Manna porridge ne tasa da kowa ya san tun lokacin yaro. Duk da haka, ƙaunar da ita ta samu ne kawai a cikin waɗannan yara waɗanda iyayensu suka iya dafa wannan gizon mai dadi: ba tare da lumps da sauran abubuwa masu ban sha'awa ba. A yau za mu raba tare da ku da yawa girke-girke da kuma gaya muku yadda za ku dafa da semolina porridge daidai.
Yadda za a dafa ruwa manna porridge?
Sinadaran:
- madara - 1 abu;
- ruwa tace - 1 tbsp. cokali;
- semolina - 1.5 st. spoons;
- sugar - 1 teaspoon;
- man shanu - idan an so.
Shiri
Yadda za a dafa madara semolina porridge? Ɗauki karamin gilashin enamel da kuma zuba ruwa mai ruwan sanyi a ciki. Juya jita-jita har sai ruwa ya rufe kasa. Anyi wannan domin madara ba ta ƙone lokacin dafa abinci. Yanzu sanya shi a kan wuta, zuba fitar da madara, ƙara sugar dandana kuma kawo shi kusan ga tafasa. Daga gaba, tare da ƙwallon ƙafa, zuba a cikin mango da ci gaba da haɗuwa da abinda ke ciki na saucepan. Bayan kimanin minti 5, muna rufe alamar tare da murfi, cire shi daga farantin kuma bari ya tafi. Mun sanya semolina porridge a kan farantin karfe, mun ƙara wani yanki na man fetur mai dadi kuma muyi dadi a kan tebur.
Yadda za a dafa semolina porridge tare da apples?
Sinadaran:
- man shanu - 1 tbsp. cokali;
- Croup na semolina - 2 tbsp. spoons;
- apple ruwan 'ya'yan itace - 2 abubuwa;
- sugar - 1 teaspoon;
- kwai - 1 yanki;
- lemun tsami - 1 yanki;
- raisins - dandana.
Shiri
Zuba ruwan inabin ruwan 'ya'yan itace a cikin saucepan kuma kawo shi a tafasa. Sa'an nan kuma, yana motsawa sau da yawa, sai ku zubar da mangoro, ku zubar da raisins, grated lemun tsami zest, sukari da kuma dafa har sai an shirya. Bugu da ƙari a cikin porridge, kullun cikin kwai da kuma haɗuwa, don haka lumps ba su samar da su ba. Muna bauta wa apple semolina porridge a yanayin zafi ko sanyi, tare da man shanu. Kafin mu ci abinci a teburin, za mu kara apples a yanka a cikin cubes don inganta dandano.
Yadda za a dafa lokacin farin ciki semolina porridge a kan cranberry ruwan 'ya'yan itace?
Sinadaran:
- ruwa tace - abubuwa 2,5;
- Cranberry sabo - 1 abu;
- semolina - 0.5 st.
- cream 33% - 0,5 abubuwa;
- sugar - 2 tbsp. spoons;
- gishiri.
Shiri
An wanke bishiyoyi da kyau, an yanka su a cikin wani abincin da ake ciki kuma sun sa dukkan ruwan 'ya'yan itace a cikin tasa. An cika ruwan da aka kwashe da ruwa. Sa'an nan kuma a hankali ka zubar da broth, jefa jigon gishiri da sukari, sannan ka sake tafasa. Za mu tsai da kokwamba tare da ruwan 'ya'yan itace cranberry da kuma haxa shi don haka babu lumps. Bayan haka, zamu zuba ruwan cakuda a cikin broth da kuma dafa sosai mai naman alade. Sa'an nan kuma yada shi cikin siffar mai, mai sanyi, a yanka a cikin yanki kuma yayi hidima tare da tsummaro.
Yaya yadda za a dafa manna porridge a cikin mahallin?
Sinadaran:
- semolina - 50 g;
- madara - 300 ml;
- ruwa - 150 ml;
- man shanu - dandana;
- gishiri - wani tsunkule;
- sugar - dandana.
Shiri
A cikin karfin da ake yi, ku fitar da manga kuma ku cika shi da madara mai sanyi. Yarda jigon gishiri, sukari don dandana kuma sanya man shanu. Rufe murfin na'urar, zaɓi hanyar "Milk porridge" kuma jira don alamar shirya. Sa'an nan kuma mu sanya wasu karin man a cikin semolina porridge, Mix shi da kuma zuba shi a kan faranti.
Yaya yadda za a dafa manna porridge?
Da ke ƙasa akwai wasu nuances, lura da abin da, za ku iya dafa abinci mai ban sha'awa da m semolina ba tare da dunƙule guda ba:
- don shirye-shiryen wannan tasa, yana da kyau a yi amfani da yin jita-jita tare da takarda ta musamman ko kwanon frying na al'ada tare da murfin garu;
- sukari da gishiri an kara su ne a cikin shingen a cikin ƙarshen kuma ta tafasa da naman alade, kuma su sanya man fetur kai tsaye kafin suyi aiki;
- Muna motsa wajibi kullum tare da cokali sabõda haka lumps ba su samar da;
- zuba rumbun tare da yatsun da ke ciki a cikin madara mai madara da kuma motsa jiki cikin motsi.