A lokacin kakar strawberry, batun batun amfani da girbi na girbi ya karu sosai, kuma idan akwai sabo sabo a cikin nau'i na rigaya wanda ba a iya jurewa ba, kuma an rufe dukkan blanks, to ana iya farawa don shirya ruwan 'ya'yan itace. Wannan abincin yana da kyau a yayin da aka yi aiki a cikin wani nau'i na daban ko a matsayin ƙari a cikin nau'in cocktails.
Strawberry liqueur - girke-girke
A wani lokaci don sayar da giya yana da kyau a dauki sabbin kayan lambu, saboda godiyar su abin sha zai kasance da haske sosai kuma ya fi ƙanshi. A wasu lokuta na shekara, strawberries masu daskarewa za su zo cikin m .
Sinadaran:
- Strawberry - 470 g;
- sukari - 230 g;
- ruwa - 185 ml;
- lemun tsami - ½ kwakwalwa.
- barasa - 480 ml.
Shiri
Kafin shirye-shiryen ruwan 'ya'yan itace a cikin gida, dole a wanke berries, sannan bayan bushewa, cire hawan daga gare su kuma raba jiki cikin rabi ko zuwa sassa hudu (dangane da girman asalin Berry). Bayan haka, an zuba sassan strawberries tare da vodka, an rufe su da wani giya mai zuwa kuma sun bar cikin rana don kimanin mako guda. Bayan dan lokaci, an zuba vodka a cikin wani akwati dabam, kuma sauran sauran shekarun sun haxa da sukari da ruwan 'ya'yan lemun tsami. Rufe cakuda na Berry kuma bar shi a wannan wuri don wani kwana 3. Lokacin da aka kafa syrup a cikin kwalba, a zuba shi cikin vodka strawberry, kuma cika sauran berries tare da ruwa da girgiza sosai. Sanya da berries, tattara ragowar syrup da ruwa, da kuma zuba shi a cikin vodka. Mix da sauran syrup tare da sayar da giya kuma ku bar wata rana 3-4. A wannan lokaci, ruwan gidan giya na ƙwanƙwasa zai zama wuta kuma za'a iya cire shi daga sauka.
Yaya za a iya yin ruwan 'ya'yan itace mai gishiri?
Don shan giya karbi ƙananan ƙanshi daga cikakke berries, dole ne a farko a tsarkake. Nishaɗin dandan abincin da aka riga aka shirya ta amfani da magunguna daban-daban: vodka, brandy ko schnapps, alal misali.
Sinadaran:
- Strawberry 1.4 kg;
- sukari - 210 g;
- ruwa 190 ml;
- brandy - 950 ml.
Shiri
Bayan share berries na strawberries, tsarkake su da kuma zuba brandy. Rufe akwati da tushe na giya mai zuwa, bar shi
Cook da sauƙi mai sauƙi daga ruwa da sukari har sai lu'ulu'u na karshen sun rushe.
Tsayar da strawberry puree, da kuma hada shirya tincture tare da sanyaya syrup da kuma zuba a cikin kwalabe. Dole ne a adana kwalaye tare da giya da aka shirya da aka sanya a cikin sanyi.
Idan ba ku san abin da ake amfani da giya na strawberry ba, za ku iya amfani da shi da kanku, ku haɗa shi da shampen ko ƙara da shi zuwa ga shagon cocktails da kukafi so.