Buns tare da 'ya'yansa' ya'yansa 'ya'yan itatuwa ne mai ban sha'awa, abin mamaki ne ga kowane lokaci. Buns za a iya shirya don biki kuma kamar wannan. Za'a iya amfani da su don ƙirƙirar cizon abinci ko hamburgers . Su ne mai taushi sosai, mai laushi da ban mamaki. Kada ku yi imani da shi, gani ga kanku!
Recipe buns tare da sesame tsaba
Sinadaran:
- gari - 250 g;
- kwai - 2 guda;
- madara - 125 ml;
- busassun yisti - 4 g;
- sukari - 20 g;
- margarine - 40 g;
- sesame - 2 tbsp. spoons;
- gishiri - tsunkule.
Shiri
Yanzu za mu gano irin yadda za mu yi buns tare da tsaba na soname. Na farko mun shirya dukkan kayayyakin da ake bukata: muna janye gari, kara yisti, gishiri da sukari, kuma margarine narkewa. Muna zuba madara mai dumi a cikin taro, ƙara kwai, haxa kuma ku zuba cikin margarine sanyaya. Sanya kullu tare da hannunka kimanin minti 10. Ya kamata dan kadan ya tsaya, amma a lokaci guda zama taushi da filastik. Sa'an nan kuma rufe kullu tare da tawul mai tsabta kuma sanya shi har tsawon sa'o'i 2 a wuri mai dumi. Bayan haka, zamu ƙintar da shi da kuma samar da kananan buns, wanda muke sanyawa a kan takarda mai greased. Ka bar su na minti 20, don haka sukan zo kadan, sannan kuma man shafawa tare da gwaiduwa, yayyafa da sesame da gasa a yawan zafin jiki na digiri 170 a cikin tanda da aka rigaya na minti 20. Nan da nan sai ku fitar da buns tare da sesame, kwantar da hankali ku zauna a teburin ko amfani da su don hamburgers
Turkiya buns tare da tsaba na saame
Sinadaran:
- madara 20% - 2 abubuwa;
- alkama gari - 5 abubuwa;
- gishiri - 1 teaspoon;
- yisti mai yisti - 10 g;
- man shanu - 150 g;
- Zaitun ba tare da rami - 5 inji ba.
- man kayan lambu - 200 ml;
- sugar granulated - 3 tbsp. spoons;
- kwai kaza - 1 yanki;
- sesame tsaba - 50 g.
Shiri
A cikin gilashi mun zubo madara mai dumi kuma daga yisti da sukari a ciki don mu sami samburin. Da zarar kumfa ya bayyana, zuba kome a cikin babban kwano, zuba a cikin kayan lambu mai, gishiri dandana, ƙara madara mai ragewa. A hankali ku zubar da gari a kan gaba sannan ku durƙusa da roba, amma ba jingina a hannunku ba, da kullu. Mun rufe shi da tawul kuma bar shi don kimanin minti 40. Daga ƙãre kullu nau'i 20 kananan rolls. Olive thinly sliced. Kowace kowanne suna mirgine a cikin ɗaliban gurasa, greased tare da man shanu, yafa masa zaituni, dan kadan danna su. Sa'an nan kuma kashe littafin da yi a cikin da'irar. Mun sanya buns tare da tsaba na satu a cikin mai gurasa, yayyafa su da qwai, yayyafa shi da tsaba na soname, sanya ma'aunin digiri 180 kuma bar su don rabin sa'a.