A dafa abinci, kirim mai tsami shine samfurin da ake amfani dashi, ana amfani dashi don yin burodi. Saboda haka, yawancin matan gidaje suna da kyau mai kirim mai tsami don cake. Ya fi dacewa ya haɗa tare da kullu kuma ya ba da kayan dadi da kuma dandano a kayan kayan zaki.
Yadda ake yin kirim mai tsami?
Babu shakka amfanin wannan cream shine matsananciyar sauƙin shirye-shiryensa, nauyin da ke tattare da abin da ke ciki shine na kowa kuma yana samuwa. Matsalolin da masana masu cin ganyayyaki ke fuskanta shi ne tambayar yadda za a rage kirim mai tsami. Ana iya samun wannan, an ba wasu dabaru. Don ba da wasu nau'o'in kayan halittar daji, za ka iya, bi ka'idodi masu zuwa:
- amfani da kawai m kirim mai tsami - 25-30%;
- sanyi da cream, bayan dafa a wuri mai sanyi na minti 30;
- rage lokaci mai tsawa, minti 10-15 don shirya cream ya isa;
- cire matsanancin laima daga kirim mai tsami ta ajiye samfurin a cikin kashin da aka yanke a sama da akwati kuma jira har sai whey ya fito daga kirim mai tsami;
- idan babu lokaci don rabuwa da magani, yi amfani da gelatin ko kuma masu tsabta.
Kirim mai tsami don cake - girke-girke
Lokacin da ka yanke shawara don yin kirim mai tsami don likita, kana buƙatar sayan sinadirai mai kyau. Wani irin yin burodi ya juya, ya dogara da fatness da dandano kirim mai tsami. Don samun kwanciyar hankali sosai, an ba da shawara don kwantar da hankalin samfurori ba kawai, amma har ma za'a yi amfani da jita-jita. Babban tsanani da kuma sauri na whipping shafi nau'in da cream.
Sinadaran:
- sugar - 1.5 kofuna waɗanda;
- kirim mai tsami - 0,5 lita.
Shiri
- Gasa abubuwa masu sanyaya.
- Saita mahaɗa zuwa matsakaicin iko kuma a zubar da cakuda har sai da santsi.
- Kirim mai tsami don cake don saka a cikin karamin adadin a kan farantin karfe kuma bincika ko taro bai yada ba. In bahaka ba, kirim mai tsami don cake yana shirye.
Kirim mai tsami don biskit
Gishiri mafi sauki shi ne kuki, wanda ake buƙatar ku shirya impregnation, to, cake zai kasance abin ado na tebur. Don yin kirim mai tsami, girke-girke baya buƙatar kwarewa sosai a dafa abinci ko wani lokaci mai muhimmanci. Don yawa, wajibi ne don amfani da samfuran samfurori a cikin abincin, misali, man shanu, sitaci ko gelatin.
Sinadaran:
- kirim mai tsami 30% - 300 ml;
- sugar - 1 kofin;
- Vanilla sugar - 1 sachet.
Shiri
- Kirim mai tsami da kuma sanya shi a cikin kwano.
- Yi zub da sukari da bulala a mahalarta mafi girma.
- Ƙara vanillin da whisk har sai an samo wani fararen fata.
- Biskit yanke da kuma miss kowace cake cream.
Kirim mai tsami tare da gelatin don cake - girke-girke
Ɗaya daga cikin asirin yin cake shi ne cewa cream ya kamata ya yi haske, don su iya yin ado da saman da bangarorin yin burodi. Sabili da haka amfani da irin wannan amintaccen zaɓi kamar kirim mai tsami tare da gelatin, wanda aka dauke duniyar duniyar duniya. Bugu da ƙari, cewa tare da shi zai yiwu a cimma daidaitattun abubuwa, idan an so, za a iya amfani da cream a matsayin daban-daban na kayan zaki mai mahimmanci.
Sinadaran:
- gelatin - 1 tsp;
- sugar - 0.5 kofin;
- kirim mai tsami - gilashin 1.
Shiri
- A wanke gelatin a cikin 100 ml na ruwa.
- Beat tare kirim mai tsami tare da yashi.
- Lokacin da gelatin ya narke, sa'an nan kuma sake shirya shi a cikin tanda na lantarki ko wanka na ruwa.
- Yarda da mai tsabta don kwantar da ruwa da kuma zuba cikin kwakwalwar da aka shirya, wanda ya sake kyau don bugawa tsawon minti 5. An shirya kirim mai tsami.
- Za a iya ba da kullun da aka ba da wani nau'i kuma ya yi masa ado tare da cake.
Kirim mai tsami ga cake
Sau da yawa canza girke-girke na gargajiyar, za ku iya samun asalin kirim mai tsami . Ƙara zuwa lissafin sinadaran ƙwayar gida mai kyau zai zama kyakkyawar shawara idan mai gida yana so ya yi karin kayan kirki. Don yin ado gasa burodi shirya kwayoyi, berries ko guda 'ya'yan itace, cakulan. Wannan zai ba da abincin da ya dace.
Sinadaran:
- sabo gida cuku - 200 g;
- powdered sugar - 100 g;
- kirim mai tsami 20% - 1 gilashi.
Shiri
- Cikakken katako da kirim mai tsami suna dukan tsiya tare da mahadi har sai an samo cakuda mai kama.
- Ba tare da kashe na'urar ba, ƙara sugar foda.
- A sakamakon taro yi ado da cake.
Ajiye kirim mai tsami
Lokacin da kake buƙatar ɗaukaka mahimmanci a kan abincin da ake yi na kayan noma, shirya custard kirim mai tsami ga cake. Wannan shi ne saboda gaskiyar cewa yana da yawa kuma mai yawa. Wannan taro yana da kyau tare da kwayoyi, yatsun yashi da cakulan kwallia. Thickeners ne gari da kwai, wanda shine daya daga cikin manyan amfani da sassa sassa.
Sinadaran:
- kirim mai tsami - 300 ml;
- sugar - 1 kofin;
- vanillin;
- kwai - 1 yanki;
- gari - 2 tbsp. l.;
- man shanu - 1 fakitin.
Shiri
- Gwai kara da sukari, kawo tafasa a kan zafi kadan kuma hašawa gari.
- Duk mai kyau kuma ku ci gaba da azabtarwa.
- Sa'an nan kuma ƙara vanillin da kirim mai tsami. Mix tare da spatula katako.
- Jira da girkewa kuma cire daga wuta. Beat tare da mahaɗi.
- Bayar da kwantar da hankali da kuma ƙara gishiri mai guba zuwa kirim mai tsami. Sa'an nan kuma sake haɗuwa tare tare da mahautsini.
- Saka gwadawa a cikin firiji na tsawon sa'o'i kadan.
Kirim mai tsami tare da madara gwaninta don cake
Idan da wuri sun bushe da wuya, to, zaka iya yin amfani da girke-girke na mu'ujiza, wanda zaka iya shirya kirim mai tsami tare da madara . A wannan yanayin kayan kayan zaki zai fito da tsabta da m. Impregnation ya dace har ma don cika salatin 'ya'yan itace da dafa abinci. Halittawar cream ba ya daukar lokaci mai yawa da makamashi, saboda girke-girke kusan kusan na daya.
Sinadaran:
- kirim mai tsami - 400 ml;
- madara madara - 400 ml;
- cirewar vanilla - 10 g;
- lemun tsami - 0,5 kwakwalwa.
Shiri
- Mix da kirim mai tsami tare da mahadi don mintina 3.
- Da hankali ƙara madara madara, yayin ci gaba da doke.
- Ƙara ɓangaren vanilla, ruwan 'ya'yan lemun tsami a sakamakon taro.
- Ci gaba da doke ma'adin haɗin gwaninta na mintina 15 - don irin wannan lokacin kirim din yana samo nau'in, ba tare da rasa iska ba.
- Cire kirim mai tsami don cake a cikin firiji don awa daya, sa'annan ya shafa da wuri.
Kirim mai tsami ga cake
Abincin duniya shi ne kirim mai tsami-kirim, wanda ya bambanta ƙafa da taushi. Tare da taimakonsa, ana iya canza cake a matsayin babban abincin naman alade, wadda ta ke da dandano mai dandano, wanda shine saboda hade da aka gyara kamar kirim mai tsami da cream. An yi amfani da impregnation ba kawai don soso da wuri ba, amma har ma da wuri.
Sinadaran:
- kirim mai tsami 30% - 2 kofuna waɗanda;
- cream - 250 ml;
- sugar - 1 kofin;
- vanillin.
Shiri
- Ana sanyaya kayan shayarwa.
- Ana cakuda cakuda har sai kumfa ya bayyana.
- Ƙara ƙara yashi da vanillin a hankali, ba tare da dakatar da aikin mai mahaɗin ba.
- Kirim mai tsami ga cake yana ci gaba da doke minti 10, sa'an nan kuma an gama gurasar da aka yi da wuri.
Kirim mai tsami mai tsami
Wani kayan ado na cake shine mai kirim mai tsami, wanda ke riƙe da siffar da kyau. An samu wannan ta hanyar godiya ga wani lokacin daidaito, amma taro yana da sauki kuma dadi. Idan ana so, za'a iya ba da wani dandano ta amfani da dadin dandano. Wani lokaci ko daɗa launin abinci don samun kayan ado na asali.
Sinadaran:
- kirim mai tsami - 100 g;
- madara - 1 l;
- man shanu - 6 tbsp. l.;
- sugar - 1 gilashin.
Shiri
- A cikin kwano daya, hada dukkan kayayyakin kayan kiwo, wanda a wancan lokacin ya zama dumi.
- Ana rarraba kayan da aka haɗa tare da mahaɗi a farko.
- Sa'an nan kuma ƙara sugar kuma canza na'urar zuwa babban iko. Abincin kirim mai tsami don cake ana yaudara har sai akwai ƙawa.
Kirim mai tsami cakulan cream
A wata hanya mai ban mamaki, don yin ado da cake don kowane lokaci mai muhimmanci, zai yi kirim mai tsami tare da koko. Shirya shi kawai, amma dandano za su ji daɗi har ma manya, ba kawai ƙananan cakulan masoya ba. Wannan fitina yana da amfani maras tabbas - ƙananan calorie abun ciki. Godiya ga abun ciki na koko foda, kirim din yana samun dandano mai ban sha'awa kuma ba dukkanin sukari ba ne.
Sinadaran:
- powdered sugar - 2 tbsp. l.;
- koko foda - 2 tbsp. l.;
- kirim mai tsami - 300 ml.
Shiri
- An haɗa koko tare da sukari da kuma gauraye da kyau, kirim mai tsami yana karawa da hankali kuma sinadaran sun zama ƙasa.
- Sa'an nan kuma zakuɗa taro tare da mahadar har sai uniform.
- An yi amfani da kayan shafa ga kirim mai shirya.