Cocktail na guna

Yanzu za mu gaya muku yadda ake yin abincin mai dadi - gwanin giji. Kuma ana iya yin shi ne akan madara da ice cream, irin wannan kayan zaki zai bukaci yara. Kuma zaka iya yin giya mai ruwan giya - kuma manya zasu yi farin ciki. Saboda haka, dadi masu girkewa suna jiran ku!

Milk hadaddiyar giyar tare da guna

Sinadaran:

Shiri

Don wannan hadaddiyar giyar ne kawai cikakke kankana ya dace. Mun tsarkake shi daga tsaba da kwasfa kuma a yanka a cikin guda. A cikin kwano na bluender mun sanya madara, guna, kirfa da sukari. Muna canza kome da kome a matsayin taro mai kama. Bayan haka, ku zubar da kankara kuma ku sake sake fadin man shanu. Muna zub da wani hadaddiyar giya a cikin tabarau, saka tubes kuma ku bauta!

Abincin giya tare da guna

Sinadaran:

Shiri

Tattalin gwangwani mai yanka a cikin cubes kuma ta doke da ruwan inabi da ice cream. Ready hadaddiyar giyar da ice cream da guna zuba a cikin tabarau da kuma yi ado tare da mint ganye.

Melon Colonet Melon

Sinadaran:

Shiri

Gishiri mai nama, a yanka a cikin cubes, ice cream, cream da yogurt, dukan tsiya tare da blender har sai an samu taro mai kama. A cikin tabarau mun yadu da kankara, kuma daga sama mun zubar da ruwan sha.

Yaya za a shirya wani hadaddiyar giyar maila da banana?

Sinadaran:

Shiri

Na farko mun sanya ɓangaren litattafan almara na banana da kuma guna a cikin cikin jini, juya dukkan abu zuwa puree. Sa'an nan kuma ƙara sugar, sake maimaita. Muna zuba a cikin madara kuma kunna blueman na dan lokaci kaɗan a iko mafi ƙasƙanci. Mun cire hadaddiyar giya a cikin injin daskarewa na minti 20. Kuma a nan zamu zubar da tabarau. Kuma idan ba zato ba tsammani da madara na kwakwa, kai shi, to, abin sha a gaba zai kasance mai ban mamaki. Mujallar mu na madara-madara na miya an shirya!