Wasu daga cikinmu, saboda zafin dandano ko matsalolin kiwon lafiya, kada ku cinye kayan gari. Duk da haka, wannan ba yana nufin cewa kana buƙatar ka daina ƙin cin abinci mai dadi. Za mu gaya muku a cikin wannan labarin yadda za a dafa lush da dadi cuku da wuri ba tare da manga da gari.
Recipe wa cuku da wuri ba tare da gari da semolina
Sinadaran:
- Cikin hatsin gida hatsi - 325 g;
- kwai C1 - 2 guda;
- sugar ne karami - 65 g;
- kirim mai tsami ko jam - don yin rajista;
- gishiri - wani tsunkule;
- man kayan lambu.
Shiri
Gwaiwar da ba tare da halayen harsashi tare da mahaɗin mahaɗi ba har sai an sami babban kumfa. Kusa, ba tare da kashe na'urar ba, zub da sukari kuma ya motsa cikin motsi madauwari. Cikin kudan zuma muna nisa ta hanyar kariya kuma mun sanya dan lokaci a karkashin manema labaru. Sa'an nan kuma ruwan da aka kashe ya zubar da ruwa, kuma a cikin kwalliyar kwalliya mai kwalliya zamu jefa naman gishiri kuma muyi amfani da cakuda mai yalwa.
Frying kwanon rufi da man shanu sosai warmed kuma ta amfani da tablespoon, mun yada mu cuku curds. Fry su daga bangarorin biyu kuma nan da nan ku bauta wa tasa a teburin, greasing, idan an so, kirim mai tsami ko jam.
Cheesecakes ba tare da gari da kuma manga a cikin kwanon rufi ba
Sinadaran:
- curd 9% - 255 g;
- kwai C1 - 1 yanki;
- sukari - 10 g;
- banana - 1 yanki;
- sitaci - tsunkule;
- man fetur - 55 ml.
Shiri
Qwai ta doke yan mintoci kaɗan tare da mahaɗi tare da sukari har sai lokacin farin ciki kumfa ya bayyana. Dole ne a yayyafa cakulan katako ta sieve kuma ta doke tare da cakuda kwai. Kufa sitaci, ku kara banana mai banƙara kuma ku tsintar da fadin zane.
A cikin frying pan zuba man fetur, dumi shi, cokali tebur tare da kullu da kuma fry da syrniki ba tare da gari da kuma manga a garesu biyu. An fara saukewa da zafi zuwa wani tawul na takarda, sa'an nan kuma yayi aiki tare da kirim mai tsami ko jam jam.
Cheesecakes ba tare da gari da mango ba a cikin tanda
Sinadaran:
- gida cuku - 325 g;
- kwai C1 - 2 guda;
- gishiri - wani tsunkule;
- vanillin;
- haske raisins - 1 dintsi;
- sugar foda , kirim mai tsami, zuma - don yin rajista;
- man kayan lambu.
Shiri
Curd za mu juya a cikin wani taro mai kama da juna, ta hanyar amfani da zane. Next, karya qwai, jefa jigon vanillin da tsinkayen gishiri mai zurfi. Cire dukkan kome da kyau kuma ku jefa raisins, a baya a cikin ruwa mai zãfi.
A yanzu mun dauki kayan shaye-shaye don cin abincinsu, dafa su da man kayan lambu da kuma cika kowanne rabi tare da curd taro. Muna aikawa da gada zuwa tanda mai dafafi da kuma gasa cuku ciko don minti 25. Sa'an nan kuma mu kwantar da su, a cire su daga ƙaƙaf, yayyafa wani kayan dadi tare da sukari foda ko bauta tare da zuma ko ruwan kirim mai tsami.