Akwai girke-girke masu yawa don karewa na cucumbers. Wani zaɓi mai ban sha'awa za mu gaya muku yanzu. Yadda za a rufe kokwamba a cikin rassan innabi don hunturu, koyi daga wannan labarin.
Cucumbers a innabi ganye - girke-girke
Sinadaran:
- cucumbers;
- ruwa mai tsabta - lita 1.5;
- yashi sugar - 50 g;
- innabi ;
- gishiri - 50 g;
- tafarnuwa.
Shiri
To, inna innabi da kuma cucumbers. Cucumbers zuba tafasasshen ruwa, to, sanyi, sa'an nan kuma kunsa su a cikin innabi ganye. A kasan gilashin da aka shirya da aka yi da kwalba muka sanya tafarnuwa mai tsada, kuma daga sama mun sanya cucumbers a cikin ganye. Ya kamata a kwashe su sosai, don haka bayan cikawa ba su juya ba. Don ruwan zafi mai tafasa, gishiri, zuba sukari. Cika cucumbers, bari a tsaya na mintina 5, to, sai a shayar da brine, a dafa kuma a sake zuba cucumbers. An sake maimaita hanya, sa'an nan kuma ya yi birgima. Idan cucumbers suna da kyau nannade, ba za su rasa launin kuma kasance mai haske kore. Kokari a cikin 'ya'yan itacen inabi don hunturu suna mafi kyau a cikin sanyi.
Martaccen kokwamba tare da innabi
Sinadaran:
- cucumbers ba su da yawa;
- innabi;
- inflorescence na Dill - 2 inji.
- black peppercorns - 5 inji mai kwakwalwa.
- tebur vinegar - 90 ml;
- Currant bar - 5 inji mai kwakwalwa.
- barkono m fata - 5 inji mai kwakwalwa.
- dutse gishiri - 30 g;
- vodka - 50 ml;
- sukari - 50 g;
- tafarnuwa - 3-4 cloves.
Shiri
A cikin ruwan sanyi soak cucumbers kuma bar shi na tsawon sa'o'i. Sa'an nan kuma za mu cika su da ruwan zãfi da kuma kwantar da su a karkashin ruwan sanyi. Yanke fasalin cucumbers. Kwayar inabi suna cike da ruwan zãfi kuma su bar minti 5. Mun hada ruwan. Kowane kokwamba an nannade a cikin wani ganye. A kasan da aka yi wanke da kuma gwangwani, yada launi na currant, Dill, tafarnuwa, a yanka a faranti, barkono. An kwantar da shi cikin ƙwayar cucumbers a cikin ganyen inabi. Cika cucumbers tare da ruwan zãfi, bari mu rage na mintina 15, sa'an nan kuma kuyi ruwa, gishiri, sukari kuma ku ba da tafasa. A karo na biyu da muke zuba cucumbers, ƙara vodka, vinegar. Nan da nan, muna hatimin gwangwani tare da tsalle-tsalle, saita shi ƙasa da bar shi don kwantar da hankali.
Girbi na cucumbers a cikin innabi
Sinadaran:
- ganye na inabõbi;
- ruwa mai tsabta - 1 lita;
- apple ruwan 'ya'yan itace - 300 ml;
- kokwamba - 2 kg;
- sukari - 50 g;
- gishiri dutsen - 50 g.
Shiri
Kwayar innabi da cucumbers suna da kyau ga mine. Kowace kokwamba tam da aka nannade a cikin wani ganye da ƙananan da aka kwashe a cikin kwalba. Apple ruwan 'ya'yan itace ne gauraye da ruwa, za mu sanya sukari da gishiri kuma bari marinade tafasa. Cika su da cucumbers, bari tsaya na kimanin minti 7, hade, tafasa da kuma sake sake. Muna sake maimaita, sannan kuma mirgine.