Pancakes su ne abincin da aka fi so da mutane da yawa. Su ne mai sauƙin dafa, kuma suna dandana mai girma, saboda haka suna da kyau sosai. Dangane da su, za ka iya ƙirƙirar cake na pancake, wanda zai zama ainihin ado na tebur. Cikakken cake zai iya zama cikakke, amma yawanci duk abin farin ciki za a aikawa ga iyalinka ta cakulan cakulan cakulan, abincin da muke faɗa maka yanzu.
Pancake cakulan cake
Sinadaran:
Don gwajin:
- qwai - 5 kwakwalwa.
- gari - 300 g;
- cream - 100 ml;
- vanillin - 20 g;
- madara - 200 ml;
- gishiri - 5 g;
- sugar - 1 tbsp. cokali.
Don cakulan cream:
- cream - 200 ml;
- koko foda - 3 tbsp. spoons;
- powdered sugar - 3 tbsp. spoons;
- rum gasinal - 1 teaspoon.
- man fetur - 200 g.
Ga mai tsarewa:
- Milk - 0.5 lita;
- sugar - 1 abu;
- gari - 4 tbsp. spoons;
- kwai yolks - 4 guda;
- vanilla sugar - 20 g;
- man shanu - 150 g;
- farin cakulan - 100 g.
Shiri
Mix da gari, qwai, cream, vanillin da madara a cikin babban saucepan, kara gishiri da sukari. A kullu ya kamata juya fitar da lokacin farin ciki da kuma tunatar a kan daidaito fat cream. A cikin frying pan zuba kadan kayan lambu man, zafi shi, scoop fitar da ladle kullu da kuma hankali zuba a cikin kwanon rufi frying. Yanzu muna jira har lokacin da aka yi launin pancake, sa'annan mu juya shi. Babban aiki shi ne gasa goma irin wannan kyau pancakes. Ya kasance a kan tushensu daga baya cewa za a halicci cake na pancake da cakulan cream.
Bayan an dafa shi cikin pancakes, bari mu fara da cream. Da farko ya zama dole ya zama mai kula da ku. Don yin wannan, ku yi yolks tare da sukari na minti 3-4, ƙara gari da haɗuwa, sannan ku ƙara gilashin madara. Ya kamata a rage sauran madara da kuma kara cakuda da aka shirya. Cream dafa har sai lokacin farin ciki, kullum stirring. Ƙara vanilla sugar zuwa cakuda. Yi wanke man shanu, a rufe shi a cikin ƙananan gudu kuma ka haɗu tare da wakilin. White cakulan narke kuma ƙara zuwa cream. Smear cream pancakes, tattara su tare.
Yanzu muna shirya cakulan cream. Don yin wannan, yanke man shanu a cikin guda, sanya shi a cikin ladle, zuba cikin sukari da kuma sanya shi a kan wuta. Lokacin da duk wannan ya narke, kara koko da foda da cream zuwa dako. A wannan yanayin, dole ne a zuga abun ciki akai-akai. Sa'an nan kuma zuba a cikin wani zafi cakuda na rum essence kuma Mix sosai. Cikakken abincin shine ya shimfiɗa saman pancake cake da bangarorinsa. Bayan duk ayyukan da ke sama, za ku iya bi da dukan iyalin tare da m cake da cakulan cream.
Chocolate Pancakes Cake
Fans na asali girke-girke da muke ba da shawara don yin cake na cakulan pancakes - dadi kuma sosai sabon abu.
Sinadaran:
- m cakulan - 80 g;
- Milk - 0.5 lita;
- gari - 1,5 abubuwa;
- qwai - 3 guda;
- powdered sugar - 2 tbsp. spoons;
- man shanu - 2 tbsp. spoons;
- koko foda - 1 tbsp. cokali;
- kirim mai tsami - 400 g.
Shiri
Da farko kana buƙatar narke cakulan da kuma haxa shi da rabi na madara, preheated. Sauran madara an gauraye da gilashin gari, koko foda, gishiri da sukari foda. Muna bugun qwai, qara su zuwa kullu. Don yin shi softer, za mu saka
Bayan lokacin da aka ƙayyade, za mu ƙona furen frying, tofa shi da karamin man fetur. Sa'an nan kuma gasa burodi goma sha takwas daga kullu a cikin kwanon rufi, bari su kwantar da hankali. A wannan lokaci, muna yin cream, whipping da kirim mai tsami tare da sukari foda. Don tattara kwandon, sanya guda ɗaya a kan farantin, amfani da cream akan shi, tare da rufe pancake kuma maimaita wannan hanya tare da dukan pancakes. Top da bangarori na cake ne mai rufi tare da cream, kuma a saman shi za ku iya yayyafa da grated cakulan. Kowane abu, an shirya cakulan cakulan cake don karin kumallo.