Kwarewa mai sauƙi, wanda aka yi wahayi zuwa gare shi ta dalilin abincin Italiyanci, shi ne girke-girke na fettuccine tare da prawns, wanda muka yanke shawarar bayar da wannan abu zuwa. A cikin kamfani tare da tsamiya na tumatir ko tumatir, raɗaɗin unobtrusive kamar namomin kaza, alayyafo da cakula mai yawa, kowanne daga cikin wadannan jita-jita za ta sami wuri a menu na yau da kullum. Ƙungiya ɗaya ba za a iya iyakance ba.
Fasta fettuccine tare da shrimps a creamy miya
Sinadaran:
- man shanu - 45 g;
- cream - 240 ml;
- grated parmesan - 1 abu;
- pasta fetuchini - 250 g;
- babban shrimps - 250 g.
Shiri
A lokaci ɗaya tare da kwanon rufi na ruwa don taliya, sanya saucepan da man shanu a kan kuka. Lokacin da ruwa ya bugu, gishiri gwargwadon gishiri kuma ya zub da manna, kuma a halin yanzu, kama da mai sauƙin kirim mai sauƙi . Mix da cream tare da man shanu mai narkewa kuma ƙara cuku. Yayin da yake motsawa, jira har sai miya ya kara girma kuma ya sanya salo a cikin shi. Ana dafa shi don mintuna 3, bayan haka zai yiwu a sanya manna a cikin miya da haɗuwa.
Fettuccine da shrimps a tumatir miya
Sinadaran:
- pasta fetuchini - 300 g;
- tafarnuwa hakora - 4 inji mai kwakwalwa.
- man zaitun - 45 ml;
- shrimp - 750 g;
- Zakaran - 300 g;
- ruwan tumatir - 500 ml;
- tumatir miya - 120 ml;
- sitaci - 4 tsp.
- kaza mai kaza - 60 ml;
- flakes na barkono barkono - tsunkule.
Shiri
Kafin ka yi fettuccine tare da shrimps, sanya manna kanta.
Ciyar da namomin kaza har sai dukkan danshi yana kwashewa, ƙara tafarnuwa da shrimp wutsiyoyi ba tare da harsashi ba. Zuba sinadaran tare da cakuda ruwan tumatir da miya, tsarke sitaci a cikin kaza da kaza kuma zuba a cikin sakamakon da aka samu. Lokacin da miya thickens, ƙara tsunkule na chili a cikinta da kuma Mix tare da Boiled taliya. Kwancen cakuda kyauta ko basil sabo ne ya hada da fettuccine da shrimps da namomin kaza ne, amma kyawawa.
Fettuccine da shrimps da alayyafo
Sinadaran:
- shrimps (peeled) - 500 g;
- tumatir - 5 inji mai kwakwalwa.
- alayyafo ganye - 1 abu;
- tafarnuwa - 5 kwayoyi;
- man shanu - 45 g;
- man zaitun - 15 ml;
- pasta fetuchini - 300 g;
- grames Parmesan - 1/2 st.;
- lemun tsami - 1/4 kwakwalwa.
Shiri
Bayan kafa fasin don ka dafa, haɗana tablespoon na man shanu tare da zaitun da kuma amfani da cakuda don roasting shrimp tare da tafarnuwa. Lokacin da yatsun wutsiyoyi sun juya launin ruwan hoda, ƙara lambun tumatir, blanca alade da sauran man fetur. Kafin yin amfani da fettuccine tare da shrimps, yayyafa tasa tare da ruwan 'ya'yan lemun tsami kuma yayyafa shi tare da cuku.