Yadda za a dafa croutons da tafarnuwa?

Sayen croutons yana da tsada sosai, kuma an shirya su tare da kara yawan addittu masu haɓaka. Saboda haka, uwayen gida sukan fi so su dafa abincin yabo a gida. Don haka, ana amfani da burodi , hatsin rai, da gurasar gurasa da kuma ƙara samfurori tare da ƙanshi da aka furta. Yau, bari mu dubi girke-girke don yisti tare da tafarnuwa.

Yadda za a dafa croutons tare da tafarnuwa a cikin tanda?

Sinadaran:

Shiri

An yanka burodi a cikin yanka, mun raba rassan daga kowane bangare. Mun yanke gurasa a cikin siffar cubes. Mun sanya shi cikin babban abincin dafa abinci. Bar a cikin tanda mai tsanani don minti 10-20 - ya dogara da launi da kake son samu. Mun shirya miya - saro da man shanu tare da crushed tafarnuwa cloves da faski. Cika wannan cakuda tare da croutons, gishiri da haɗuwa. Bari mu tsaya a cikin tanda na wani minti 2-3.

Yadda za a dafa croutons da tafarnuwa a cikin kwanon frying?

Sinadaran:

Shiri

Tafarnuwa an yanke shi cikin yankaccen bakin ciki. Fry su a cikin man fetur kuma cire daga kwanon frying. Mun yanke gurasa daga gurasa. Yanke gurasar cikin cubes. Sanya a cikin kwanon rufi a cikin wani ma'auni. Idan kwanon frying ya zama ƙananan kuma duk burodi ba ya dace a daya Layer, to sai croutons a cikin batches. A karshen frying, gishiri.

Yadda za a dafa croutons tare da cuku da tafarnuwa?

Sinadaran:

Shiri

Narke rabi man shanu da kuma toya a bisansa a yanka a cikin muguette. Kurkura da kwanon rufi kuma narke rabi na biyu na man a kan shi. Ciyar da cuku cuku a can, zuba giya da gishiri. Za mu fara dafa abinci, tare da whisk. Bayan minti 2, zuba a cikin gwairo mai tsinkaye. Warke up, stirring don yin cakuda mai kama. Mun sanya baguette da aka shirya a kan takardar burodi da takarda. Cakuda cakuda. Yayyafa tare da yankakken tafarnuwa da Dill. Gasa ga minti 7-8.

Yadda za a dafa abincin rai da rai da tafarnuwa?

Sinadaran:

Shiri

Gurasa a yanka cikin kananan guda, tsawon - 3-4 cm. Gasa a cikin tanda na minti 10-12. Ganyen tafarnuwa, ƙara man, gwaiduwa mai yalwa da gishiri. Ƙara. Zuba wannan taro a kan gurasa, a hankali tare da wani katako na katako. Mu mayar da ita zuwa tanda. Bayan minti 5-7, kayan ado zai kasance a shirye.