Idan kana so ka shirya omelet don karin kumallo, amma babu madara a hannun - ba kome ba, saboda zaka iya dafa tasa ba tare da wannan sashi ba. Za ka iya maye gurbin madara da duk wani kayan aikin mai da ke da ƙanshi ko yi ba tare da su ba, kamar yadda za mu yi.
Yadda ake yin omelette ba tare da madara ba?
Sinadaran:
- man shanu - 1 tbsp. cokali;
- dankali (kananan) - 1 yanki;
- naman alade - 2 ganye;
- qwai - 2-3 inji mai kwakwalwa.
- gishiri, barkono - dandana;
- ruwa - 1 tbsp. cokali.
Shiri
A cikin frying kwanon rufi fry tube na naman alade har sai crunch da zinariya launi. An cire bitsan bacon daga wuta kuma yada a kan tawul ɗin takarda.
A melted mai sauri fry na bakin ciki yanka dankali na 5-6 minti ko har sai launin ruwan kasa zinariya. Yayinda ake dankali da dankali, ya buge qwai tare da gishiri da barkono, yada ruwa kadan.
A cikin kwanon frying, narke man shanu, zubar da cakuda kwai, kuma a bisansa sanya guda dankali da naman alade. Muna jira har sai omelet fara fara fahimta, da ninka shi cikin rabi.
Omelet a cikin microwave ba tare da madara ba
Wannan shi ne inda ainihin ainihin abincin shine, don haka yana a cikin injin na lantarki. Bayan minti 2, za a bayyana wani omelet da haske omelet ba tare da wata matsala a kan tebur ba.
Sinadaran:
- qwai - 4 guda;
- gishiri, barkono - dandana;
- Ganye;
- grated wuya cuku - 3/4 tbsp.
Shiri
Qwai da aka ci da gishiri da barkono, ƙara ƙwayoyin ganye da cakulan grated a kan kaya mai kyau. Mun zuba cakuda omelet a cikin wani kayan da ya dace don dafa a cikin tanda. Mun sanya omelet a cikin microwave, saita matsakaicin iko, na minti 2. Bayan minti na farko na dafa abinci, za mu fitar da gauraya. Muna sake maimaita wannan abu a karshen minti na biyu.
Irin wannan mai sauki cuku omelette ba tare da madara ba za a iya sanya shi a cikin wani bambanci. Lubricate da kwano da man fetur kuma ku zub da cakuda. Bayan minti 3-5 a cikin yanayin "Baking," omelet ba tare da madara ba zai kasance a shirye.
Yadda za a dafa omelette ba tare da madara ba?
Za a iya yin omeletin Spanish omeyane daga qwai da kayan lambu. Jerin abubuwan sinadaran zai iya haɗawa da tumatur, barkono, zaituni, kowane ganye da ko da nama. Irin wannan omelette zai iya maye gurbin abincin dare.
Sinadaran:
- man zaitun.
- qwai - 8 guda;
- albasa - 1 pc.;
- dankali - 500 g;
- gishiri, barkono - dandana.
Shiri
Dankali nawa ne, tsabtace shi kuma a yanka a cikin matsakaici-mintuna. Albasa a yanka a cikin ƙananan zobba. A cikin kwanon frying, mu dumi man zaitun kuma toya dankali da albasarta har sai an shirya gaba ɗaya, ba tare da manta da gishiri da barkono ba.
Yayinda ake dankali da dankali, ta doke qwai tare da naman gishiri. Cika cakuda cakuda da dankali da kuma hada kome da kyau. Muna ƙaddamar da fuskar omelet tare da felu da rage wuta. Mu dafa omelette a kan zafi mai zafi na minti 15-20, sa'annan ku juya zuwa wancan gefen kuma ci gaba da dafa abinci na minti 5.
Omelet ba tare da madara a cikin tanda ba
Hanyar asali, hanya mai kyau da kuma dacewa ta dafa wata omelet ita ce ta yin amfani da ma'adanai na muffin. Lush da dadi omelette "cupcakes" zai yi maka farin ciki daga safiya.
Sinadaran:
- qwai - 8 guda;
- ham - 150 g;
- Bulgarian barkono - 1 pc.;
- gishiri, barkono - dandana;
- Ganye;
- ruwa - 2 tbsp. spoons.
Shiri
Yayinda ya damu har zuwa digiri 180. Muna amfani da man fetur don cupcakes. Idan kuna da takarda na takarda na musamman - amfani da su, to, omelettes zai fi sauƙi don fita daga cikin kayan.
Ham da barkono a yanka a cikin cubes. Qwai da aka ci da gishiri da barkono, ƙara yankakken naman alade da barkono, a hade duk wani abu da kuma zuba albasa omelet a kan siffofin. Mun sanya omelet a cikin tanda mai tsayi don minti 18-20.