Broth a cikin multivariate

Shin, ba ku san yadda za a tafasa wani broth ba a cikin mai yawa? Namu girkewa na gaba zai taimaka wajen shirya broth nama a cikin multivarquet kuma don faranta ƙaunarku tare da kyakkyawar hanya ta farko.

Chicken broth a cikin multivariate

Sinadaran:

• kaza (shank) - 500 g;
• karas - 1 yanki;
• albasa - 1 yanki;
• ruwa - abubuwa 5;
• bay bar - 2 inji mai kwakwalwa.
• barkono Peas - 5 inji mai kwakwalwa.

Shiri

An shirya broth a cikin nau'in nau'i mai sauƙi kawai. Da farko, kuna buƙatar kwasfa karas da kuma yanke shi cikin manyan ƙananan. A albasa ma peeled, amma ba yankakken ba.

Dole ne a saka kayan lambu a cikin wani sauye-sauye, to, ku ƙara kaza, ganye mai ganye da barkono, zuba kome da ruwa. Bayan haka, za ka iya rufe murfin na'urar kuma ka kunna yanayin "Quenching" don 1.5 hours.

Lokacin da aka dafa shi, sai a jefar da albasa kuma a cire ma'anar ruwa. Za ku iya bauta wa shi da shinkafa da ƙaddarar da aka rigaya. An shirya broth daga turkey a cikin wani nau'i mai yawa a kan wannan ka'ida, amma yana daukan ɗan lokaci kaɗan don dafa abinci - kimanin sa'o'i 2.

Kayan kayan lambu a cikin mahallin

Sinadaran:

• yankakken yankakken - kofuna 2.5;
• karas - 2 guda;
• ja barkono - 1 pc.;
• seleri - 1 pc.;
• dankali - 8 kwakwalwa.
• Butter - 3 tbsp. spoons;
• man zaitun - 2 tbsp. spoons;
• bay ganye - 1 yanki;
• gishiri, barkono - dandana;
• ruwa - 6 ma'aunin kofuna.

Shiri

Don amsa tambaya game da yadda za a raba broth a cikin wani sauye-sauyen, ya isa ya bi umarni mai sauki da aka bayyana a cikin wannan girke-girke.

Da farko kana buƙatar ƙara cream da man zaitun a cikin multivark kuma kunna yanayin "Frying" na minti 20. Lokacin da man shanu ya narkewa, ya wajaba don aika da albasa da albasa a ciki sannan kuma toya shi na minti 7, yana motsawa kullum.

Bi da albasa, ƙara kayan barkono da aka yanka, karas, seleri da kuma satar su na minti 10. Sa'an nan kuma ya kamata ka aika dankali dankali zuwa multiquark, ka hada kome da kyau, kara gishiri da barkono da sinadaran ka zuba su da ruwa. Yanzu zaku iya rufe murfin na'urar kuma kunna yanayin "Quenching" tsawon minti 30.

Zaka iya bauta wa broth kayan lambu da breadcrumbs da kirim mai tsami.

Bisa ga ƙaddara broth, za ku iya dafa shinkafa , ko kuma buckwheat miya , ko kuma ku sha ruwan sha daban.