Hanyoyin 'ya'yan itace daban-daban suna cikawa sosai ga pies. Irin wannan yin burodi yana da kyau a matsayin kayan kayan zaki ko a matsayin raba abinci daban-daban don hutu, abincin rana da kuma abincin ƙura. Faɗa maka yadda za a iya dafa shi da abin da aka sanya tare da jam.
Sweet kek tare da apricot jam daga short faski
Sinadaran:
- apricot jam;
- man shanu, na halitta - 200 g;
- dukan alkama alkama - kimanin 300-400 g;
- sukari - kimanin 200 g;
- kwai na kaza - 2-3 inji mai kwakwalwa.
- Almond kernels crushed (za a iya maye gurbin tare da kwayoyi) -50-80 g;
- gishiri na kowa - 1 tsunkule;
- abinci soda, ƙarewa tare da ruwan 'ya'yan lemun tsami - a kan wutan wuka;
- bushe ƙasa kayan yaji (saffron, cardamom);
- apricot liqueur (ko jim, ruwa, karfi Madera) - 20-25 ml.
Shiri
Ya kamata a kawo man fetur a cikin ƙasa mai laushi, ƙara sukari da man shanu a cikin kwano da man shanu, da kuma gwangwad da cokali, yada cikin qwai, kara gishiri, soda, barasa, kayan yaji. Yanzu zuba a cikin gari da sauri knead da kullu. Ba za a gauraye koshin ɗan gajeren lokaci ba na dogon lokaci.
Raba karamin karamin (a cikin wani wuri 1/4 na wani sashi), kuma sauran gurasar za a yada su da hannaye akan siffar mai laushi. Kimanin kauri daga cikin maɓallin shine kimanin 1 cm.
Nada wani Layer na apricot jam , gauraye tare da yankakken almond ko kwayoyi. Sauran kullu an yi birgima a cikin wani Layer game da 1 cm lokacin farin ciki kuma a yanke shi da wuka. Ko da yake rarraba, jefa waɗannan ɓangarori na farfajiya. Gasa a cikin tanda zuwa kyaun zinari na kimanin minti 30-35 a zafin jiki kimanin digiri Celsius 200. A ɗan sanyi da yanke.
Muna hidima tare da shayi, kofi, compote, aboki, gawa, rooibos, juices juices ko madara masu madara.
Yin aiki daidai da wannan girke-girke, za ku iya yin gasa tare da jam daga wasu 'ya'yan itace.
Puff cake tare da strawberry da apple jam a kan kefir
Sinadaran:
- strawberry da apple jams;
- alkama alkama - game da tabarau 2-3;
- kefir fatty ko kirim mai tsami - 1 kofin;
- qwai na kaza - 3 guda;
- man shanu ko m lokacin farin ciki - kimanin 100 g;
- sukari - kimanin 80-100 g;
- kwayoyi ko yankakken - kimanin 100 g;
- vanilla ko kirfa (amma ba tare);
- ƙasa bushe kayan yaji (saffron, cardamom);
- Strawberry liqueur (ko abincin jini, za ku iya rum) - 2 tbsp. spoons.
Shiri
A cikin kwano, raɗaɗa man shanu, ƙara rabin sukari, knead da haɗuwa da cokali mai yatsa. Mun ƙara kefir da yolks daga qwai. Sauran sukari tare da yatsun kwai suna zalunta (mahaɗi) zuwa yanayin kwakwalwa. Ƙara zuwa tasa tare da kayan yaji, kwayar ƙasa da giya. Mix da kuma zuba cikin siffofi biyu. Gasa ga kimanin minti 30 a zazzabi na Celsius 200 digiri.
Mun cire, dan kadan sanyi kuma a yanka kowane cake a tsakiyar daga gefe zuwa 2 dafa.
Mun sanya cake, an cire shi tare da apple jam, na gaba - jamberi strawberry. Ɗaya daga cikin - duk abin da kake so. Rufe cake na karshe, kuma a saman Layer na jam kuma yayyafa da kwayoyi. Bari tsayawa, kwasfa don kimanin minti 40. Yanke cikin guda kuma fada tare da shayi, kofi ko compote.
A puff irin kek tare da kowane 'ya'yan itace jam za a iya gasa ta sayi wani shirye-yi puff irin kek a cikin shagon.
Puff irin kek da 'ya'yan itace
Shiri
Gudu da kullu a cikin wani Layer game da 1 cm lokacin farin ciki a cikin rectangular ko m siffar. Bar gefen tare da gefen gefe, yi amfani da takarda na jam tare da tsayi mai tsayi, ba kai ga sauran gefen ba. Rubuta lakabi, zaka iya ba da cake a matsayin mai girma. Gasa a cikin tanda a kan takardar gishiri mai greased a zazzabi na kimanin 200 digiri C na kimanin minti 35-40. Ana yin amfani da shirye-shiryen gani.
Bude kifi da jam
Bude da kek tare da jam za a iya yin burodi ta amfani da yisti mai tsabta ko kullu yisti kullu.
Shiri
Mun mirgine kullu a cikin wani Layer game da 0.7-1 cm lokacin farin ciki, ya shimfiɗa gefen gefen kewaye. Lubricate tare da yalwa da jam, gauraye tare da yankakken kwayoyi. Muna yin "grid" ko wani nau'i na zagaye na zagaye na kullu, waɗanda aka haɗa tare da iyakar. Gasa ga kimanin minti 35-45. Lubricate cake da aka kammala tare da kwai kwai tare da goga. Kafin shinge, muna kwantar da dan kadan.