Jelly cake tare da 'ya'yan itace ne mai kyau hanyar ci a cikin zafi kakar, bayan duk, bi, a matsayin mulkin, an shirya ba tare da yin burodi. Wasu girke-girke za a iya daidaita su don cin ganyayyaki ko duk wani abincin abinci, kawar da madara da kuma maye gurbin sukari tare da wani mai dadi.
Yadda za a shirya jelly cake tare da 'ya'yan itace?
Kowace masanin kwarewa zai iya shirya jelly cake tare da 'ya'yan itace ba tare da yin burodi ba idan ya yi amfani da girke-girke mai kyau kuma bai manta game da wasu ka'idodin ka'idoji ba don yin irin kayan zane.
- Don shirya jaka a bishiyoyi, zaka buƙaci jita-jita masu dacewa: ɗaki mai burodi ko tasa mai zurfi, ya kamata a rufe shi da fim, don haka ana iya cire cake daga ganga.
- A matsayin kashin baya, yi amfani da kukis da zazzage, gauraye da man shanu, gishiri mai yisti, wanda za ka iya yin gasa a gaba ko bishiya, an shirya shi tare da naka ko amfani da bisuki.
- Jelly taro an shirya a kan kirim mai tsami, tsummaro cream, yogurt.
- Abincin mai sauƙi tare da jelly da 'ya'yan itace ba ya haɗa da amfani da kayayyakin kiwo. Hanyoyin 'ya'yan itace suna cike da jelly mass, suna fitar da kayan dadi a layers. Kowane Layer ya kamata daskare a firiji don akalla sa'a daya.
- Duk wani jelly cake tare da 'ya'yan itace ya kamata a sanyaya don 4-8 hours.
Jelly cake tare da 'ya'yan itatuwa da kirim mai tsami
A cake tare da jelly da 'ya'yan itace, dafa shi bisa ga girke-girke girke-girke, yana da sauƙi tara. Yana da muhimmanci a yi amfani da kirim mai tsami, wadda za a iya dukan tsiya, gelatin ya dace da ma'adanai. 'Ya'yan itãcen marmari sun yi amfani da duk abin da yake kusa: Citrus, Abarba, strawberry ko banana da sauran' ya'yan itatuwa masu taushi.
Sinadaran:
- kirim mai tsami - 500 ml;
- gelatin - 3 tbsp. l.;
- ruwa - ½ abu;
- Strawberry - 100 g;
- banana - 2 guda;
- orange - 1 yanki;
- vanillin;
- sugar - 1 tbsp.
Shiri
- Gelatin cikin ruwa, bar su kara tsawon minti 30.
- Gasa kirim mai tsami tare da sukari har sai kirim mai tsami.
- Gelatine sanya wuta kadan, sauti don jira don rushewa, kada ku tafasa!
- Cire kirim mai tsami, yi amfani da tsauri na bakin ciki don allura gelatin.
- Ƙara yankakken 'ya'yan itace, haɗuwa.
- Rufe takarda tare da fim, zubar da tushe mai tsami.
- Cool da jelly cake tare da 'ya'yan itace domin 4 hours.
Jelly cake tare da biscuit da 'ya'yan itace
Kayan biscuit da jelly da 'ya'yan itace za a iya shirya ta hanyoyi guda biyu: na farko shi ne a yi amfani da cake a matsayin tushen abin da jelly za ta kasance, na biyu - don karya biski da gabatar da shi a cikin gelatinous taro. Ana yin amfani da kiwi a cikin wannan girke-girke, ya kamata a dafa shi a syrup na minti 5.
Sinadaran:
- biskit - 1 yanki;
- kirim mai tsami - 500 ml;
- gelatin - 40 g;
- ruwa - ½ st. 1 tbsp. don syrup;
- sugar - 1 tbsp. + ½ st. don syrup;
- vanillin;
- Lemon Kurd - 2 tbsp. l.;
- banana - 2 guda;
- kiwi 'ya'yan itace - 4 inji mai kwakwalwa.
- jelly tare da dandano kiwi - 40 g.
Shiri
- Gasa da ruwa tare da sukari, sa kayan kiwi. Crain 5 da minti, samun 'ya'yan itace daga syrup, sanyi.
- Zuba gelatin da ruwa, bayan minti 30 dumi.
- Jelly "Kiwi" an narkar da a cikin 100 ml na dumi ruwa.
- Yanke soso na soso cikin 2, ya sanya shi a cikin tsararren tsari.
- Saturate cake tare da kyon lemon.
- Gasa kirim mai tsami tare da sukari da vanilla.
- An kara Gelatin tare da trickle mai kyau, hadawa da taro.
- Zuba ruwan kirim mai tsami a bisan bishiya, mai sanyi tsawon minti 30.
- Saka da mugs na ayaba da kiwi, zuba jelly.
- Cool da cake domin 4-6 hours.
Curd cake tare da jelly da 'ya'yan itace
Cheesy cheesecake tare da 'ya'yan itace za su yi godiya ga masoya ta cukucake. Don cuku, don santsi da kuma yawan daidaito, kirim an kara da cewa: Philadelphia, mascarpone. 'Ya'yan itãcen marmari a cikin wannan fasalin suna zama kayan ado, don haka cake ba shi da kyau, za ku iya amfani da' ya'yan itace mai banƙyama, ko tsar da abun da ke ciki da berries.
Sinadaran:
- Kukis na gajere - 400 g;
- man shanu - 50 g;
- curd taro - 400 g;
- mascarpone - 250 g;
- sukari - 200 g;
- vanillin;
- gelatin - 40 g;
- ruwa - ½ st. + 300 ml ga jelly;
- strawberries, raspberries - 200 g;
- abarba gwangwani - 2 zobba;
- jelly "Cherry" - 90 g.
Shiri
- Kashe kukis a cikin crumb, ƙara man shanu mai narkewa, rarraba shi a cikin nau'i, karamin shi.Kauki zuwa firiji.
- Jiƙa gelatin a ½ tbsp. ruwa.
- Beat cuku cuku da sukari don shiga mascarpone.
- Preheat da gelatin, zuba a cikin gida cuku.
- Saka lakabin curd a kan cake, mai sanyi don 1 hour.
- Zuba zafi mai laushi jelly.
- Gabatar da yanke 'ya'yan itatuwa da berries cikin jelly, saro.
- Sanya 'ya'yan itace a kan gwaninta, mai santsi.
- Cool da jelly cake tare da berries da 'ya'yan itatuwa for 4 hours.
Sand cake tare da jelly da 'ya'yan itace
Fruit jelly cake bisa ga wannan girke-girke ma sosai kyau. Kuna iya amfani da lobules gwangwani ko apricots ne, ko peaches, daga syrup da ɓangaren litattafan almara don yin jelly mai tsami, wanda zai rufe wani babban kayan abinci na kayan zane da aka shirya. Wasu daga cikin cream-jelly cream da 'ya'yan itatuwa suna amfani da su yi ado da cake.
Sinadaran:
- savoyardi - 25-30 guda;
- sand cake - 22 cm diamita;
- kirim mai tsami 25% - 500 ml;
- gelatin - 40 g;
- sukari - 150 g;
- Apricots gwangwani - 200 g + 6-7 inji mai kwakwalwa. don ado;
- apricot syrup - 200 ml;
- jelly "Peach" - 90 g.
Shiri
- Jiƙa gelatin a ½ tbsp. ruwa, bayan rabin sa'a, dumi zuwa rushewa.
- Zuba 200 ml na ruwan zafi cikin jelly.
- Beat da kirim mai tsami tare da sukari, rafi na bakin ciki na gelatin.
- Add 2/3 na shirya da yanke apricots, Mix.
- A cikin samfurin da za a iya ajiye shi, tare da kewaya don rarraba savoyardi, zuba 2/3 kirim mai tsami, don kwantar da minti 40.
- A sanyaya a cikin ruwan sanyi, a zuba syrup da kuma jikin da aka yi wa apricots. Dama.
- Yada jelly a kan cake don 1 hour.
- Garnish tare da cream da wedges, sanyi ga 3 more hours.
Jelly yogurt cake tare da 'ya'yan itace
Don shirya dadi mai tsami tare da yoghurt da 'ya'yan itace, kana buƙatar zabi' ya'yan itace da madara mai tushe wanda ya dace da dandano, wanda ke nufin cewa tare da ceri yoghurt kuma, alal misali, orange ba zai dandana kayan dadi mai dadi ba. A matsayin tushen yin amfani da biscuits rasproshennoe, kamar yadda cakuda cake ko shirya: cake ko yashi.
Sinadaran:
- yoghurt ceri - 500 ml;
- sukari - 100 g;
- gelatin - 40 g;
- ruwa - ½ abu;
- cakulan biscuits - 300 g;
- man shanu mai narkewa - 50 g;
- strawberries, cherries, raspberries - 200 g.
Shiri
- Gelatin jiƙa, bayan minti 30, dumi har sai granules sun narke.
- Beat yogurt tare da sukari, ƙara gelatin hankali, ƙara 2/3 na tattalin berries.
- Gudanar da kukis, hada su da man shanu, saka su a cikin mota, tamp.
- Zuba masarar yoghurt a kan cake, mai sanyi tsawon minti 30, yi ado tare da sauran berries, tsaftace cikin sanyi don tsawon sa'o'i 4.
Jelly cake tare da 'ya'yan itatuwa da biscuits
Wannan girke-girke don jelly cake tare da 'ya'yan itatuwa da biscuits an sayar a biyu lissafin. Daga 'ya'yan itatuwa za ku buƙaci dried apricots dried (a lokacin rani zaka iya amfani da apricots sabo), banana, strawberries da mandarin. Don wani dalili yana yiwuwa a yi amfani da mai kirim mai tsami ko yoghurt, dukkanin kayan da aka shimfiɗa suna shimfiɗa yadudduka. Don rajista za ku buƙaci tasa da fim din abinci.
Sinadaran:
- kirim mai tsami - 600 ml;
- cookies - 400 g;
- gelatin - 50 g;
- sukari - 150 g;
- Strawberry - 100 g;
- banana - 2 guda;
- tangerines - 3 sassa;
- dried apricots - 50 g.
Shiri
- Jiƙa gelatin, bayan minti 20 dumi (kada ku tafasa!).
- Beat up kirim mai tsami tare da sukari, ƙara gelatin.
- Rufe tasa tare da fim, zuba 1/3 kirim mai tsami, sa takarda na fasheran bishiyoyi, yanke 'ya'yan itace, sake maimaita 1 Layer, ku zub da saura na kirim.
- A saman cake yana fitar da dukan kuki, sanya shi a cikin sanyi don tsawon sa'o'i 4.
- Kashe jelly cake tare da biscuits da 'ya'yan itatuwa a kan tasa, cire fim ɗin.
Cake da cream da 'ya'yan itace a jelly
Irin wannan cake za a iya yi ba tare da yin burodi ba, ta hanyar sayan cake. Don kayan kayan zaki ya dubi kyan gani a cikin yanke, an cire girman siffar a cikin mafi girman diamita fiye da cake. Don amfani da waɗannan sinadaran, kuna buƙatar damar 30 cm, an yi burodin cake a cikin nau'in 22 cm.
Sinadaran:
- bisiki - 1 cake;
- cream 33% - 600 ml;
- powdered sugar - 200 g;
- jam jam - 100 g;
- jelly "Orange" - 90 g;
- ruwa 300 ml + 100 ml ga gelatin;
- gelatin - 50 g;
- orange - 2 inji.
Shiri
- Gashi gelatin a cikin ruwan sanyi, yayin da ya ke dafa har sai da farawa sun fara narkewa.
- Zuba zafi jelly, sauti, ajiye.
- Beat cream tare da foda, wani na bakin ciki trickle na gelatin.
- Biskit a yanka a cikin 2 dafa, wanda ya sa a cikin wani m, jiƙa tare da jam.
- Sanya 2/3 na cream, mai sanyi don minti 30.
- Yi kwasfa na biyu, kuyi tare da jam kuma ku raba wani 2/3 na cream, mai sanyi na minti 30.
- Gurasa ƙura, wanke da bushe. Yanke, sanya a saman cake, zuba jelly.
- Cool 2 hours, fita daga siffar, yi ado tare da cream, tsabta a cikin sanyi ga wani 3 hours.
Cake "Exotica" tare da jelly da 'ya'yan itace
Wani sabon abu mai girke-girke don jelly cake tare da 'ya'yan itatuwa da aka kira "Exotica", godiya ga asali zane. Zaku iya amfani da albarkatun da aka samo, ayaba, berries ko amfani da mango, peaches. A wannan yanayin, yana da kyau kada ku yi amfani da cikakkar jellar flavored, amma don yin shi daga gelatin da ruwan 'ya'yan itace orange.
Sinadaran:
- Shortbread - 400 g;
- gelatin - 2 tbsp. l.;
- ruwan 'ya'yan itace orange - 2 abubuwa;
- sukari - 100 g;
- Ayaba - kashi 5;
- Strawberry - 10 inji mai kwakwalwa.
Shiri
- Rarraba da kullu a cikin tsari tare da tarnaƙi, gasa na minti 25, sanyi.
- Soak gelatin na minti 40, dumi don narke granules.
- Don dumi ruwan 'ya'yan itace da sukari, don shigar da gelatin, don haɗuwa.
- A cikin workpiece sanya 'ya'yan itace da berries, zuba da jelly, sanyi har sai jelly a shirye.