Kusa a cikin injin lantarki za a iya dafa shi sosai sauƙi. Shirin yana daukar lokaci kadan, kuma samfurin a sakamakon haka yana da kyau. Irin wannan yin burodi yana taimaka, idan ba zato ba tsammani kana son wani abu mai ban sha'awa ko baƙi da ba'a so ba ya zo ba zato ba tsammani.
Yadda za a gasa buro a cikin tanda lantarki?
Jirgin da ke cikin microwave a cikin sauri yana da mafi muni fiye da waɗanda aka gasa bisa ga fasaha ta zamani a cikin tanda, amma lokaci don shirye-shiryen su yafi ƙasa. Turaran da ke ƙasa zasu iya taimaka maka wajen shirya dadi mai kyau.
- Gurasar da aka yi wa pies a cikin injin na lantarki ya zama mafi yawan ruwa fiye da yin burodi a cikin tanda.
- Sugar a cikin kullu ya kamata a zuga sosai a hankali, saboda kullun da ba a cire ba tare da yin burodi a cikin microwave suna ƙone.
- Zai fi dacewa don amfani da siffofi na yin burodi.
- Shirya don gasa bayan alamar ba a ba da shawarar don cirewa daga na'urar nan da nan, bari ya tsaya a cikin tanda na karin minti 5-7.
Koma a cikin microwave na minti 5
Za'a iya dafa a cikin wani injin inji a cikin matakan mintuna, yana da matukar dace don dafa irin wannan dadi na safe kofi. Samfurin yana da taushi, m, m da kuma jin dadi. Don yin burodi, kana buƙatar yin amfani da yin jita-jita da ke dacewa da tanda na lantarki - yumbu, gilashi ko silicone.
Sinadaran:
- gari - 8 tbsp. spoons;
- koko - 3 tbsp. spoons;
- sugar - 6 tbsp. spoons;
- qwai - 2 guda;
- madara, man shanu - 6 tbsp kowace. spoons;
- sugar vanilla - 10 g;
- yin burodi foda - 1 teaspoon.
Shiri
- An ƙwai ƙwai da sukari, madara da man shanu.
- Ƙara sinadaran ƙwayoyi da kuma knead.
- Ana sanya lakabin burodi a kan kasan gwal, an kwashe kullu kuma a mafi girman iko irin waɗannan pies an shirya a cikin tanda na lantarki don minti 4.
- An ƙosar da ƙwayar da aka gama a cikin wata mold, sa'an nan kuma fitar da shi.
Kuna a cikin wani kararra a cikin tanda na lantarki
Koda a cikin kofin a cikin inji na lantarki za'a iya yin ko da yaro. Da ke ƙasa akwai girke-girke mai mahimmanci, sa'an nan kuma za'a iya canzawa kuma ya kara daɗaɗa don ƙaunarka. Yana juya sosai dadi, idan kun ƙara yankakken yankakken gurasar cakulan ga kullu. A lokacin da kake shirya kullun, kana buƙatar tuna cewa kullu ya tashi da kyau, sabili da haka tsutsa ya zama babban.
Sinadaran:
- gari - 4 tbsp. spoons;
- sugar, koko - 2 tbsp. spoons;
- kwai - 1 yanki;
- madara - 3 tbsp. spoons;
- man fetur - 3 tbsp. spoons.
Shiri
- Dukkan kayan shafawa suna zuba a cikin tsutsa da kuma gauraye da kyau.
- Koma cikin kwai, zuba a cikin man fetur da madara, hadewa sosai kuma aikawa cikin tanda na lantarki.
- A matsakaicin iko, kullin a cikin microwave zai kasance a shirye a cikin minti 3.
Chocolate Pie a cikin Microwave
Kwallon zane a cikin injin na lantarki yana da dadi kuma mai ban sha'awa cewa za'a iya amfani da shi ba kawai ga wani shahararren shayi ba, amma har zuwa teburin abinci. Idan ana so, za a iya zuba kayan da aka ƙaddara tare da cakulan icing ko a narke a cikin wanka mai ruwa ko a cikin inji na lantarki tare da cakulan da kuma rubbed tare da kwayoyi.
Sinadaran:
- gari, sugar - 4 tbsp. spoons;
- koko - 1 tbsp. cokali;
- yin burodi foda - ¼ tsp;
- nan take kofi - 1 teaspoon;
- kwai - 1 yanki;
- man shanu, madara - 3 tbsp kowace. spoons.
Shiri
- Ana rarraba kayan aikin ruwa har sai sunyi kama.
- Hada nau'o'in bushe ba tare da kofi da koko ba.
- Dukkanin mutane sun haɗa da rabawa cikin rabi.
- A cikin ɗayan su kara koko, kofi da motsawa.
- Nau'in an lubricated tare da man fetur kuma daya bayan daya tablespoon na farin da launin ruwan kasa kullu aka yada.
- A iko mafi girma, zangon zane a cikin microwave zai kasance a shirye a cikin minti 4.
Cake tare da apples a cikin injin na lantarki
Abincin Apple a cikin injin na lantarki zai zama dandanawa ga duk masoya na miki yin burodi. Za a iya amfani da apples a kan kasan gwal din kuma ku zuba kwandon da aka shirya, ko za ku iya haɗo 'ya'yan itatuwa da shi da kuma gasa a cikin wannan tsari. A zahiri, kafin ƙara zuwa kullu, apples za su iya zama ƙasa mai sauƙi tare da kirfaran kirfa.
Sinadaran:
- gari, sugar - ga gilashin 1;
- apples - 3 sassa;
- qwai - 4 guda;
- soda - ¾ tsp;
- ruwan 'ya'yan lemun tsami - 1 teaspoon;
- man fetur don lubricating da mold.
Shiri
- An ƙara qwai da sukari da gari.
- An kashe Soda tare da ruwan 'ya'yan lemun tsami kuma ya aika zuwa kullu.
- Sanya apples a yanka a kananan yanka.
- Zuba kullu cikin nau'in greased kuma a iyakar iko ya shirya na minti 8.
Banana Pie a cikin Microwave
A cake tare da ayaba a cikin microwave dafa shi bisa ga wannan girke-girke an samu sosai lush da airy. An ba shi dandano mai mahimmanci na musamman ta ƙara madara madara ga kullu. Ayaba don yin burodi yafi kyau don amfani da sauri. Maimakon kwasfa na fata, zaka iya amfani da lemun tsami, ma, zai zama dadi sosai.
Sinadaran:
- gari - gilashin 1;
- yin burodi foda - 1.5 tsp.
- man fetur - 100 g;
- madara madara - 100 g;
- Ayaba - 2 guda;
- madara - 100 ml;
- grated orange kwasfa - ½ tsp.
Shiri
- An gauraye gari da gurasar foda.
- Ayaba ta kunsa tare da cokali mai yatsa, ƙara madara madara, zest, madara da ta doke har sai da kama.
- Hada dukkanin talakawa, ku zub da kullu a cikin musa kuma a cikin wani gasa mai gauraya a cikin bakina tare da ayaba a cikin inji na lantarki na minti 10.
Yi tare da kabeji a cikin tanda na lantarki
Kayan da aka yi wa kabeji tare da kabeji a cikin injin na lantarki kyauta ce mai kyau. Lokacin shirya kullu, za ka iya ƙara kefir maimakon kirim mai tsami. Za'a iya yin katako a cikin dafa kuma ba a bi da shi ba, amma sai zai kara kadan a cikin samfurin gama. Idan kana so a keɓaɓɓen layi don samun tsarin da ya fi kyau, dole ne a cire caca.
Sinadaran:
- gari - 4 tbsp. spoons;
- kabeji - 300 g;
- qwai - 3 guda;
- kirim mai tsami - 3 tbsp. spoons;
- yin burodi foda - ½ tsp;
- gishiri;
- cuku - 50 g.
Shiri
- Cabbage shred, podsalivayut, zuba ruwan zãfi da aika zuwa microwave na 5 da minti.
- Sai suka jefa kabeji a cikin colander.
- Qwai an ƙwai da gishiri da kirim mai tsami, ƙara gari, yin burodi foda da motsawa.
- Sanya kabeji a cikin nau'in greased, zuba gurasa da kuma iko na 800 W, nau'in mai sauki a cikin microwave zai kasance a shirye a cikin minti 10.
- Yayyafa shi da grated cuku da gasa har sai melts.
Cikakken curd a cikin injin lantarki
Kyakkyawar haske a cikin microwave, dafa shi bisa kan cuku, kamar kowa da kowa ya yi kokari a kalla sau daya. Domin samun kyakkyawan tsari na iska, dole ne a zaba za a zabi gishiri mai tsami. Idan ana so, raisins, guda 'ya'yan itace ko berries za a iya karawa da kullu. Kuma ana iya zuba kayan ƙarshe tare da kirim mai tsami.
Sinadaran:
- gida cuku - 300 g;
- kefir - 100 ml;
- qwai - 2 guda;
- sukari - 100 g;
- manga - 100 g;
- gishiri, vanillin - ta tsunkule;
- yin burodi foda - 1 teaspoon.
Shiri
- Qwai an lalace tare da sukari, kefir ana zuba a cikin, an kara gishiri, vanillin.
- Zuba a mango, yin burodi foda, motsawa da kyau kuma yale ya tsaya na mintina 15.
- Zuba da kullu a cikin wani makami kuma gasa burodi a cikin microwave na minti 10.
Kifi kifi a cikin microwave
Wani cake tare da kifi a cikin injin na lantarki yana da kyau sosai kuma yana da kyau. A cikin wannan girke-girke, ban da kifi, ƙwayar naman alade an kara da shi a cika. Ba za a iya amfani da wannan bangaren ba, amma tare da shi abinci ya fito daga tastier. Game da albasa - ana iya ƙara kara, amma yana da kyau a ajiye shi a farkon.
Sinadaran:
- gari - 400 g;
- man fetur - 50 g;
- ruwa - gilashin 1;
- gishiri;
- fillets na kifi - 500 g;
- kyafaffen naman alade - 100 g;
- albasa - 1 yanki;
- kwai - 1 yanki;
- kayan yaji.
Shiri
- Ga kullu, gari yana haɗe da ruwa, man da gishiri.
- Raba shi cikin sassa 2, an sanya ɗayan su a cikin ƙusa kuma ana rarraba kullu don a sami bangarorin.
- Fillet da man alade suna diced, crumbled da albasarta, salted, kayan yaji ƙara da gauraye.
- Yada jita-jita a sakamakon kullu, ya rufe da kashi na biyu na kullu, ana gefe gefuna.
- A saman cake yana smeared tare da kwai.
- Gasa samfurin a matsakaicin iko na minti 10, sa'annan ya nuna iko mafi girma kuma dafa da cake don karin minti 12.
Abincin nama a cikin Microwave
Abincin kirki a cikin injin na lantarki tare da cike nama, ya yi yawa, an yi masa gasa sosai. Zai fi kyau ka zabi irin naman da aka shirya da sauri - naman alade, turkey ko kaza. Idan ana so, za a iya kara albasa da nama a cikin ƙasa - zai ba da kayan juyayi. Kafin ka aika da cake a cikin tanda, a saman an bada shawarar yin ramuka da yawa don fitawar tururi.
Sinadaran:
- cuku - 50 g;
- naman alade - 400 g;
- kwai - 1 yanki;
- horseradish grated, farin gurasa, mustard - 20 grams kowane;
- fashi fashi - 400 g.
Shiri
- Shaƙewa an haɗa shi da gurasa, horseradish, mustard da gishiri.
- A kasan samfurin sa takardar mai kullu, kafa ɓangarorin, sanya saman a saman kuma rufe tare da sauran sauran kullu, safa gefuna.
- Yayyafa da cake tare da cuku cuku kuma dafa na mintina 15 a matsakaiciyar iko.