Yi hutawa a cikin ƙirjin yanayi, ko kuma a dacha, kuma ku ci kebab shish - ra'ayoyi ba za a iya raba su ba. Shin kun gwada kifi shish kebab? Ka yi tunanin, kifin a ginin. Ana fitar da ƙanshi, ƙura mai laushi na mackerel, ƙuƙwalwa a kan dumi, ruwan hoda, ƙananan mai, yankakken salmon ko skewers of trout ....
Kifi yana zama na farko, ba shakka, kuma ba tare da kunya ba, za ku iya yin gasa ko fry, amma kuyi imani cewa daban-daban na teku za su ba da kayan ƙanshi, haɓaka, dandanowa na musamman ga kowane irin kifi. Za mu gaya muku yadda za a shirya marinade don kifaye, daga abin da za a dafa shi, kuma abin da yafi kyau ya ƙi.
Bari mu fahimta nan da nan: a yau muna magana ne game da marinade don kifaye a kan gungumen. Kuma ina ne wannan yakan faru? Gaskiya - a kan wasan kwaikwayo, a hikes, dogon tafiye-tafiye.
- idan ka bar nesa daga cikin gida, marinade kada ya hada da abinci irin su yoghurt, kefir, kirim mai tsami don hana guba;
- kasancewar gishiri a cikin marinade bazai bari raguwa su fadi a kan wuta ba;
- idan ka sanya albasa a cikin wani marinade, yanke shi finely, gishiri don bari ruwan 'ya'yan itace;
- vinegar maye gurbin tare da ruwan 'ya'yan itace lemun tsami, in ba haka ba kifi zai fadi a lokacin frying;
- sau da yawa a cikin wani marinade ƙara iri-iri giya;
- idan kana da mashigin, to, lokacin da za a shirya kifi don yin burodi an rage shi;
- mafi yawan kifi, ƙananan muna ajiye shi a cikin marinade.
Yanzu mun lissafa mafi yawan kayan girke-girke don marinades ga kifaye da sinadarai, sa'an nan kuma bayyana tsarin dafa abinci.
Marinade don kifi akan ginin
Sinadaran:
- farin fari bushe - 300 g;
- sugar - 4 tbsp. spoons;
- Soya Sauce - 200 g;
- yankakken ginger - 120 g;
- deodorized man fetur - 5 tbsp. spoons;
- barkono dandana
- ganye.
Marinade don kifi akan ginin
Sinadaran:
- ruwan 'ya'yan itace da kwasfa biyu lemons;
- tafarnuwa - dandana;
- deodorized man - 4 tbsp. spoons;
- marjoram - dandana;
- gishiri - dandana.
Marinade don kifi kifi
Sinadaran:
- soya miya - 2 tbsp. spoons;
- barkono - dandana;
- deodorized man - 6 tbsp. spoons;
- tafarnuwa - 4 cloves.
- coriander - 2 tbsp. spoons.
Marinade don kifi a kan barbecue
Sinadaran:
- vodka - 4 tbsp. spoons;
- Soya Sauce - 4 tbsp. spoons;
- kayan yaji don kifi - 2 tbsp. spoons;
- barkono - dandana;
- tafarnuwa - dandana.
Marinade don kifi a kan gawayi
Sinadaran:
- martini - 150 g;
- coriander - 1 guntu;
- tafarnuwa - 5 kwayoyi;
- albasa - 0.5 kg;
- Dill - 1 tbsp. cokali;
- ruwan 'ya'yan itace daya daga lemun tsami;
- barkono - dandana;
- gishiri - dandana.
Marinade don kifi gishiri - girke-girke
Yafi dacewa da makirci mai maƙara .
Sinadaran:
- red bushe giya - 200 g;
- deodorized man - 4 tbsp. spoons;
- kayan yaji daga cakuda ganye - 2 tbsp. spoons;
- barkono - dandana.
Shiri
Abincin dafa abinci ne mai farin ciki. Za ku fara haɗuwa da sinadirai, kuma riga akwai irin ƙanshin da kuke so ya shafe shi ba tare da ƙare ba. Ƙanshin sabo ne da tafarnuwa, lemun tsami, kayan yaji da barkono. Shirin marinade yana ragewa zuwa sauƙaƙe na dukkan kayan. Idan ka yanke shawara ka dafa kifi gaba ɗaya, to, ya cika cika da ciki tare da cakuda da aka shirya. Ginsun da aka yi da marinade, ko zuba. Bari kifayenmu su sha duk mafi kyawun aromas, su zama m,
Marinade, ko da yake yana da nau'o'in tsare-tsaren daban-daban kamar gishiri, sukari, vinegar, ba a bada shawarar da za a adana shi na dogon lokaci ba, sau da dama sau da yawa. Kana buƙatar aiki da sauri. Wani lokaci ana amfani da magunguna na marinade don shayar da kifaye.
Kullum, a buƙatarka, zaka iya canza girke-girke. Cire wasu kayan yaji, ko maye gurbin sauran. Samun nasarar yin marinade mai nasara ya dogara da yanayinka. Idan kunyi haka tare da ƙauna da jin dadi, kada kuyi shakkar sakamakon da ya dace.
Ciyar da hayaki da kayan yaji, kifi yana maraba a kowane kullin.