Sai kawai ta girbi amfanin amfanin gona, yawancin mutane sun yi rikici kan abin da za a iya dafa su daga hawthorn don adana amfanin da dandano don hunturu. Saboda haka, kara a cikin wannan labarin za ka ga masu ban sha'awa girke-girke na yin dadi jam da jam, da ban mamaki flatored compote.
Girbi jam daga hawthorn don hunturu
Sinadaran:
- berries of hawthorn - 1.3 kg;
- ruwa mai tsabta - 400 ml;
- sugar granulated - 900 g;
- Vanillin - 1 fakiti;
- citric acid - 0.5 tablespoons.
Shiri
Tare da wanke hawthorn berries, mun raba mai tushe wanda ba dole ba a gare mu da kuma sanya 'ya'yan itatuwa a cikin babban bakin karfe kwanon rufi. Cushe murkushe da berries don haka suna ba kananan fasa. Domin a girbe jam don hunturu, ba a yi dadi ba, mun haɗa hawthorn da kadan kadan. Zuba ruwa mai tsabta a nan kuma saka kwanon rufi a kan abin da aka kunna. Muna dafa hawthorn a cikin sukari sugar syrup, a cikin wani minti 10-12 da kuma, idan muka cire jam daga hotplate, za mu sanya shi a cikin wuri mai sanyi na sa'o'i 7. Sa'an nan kuma sake sanya tukunya tare da kayan dadi a kan kuka, ƙara da lemonade tare da vanillin kuma bayan tafasa ci gaba da dafa na minti 25. Mun yada zafi mai zafi a kan kwalba da ake amfani da su tare da tururi da kuma rufe su tare da lids.
Yadda za a shirya compote daga hawthorn don hunturu - mai sauki girke-girke
Sinadaran:
- 'ya'yan itãcen hawthorn - 250 g;
- lafiya sugar - 280 g;
- shan ruwa - lita 2.9.
Shiri
Tare da 'ya'yan itatuwa a hankali wanke hawthorn, a hankali rarrabe kore mai tushe. Mun sanya komai a cikin wani lita na lita 3 da aka shirya domin adanawa.
Mun sanya tukunyar ruwan sha a kan tukunya, kuma idan ta kai ga maɓallin tafasa, za mu sanya shi cikin ƙaramin sukari kuma bari syrup ya bar ta tsawon minti 4-6. Sa'an nan kuma sannu a hankali zuba shi a cikin akwati tare da berries kuma nan da nan kullun da tattalin murfi. Mun kunna kwalban da murya mai dumi, har gari na gaba.
Jam daga hawthorn don hunturu
Sinadaran:
- cikakke hawthorn - 1.4 kg;
- ruwa - 1.5;
- sugar granulated - 1,1 kg.
Shiri
Dark, cikakke berries na hawthorn an wanke da kowane daga cikinsu an rabu da stalk. Mun sanya 'ya'yan itatuwa da aka shirya a cikin wani kwanon rufi, cika su da ruwa kuma su sanya hotunan da aka kunshi nau'in. Kuyi hawthorn mu game da minti 15-17, sa'annan mu jefa shi a cikin colander mai tsabta, wanda muke maye gurbin kwandon ku shafa shi cikin dukan jiki na 'ya'yan itace. A sakamakon haka mai tsarki puree ya fitar da dukan sukari, haɗuwa da kyau kuma sake aikawa zuwa wuta. Cook mai dadi hawthorn jam don akalla minti 35-40, sannan kuma rarraba shi a gilashin kwalba a cikin tanda. Mun kuma mirgine su tare da lids da kuma yanda aka ajiye har sai jam ya kwanta.