Compote na berries daskararre - mafi kyau girke-girke na giya mai kyau ga dukan iyali

Gwaran ɓangaren ɓarnar daskararre ba sa da baya don afa shi daga 'ya'yan itatuwa. Gaskiyar ita ce, rashin yanayin zafi na injin daskarewa yana samar da berries tare da tanadin lokaci mai tsawo ba tare da asarar dandano da kaddarorin masu amfani ba, don haka iyalan gida zasu iya shirya kayan ƙanshi, kayan shayar mai ganyayyaki, tare da hada guda da aka tara don dukan kakar.

Yadda za a dafa compote na daskararre berries?

Yaya za a iya dafa abinci na kwayar daskararriyar ita ce tambaya mafi mahimmanci da tasowa kafin shiri na sha. A nan duk abin da iri-iri iri-iri ke ƙayyade, amma idan ba ku shiga cikin cikakkun bayanai ba, to, lokaci mai dafa abinci bai wuce minti 10 ba. Yana daukan minti 5 don dafa ruwan daɗin mai dadi, kuma sauran lokacin yana ba da tafasa na berries a cikinta.

1. Delicious compote na daskararre berries za a samu ne kawai a cikin enameled yi jita-jita. Amfani da kayan aikin aluminum an haramta shi sosai. Berries dauke da mai yawa acid, wanda reacts da aluminum, da haifar da abin sha zama m da "cutarwa."
2. A berries ba unfrozen kafin dafa abinci. Defrosting take kaiwa zuwa asarar ruwan 'ya'yan itace Berry.
3. Idan kana so ka hada nau'o'in iri iri iri, to ya fi dacewa da tsayayyar nauyin: 1 kg na berries, 1 l na ruwa da 750 g na sukari za'a buƙatar don compote na cakuda daskararre. Don abincin yau da kullum, 100 g na berries da 100 g na sukari ana dauka da lita na ruwa.

Yadda za a dafa compote daga daskararre cherries?

Gwangwadon ƙwayoyi na daskararre suna daukar matsayi na musamman a cikin ruwan sha na bitamin. Yana da kawai da sauri shirya, da kuma dandano na berries, isa ya yi compote yana da arziki mai dadi da dandano mai ban sha'awa ba tare da wani tarawa. Bugu da ƙari, ana dafa da ceri da syrup a lokaci guda, wanda ya ba ka damar bauta wa abin sha bayan minti 5.

Sinadaran:

• ruwa - 3 l;
• daskararre ceri - 550 g;
• sukari - 250 g.

Shiri

1. Zuba da berries tare da ruwa, zuba sukari da kuma sanya kwanon rufi a kan wuta.
2. Ku kawo wa tafasa da kuma dafa da ƙwarjin cherries daskararre na minti 5.
3. Dama har sai an sanyaya gaba daya a ƙarƙashin murfin kabari.

Compote na cranberries daskararre - girke-girke

Kwancen cranberries daskararre za ta cece ku daga sayen maganin likitan chemist don sanyi, saboda karamin Berry yana dauke da bitamin C, citric acid da quinic acid, wanda ya sa ya zama magungunan yanayin halitta. Duk da haka, saboda yawancin acidity, cranberry yana samun dandano mai dandano-acid, wadda za'a iya ragewa ta hanyar ƙara yawan sukari.

Sinadaran:

• daskararre cranberries - 350 g;
• sukari - 200 g;
• ruwa - 2 lita.

Shiri

1. Cika sukari da ruwa, saka a kan farantin kuma kawo wa tafasa.
2. Yayyafa berries kuma simmer na minti 10.
3. Nace compote na daskararre cranberry berries tsawon minti 30.

Compote na daskararre lingonberry - girke-girke

A compote da aka yi daga ƙumshiya mai daskarewa zai warke daga sanyi, sauya gishiri, tsarkake tsarin sistem, karfafawa da kuma sabuntawa. Wani kudancin arewacin, wanda yana da abun da ake amfani da bitamin da kuma dandano mai ban sha'awa. Ba kamar cranberries, cranberries ba su yarda da magani mai zafi ba, saboda haka ana cinye berries kuma suna dafa a syrup don ba fiye da minti 3 ba.

Sinadaran:

• cranberries - 300 g;
• sukari - 250 g;
• ruwa - lita 2.5.

Shiri

1. Samun berries daga injin daskarewa kuma bari su narke.
2. Daga ruwa da sukari, dafa da syrup.
3. Lambatu wuce haddi berries daga defrosted berries da kuma sanya lingonberries a syrup.
4. Cook don mintina 3 kuma nan da nan cire daga mai dafa.
5. Ana amfani da kwayoyi na cranberries na daskararre har sai an sanyaya su sosai, tace kuma sun ciyar.

Compote na dried 'ya'yan itatuwa da kuma daskararre berries

Ƙarfin 'ya'yan itatuwa mai banƙyama da currants curzen shine ainihin haɗuwa wanda blank, daban-daban a cikin rubutun da hanyar ajiya, sun zama mai haske, cikakken abincin bitamin. Wannan girke-girke yana wakiltar daidaita hade wanda ƙwararrun currant ya cika da dandano da launi na kayan yaji-daɗaɗɗen apples, raisins da dried apricots.

Sinadaran:

• daskararre currants - 150 g;
• dried 'ya'yan itatuwa (apple, dried apricots, raisins) - 50 g;
• sukari - 200 g;
• ruwa - 4 lita.

Shiri

1. Cika sukari da ruwa, kawo syrup zuwa tafasa da kuma sanya 'ya'yan itace.
2. Cook da compote na mintina 15.
3. Ƙara currant curzen kuma dafa minti 10.
4. Bayan awa daya, nau'in.

Compote of apples da kuma daskararre berries

Mafi sauki kuma mafi dace hanya don wadatar da bitamin shi ne shirya compote daga apples da daskararre cherries. Samun apples da farashin kima, za ku iya ji dadin abincin daji ba tare da la'akari da kakar ba. Wannan ya shafi cherries: idan ba a girbe kansa ba, za'a iya samuwa a cikin firiji na kowane kantin sayar da.

Sinadaran:

• apple - 4 guda;
• daskararre ceri - 250 g;
• sukari - 125 g;
• wani yanki na lemun tsami - 1 yanki;
• ruwa 3.5 lita.

Shiri

1. Cire apples daga apples kuma yanke 'ya'yan itace cikin yanka.
2. Cika da apples tare da sukari, zuba cikin ruwa da dafa, bayan tafasa, minti 10.
3. Ƙara ceri, lemun tsami da kuma dafa don minti 10.
4. Bada sa'a daya don jan.
5. Kafin yin rajista, nau'in.

Compote na daskararre berries da ganye

Compote na daskararre berries - girke-girke da ya shafi daban-daban haduwa. Musamman rare su ne haduwa na berries tare da ganye, daga wanda sau da yawa za i raspberries da Mint. Wannan karshen yana da dandano mai ban sha'awa da ƙanshi mai haske, wanda aka buɗe a yanayin zafi, kuma a kan ko abin sha zai iya bugu mai zafi, wanda yake a cikin hunturu.

Sinadaran:

• dried mint - 100 g;
• daskararre raspberries - 500 g;
• ruwa - lita 2.5;
• sukari - 200 g.

Shiri

1. Zuba mint tare da lita na ruwan zafi kuma bar tsawon minti 30.
2. Ƙara, ƙara zuwa broth dan kadan thawed raspberries, sukari da sauran ruwa.
3. Simmer na minti 7. Dama na sa'a daya a karkashin murfi.

Compote na daskararre gooseberries - girke-girke

A compote sanya daga gooseberries daskararre ne abin sha musamman. Lokacin kakar Berry ne takaice, kuma kayan kasuwancin gooseberries rare ne, kuma a nan ya zama wajibi ga matan gida su girbi berries. Kokarin yana da daraja, godiya ga yin amfani da gooseberries da dandano mai dandano, wanda zai hada da lemun tsami da Mint.

Sinadaran:

• gooseberries - 500 g;
• ruwa - 1,8 l;
• sukari - 250 g;
• lemun tsami - 1/2 inji mai kwakwalwa.
• ganye na sabo ne mint - 5 inji.

Shiri

1. Defrosted guzberi zuba ruwa, ƙara sukari da kuma kawo zuwa tafasa.
2. Ƙara lemun tsami a cikin kwakwalwa, sutsi na ganye da kuma dafa minti 10.
3. Ba da lokacin compote zuwa infuse, iri da sanyi.

Yadda za a dafa cakuda kwayoyi masu daskarewa zuwa yaro?

Bisa ga fasaha na dafa abinci, ƙaddamar da berries na daskarewa don yaro ba ya bambanta daga balagagge. A nan an biya babbar kulawa ga zabi na kayan. Matsakaicin iyakar zai kawo nau'i na Berry, a karkashin yanayin cikakkiyar 'ya'yan itatuwa-allergens. Mafi m ne currants, cranberries, blackberries, raspberries, kuma shi ne mafi alhẽri ga ki strawberries da strawberries.

Sinadaran:

• black currant - 100 g;
• rasberi - 50 g;
• blackberry - 70 g;
• cranberries - 50 g;
• sukari - 120 g;
• ruwa - 3 lita.

Shiri

1. Cika sukari da ruwa kuma dafa a kan wuta na minti 5.
2. Ƙara berries.
3. Yiwa ɗan yaro daga berries na daskarewa ya kamata a tafasa minti 10, ba da minti 30 don infuse da lambatu.

Compote na daskararre berries a cikin wani Multivariate - girke-girke

Yawancin uwayen gida sun fi son yin amfani da su a cikin nau'in ' ya'yan itatuwa mai daskarewa zuwa tsarin yadda aka shirya. A cikin bambance-bambance na baya, berries suna ƙoƙari su "fita" daga cikin kwanon rufi, suna buƙatar yin motsi. Ba'a buƙatar wannan a cikin na'ura na zamani, inda kake buƙatar haɗuwa da berries tare da sukari da ruwa, kuma bayan minti 20 ya sha ruwan.

Sinadaran:

• Strawberries - 120 g;
• currant - 80 g;
• ceri - 120 g;
• sukari - 100 g;
• ruwa - lita 2.5.

Shiri

1. Saka da sauran kwayoyi a cikin kwano na multivark.
2. Saka sugar, zuba cikin ruwa.
3. Rufe murfin mai girma da kuma saita yanayin dafa abinci na steam zuwa minti 20.
4. Ƙarshen abincin giya. Don saurin sanyi, zaka iya ƙara cubes kankara.