Ganye sa abincinmu ya fi dadi kuma yana da amfani, saboda haka an bada shawarar inganta shi a duk shekara. A lokacin hunturu, wannan zai iya yiwuwa a cikin yanayi na cikin gida. A cikin wannan labarin, za mu gaya muku game da girma da albasarta don greenery a greenhouses.
Yaya za a shuka albasarta kore a cikin wani ganyayyaki?
Don irin wannan shuka, Spassky, Bessonovsky, Skopinsky da Troitsky sun fi dacewa. Ya kamata a zaba zazzabi a diamita kimanin 3-5 cm ba tare da lalacewa ba. Akwai hanyoyi biyu yadda zaka iya sauka. Wannan shi ne saboda gaskiyar cewa greenhouses suna sanyi da dumi.
A cikin ruwan sanyi, dasa albasa ya kamata a gudanar a tsakiyar Oktoba a kan gadaje bayan beets, karas ko tumatir. Ƙasa a kansu a nan gaba kafin wannan ya kamata a haƙa shi da kuma takin (taki, takin da takin mai magani 30 g da m & sup). Bayan haka, gyara ƙasa kuma dasa shudun ajiya a cikin layuka, zurfafa su ta 4 cm kuma dawo da juna ta 2.5 cm.
Bayan sanyi ya fara, dole a rufe gadaje da cakuda peat da bambaro (ba mai fizara ba da 15-20 cm). Ya kamata a cire wannan Layer a ƙarshen Maris kuma an rufe shi da filastik filastik. Ƙarin kulawa da albasarta zai kunshi dacewa da dacewa da kuma ɗaukar kayan ado. Tsuntsaye a kan kore zai fara fara a farkon watan Mayu.
Shuka albasa a kore a cikin mai mai suna greenhouse yana samar da yawan amfanin ƙasa idan mutum ya bi wadannan shawarwari:
- A shirye-shiryen da kwararan fitila ya ƙunshi ƙone su a 40 ° C na awa 24 da yankan wuyansa.
- Saukowa sosai mai yawa, bayan mun yi ruwa a kai a kai da kuma amfani da takin mai magani.
- Yanayin zafin jiki a cikin greenhouse ya zama + 20 ° C a lokacin rana, da + 15 ° C da dare.
A cikin wata zaka iya amfani dashi azaman kayan yaji.
Girman albarkatun kore a cikin wani gine-gine ana gudanar da shi ba kawai a cikin hunturu ba, har ma a lokacin rani, kamar yadda aka bayyana aka samar da kyakkyawan sakamako a kowane lokaci na shekara.