Cake "rana da rana"

Don lokuta hutu ko kawai don karshen mako, zaka iya yin cake. Akwai kayan girke-girke masu yawa don kayan zaki, wasu daga cikinsu suna shahararren a cikin gidan Soviet, irin su cake "Day and Night".

Kamar yadda zamu iya tunanin ta, sunan cake "rana da rana" ya kamata a shirya ta yadda za a gina cake daga abubuwan da aka yi da sautin haske, farar fata ko kusa da fararen kirki da kuma wasu nau'i na launin baƙin duhu, za mu samu su ta hanyar kara koko foda da cakulan.


Cake cake "rana da rana" tare da kirim mai tsami - girke-girke

Na farko biscuits

Sinadaran:

Shiri

Rarrabe kwai daga yolks. Sunadaran sanya a cikin firiji don mintina 20 (sanyi yana da kyau), whisk tare da karami rabo daga sukari zuwa saƙar barke. Yolks a hankali rub da sukari da kuma bugawa da sauƙi.

Hada launin fata maras lafiya tare da yolks, ƙara vanilla, ruwan 'ya'yan lemun tsami, haɗin gwaninta da siffar gari. Zaka iya harhaɗa kullu da sauƙi tare da mahaɗi. Cika da kullu da man shanu mai tsafta ga 2/3 (silicone ba za'a iya lubricated), gasa a cikin tanda na minti 25-30. Hanya na gargajiya ta fi dacewa. Muna cirewa ta hanyar juyawa da yawa, biskit ya kamata "huta" don akalla rabin sa'a.

An shirya bishiran cakulan duhu a hanya guda, kawai kafin a motsa yolks tare da sukari, haxa shi da koko foda (2-3 tablespoons).

Yanzu cream

Yayinda ake yin burodi na biyu da "hutawa", muna shirya kirim mai tsami cakulan .

Sinadaran:

Shiri

Mix da sukari da sukari tare da koko foda kuma hada shi da kirim mai tsami. Kula da shi kuma - an shirya kirim. By hanyar, za ka iya maye gurbin kirim mai tsami tare da lokacin farin ciki baƙar yogurt.

Mun gina cake ko wuri guda biyu a yanzu, saboda haka muna buƙatar gilashin yankakken yankakken ƙasa ko hazelnuts da kuma manyan manyan katako cakulan.

Gina wani cake "rana da rana"

Yanke biscuits, haske da duhu, a kowane gefen zuwa 2 - ya juya 2 ɓawon haske da 2 cakulan. Yanzu ko dai mun gina gurasa ɗaya daga gishiri 4, ko kuma 2 daga bishiyoyi guda biyu, haske mai haske da duhu.

Sanya kayan da ke kan tasa, zub da cream kuma yayyafa shi tare da kwayoyi kwayoyi, mun sanya launi daban-daban a saman (sake sake zagayowar ko gina wani abu na biyu a kan tasa daban). Lokacin da aka gina cake (ko da wuri), zamu zuba su a ciki tare da cream kuma yayyafa da kwayoyi da grated cakulan da kuma sanya wuri mai sanyi don 2 hours.

Zaka iya yi ado

Idan kana so ka sami mafi girma da kuma kwarewa daga cikin tanda, to yana da hankali don yin farin kirim daga cakuda mai yalwaci ko kirim mai tsami (cream) tare da kara gelatinous bayani. Lokacin da wannan kirki fara fara dan kadan, zaka iya yin cake a gefen gefuna tare da taimakon wani jakar kayan kirki ko sirinji kuma ya fitar da rana, wata da taurari a cikin wani fararen farin. Ku kasance jarumi.

Za ku iya gina wuri "Da dare da rana" a wata hanya dabam. Gurasar biscuit, duhu da haske, za a iya yanke ba kawai daga gefe ba, amma daga sama a kan radiyo 2. Bari a gefe gefe ɗaya na cakulan daka-fata, da sauran - daga hasken (shi ya zama aya 2). Dessert cake "Da rana da rana" tare da substrate na shortcake - girke-girke mai sauri.

Sinadaran:

Shiri

Shirya irin abincin faski. Dukan kayan sinadaran suna haɗewa da ƙasa. Yi rubutu a cikin nau'in cake tare da kauri na kimanin 2 cm kuma saka shi a cikin wani nau'i mai laushi mai zurfi ta hanyar da zai bar ta gefuna. Yayyafa tare da yankakken kwayoyi, cika kullun tare da gwajin kishirran biscuit (duba sama) da gasa a cikin tanda na kusan minti 40-50. Zuba cream (duba sama) ko cakulan gumi, yayyafa da kwayoyi da grated cakulan.

Muna bauta wa kayan abinci da wuri tare da shayi, kofi ko rooibos.