Masu ƙaunar zaki mai yiwuwa ba za su iya tsayayya da wani ɓangaren kirim mai tsami ba. Wannan cake yana da kyau, ko da rigar, amma yana da tausayi da haske. Za mu gaya maka yadda za a shirya kirim mai tsami a cikin wani mai yawa. Bambancin wannan mu'ujiza na mujallar shine cewa yin burodi ba ya ƙone - yana da mahimmanci a lokacin yin wani cake. Abinda ke ciki shi ne cewa ba ku da rouge, amma ba kome ba. Zaka iya yi ado saman cake tare da cream, kwayoyi, cakulan, a gaba ɗaya, abin da kake so mafi yawa.
Cake "Smetannik" a cikin wani mai yawa - girke-girke
Sinadaran:
- gari - 2 kofuna waɗanda;
- sugar - 1 kofin;
- qwai - 4 guda;
- yin burodi foda don yin burodi - 2 tsp;
- kirim mai tsami - 500 g;
- koko - 20 g;
- gishiri - tsunkule.
Don cream:
- kirim mai tsami - 0,5 l;
- powdered sugar - 2 tbsp. spoons;
- Vanilla sugar - 1 sachet.
Don ado:
- walnuts;
- cakulan.
Shiri
A cikin girke-girke "Smetannik" a cikin multivark an ba da yawan sinadaran daga abin da za ka iya gasa 2 high da wuri. Idan kuna shirin yin kananan cake, to, zaku iya ɗaukar rabi na samfurori.
Don haka, bari mu fara yin burodi da wuri. Don yin wannan, toshe gari tare da yin burodi foda, ƙara gwanin gishiri. Gasa qwai tare da gilashin sukari, da kuma gabatar da sukari a hankali. A sakamakon abincin, zuba cikin gari, ƙara kirim mai tsami kuma haɗuwa da kyau. An raba kullu zuwa kashi 2, cikin daya daga cikinsu zamu zub da koko da kuma sake maimaita shi sosai, saboda haka an rarraba koko. Zuba kashi daya daga cikin taro a cikin damar da ake amfani da shi da kuma yin dafa a cikin yanayin "Baking" na minti 60. Gwada gwajin tare da ɗan goge baki. Idan ya bushe, to, an shirya cake. Idan yana da rigar, bar barke a cikin multivarker a cikin yanayin "Yankewa" na minti 10. Haka kuma muke yi da na biyu cake.
Lokacin da kayan abinci biyu suka shirya, yanke su a cikin guda biyu kowane. Jimlar za ta zama wuri guda 4. Yanzu ci gaba da shirya cream. Don yin wannan, kirim mai tsami tare da sukari da sukari da vanilla sukari. Kowace cake an yi shi da cream, ciki har da saman. Mun yi ado "Smetannik" tare da yankakken walnuts da grated cakulan.
Idan kana son furen 'ya'yan itace da raisins, za a iya sanya su a cikin sauƙi. Alal misali, raisins a cikin farin wuri, da kuma poppies - a launin ruwan kasa. Daɗin dandalin cake zai cika kawai daga wannan.
Yadda za a yi cakulan cake "Smetannik"?
Akwai girke-girke masu yawa don shirye-shiryen kirim mai tsami, suna haɗuwa ta dalilin kullu, wanda ya hada da gari, qwai da kirim mai tsami. Amma ƙarin sinadarai da abun da ke ciki na cream zai iya canzawa. Muna ba da shawarar ka shirya cakulan cake "Smetannik" tare da madarar ciki a cikin wani mai yawa.
Sinadaran:
Don gwajin:
- gari - 2 kofuna waɗanda;
- qwai - 2 guda;
- soda - 1 teaspoon;
- koko - 4 teaspoons;
- sugar - 300 g;
- kirim mai tsami - gilashin 1;
- Rawan da aka ragu - 100 g.
Don cream:
- man shanu - 300 g;
- powdered sugar - 2 tbsp. spoons;
- nan take kofi - 10 g;
- Rawan da aka ragu - 100 g.
Shiri
Mun shirya kullu don cake: ta doke qwai da sukari, ƙara kirim mai tsami, soda, koko, madara madara. Kowane abu yana da gauraye da hankali kuma yana ƙara gari, yana ci gaba da haɗuwa.
Yanzu muna shirya cream: man shanu mai tausasawa tare da mahadi a babban gudun, ƙara sugar foda, kofi da madara madara. Ci gaba da doke har sai an samu daidaitattun gashi. Muna rufe da kowane kirki. A wannan haɗin, cake yana da dadi sosai. Idan kana so ka tsayar da zaki na cake tare da wasu ƙanshi, to, zaka iya amfani da kirim mai tsami, wanda ake tsarawa a cikin girke-girke na farko. Zaka iya yi ado saman bishiya a kan hankalinka: kwakwalwan kwakwa, kwayoyi, cakulan, ko zuba cakulan furanni akan shi.