama da ruwa, rufe shi kuma bar shi tsawon minti 20 a wuri mai dumi.
Sa'an nan kuma gasa pancakes a cikin wani kwanon rufi mai fure, mai kyau, mai laushi tare da man fetur, a bangarorin biyu. Muna bauta wa pancakes masara akan kefir tare da zafi mai zafi ko kirim mai tsami.
Pancakes daga masara gari a kan ruwa
Sinadaran:
- Boiled Boiled - 400 ml;
- masara gari - 100 g;
- alkama gari - 100 g;
- kwai - 3 sassa;
- man kayan lambu - 60 ml;
- gishiri - wani tsunkule;
- sugar - dandana.
Shiri
Masara gari siffar cikin babban kwano da diluted tare da dumi ruwa mai ruwa. Sa'an nan kuma zuba a cikin kayan lambu kadan, ƙara qwai, zuba gurasa gari mai kyau, jefa jigon gishiri da sukari don dandana. An wanke kullu sosai har sai an samu daidaitattun daidaituwa, an rufe shi da tawul a saman kuma ya bar ya tsaya a wuri mai dumi na minti goma sha biyar. Bayan haka, mu ɗauki kwanon rufi, dumi da kyau, zuba dan kullu a cikin ladle, da rarraba shi a duk fadin, da kuma gasa pancakes a garesu na minti daya. Sa'an nan kuma ƙara su a cikin farantin tare da tari, zuba jam kuma kuyi shi a teburin.
Abincin girke-girke daga masarar gari akan ruwa mai ma'adinai
Sinadaran:
- ruwan ma'adinai - 500 ml;
- Tamanin - 200 g;
- alkama gari - 200 g;
- sugar - 2 tbsp. spoons;
- kwai - 3 sassa;
- kayan lambu mai - 3 tbsp. spoons;
- gishiri - tsunkule.
Shiri
Sabili da haka, kaɗa a cikin kwano na masara da alkama gari, ƙara sukari da gishiri don dandana. Qwai iri daban-daban suna taƙasa mai haɗin magunguna kuma su zuba mashin a cikin gari, suna motsawa. Sa'an nan kuma kawar da gurasa tare da ruwa mai ma'adinai kuma haɗuwa da kome sosai don haka babu lumps. Sa'an nan kuma ƙara man kayan lambu, rufe kullu tare da tawul kuma bar shi a daidai sa'a daya a wuri mai dumi. Bayan wannan, za mu zafin fitilar frying a kan zafi mai zafi da kuma gauraya na noma pancakes na farko da minti 2 a gefe ɗaya, sa'an nan kuma a daya. Muna bauta pancakes a kan tebur zafi, watering su da kirim mai tsami ko kowane jam.