Ƙãra haemoglobin

Yanayi na al'ada na haemoglobin a cikin lafiyar mata masu lafiya tsakanin 120 zuwa 140 g / l na jini. Dangane da salon rayuwa da ma'auni na hormonal an dauki karba, lokacin da wannan alamar ya bambanta kadan, a cikin maki 10-20. Idan haɗin haemoglobin ya karu ta raka'a fiye da 20, yana da hankali don gudanar da bincike akan jiki don kasancewa da cututtuka, sannan kuma ya yi daidaituwa akan ƙaddamar da wannan furotin.

Haemoglobin mai girma - menene wannan yake nufi?

Abinda aka dauke da jini yana kunshe ne a cikin kwayoyin jini masu launin jinin da kwayoyin jini suka samar. Wadannan kwayoyin jinin sunyi aikin aikin canja wurin oxygen zuwa gabobi daban-daban. Saboda haka, idan hawan haemoglobin ya tashi, mai yiwuwa, a wasu sassan jiki, hypoxia (yunwa na oxygen) yana faruwa. Saboda haka, kasusuwa na kasusuwa yana samar da jini mai yawa, kuma danko na jini yana ƙaruwa.

Babban maɗaurar haɓakar haɓakar haɓakar jini

Baiwa cewa haemoglobin yana da alhakin kaiwa ga nau'in takalma da gabobin oxygen, wanda jini ya wadata cikin huhu, daya daga cikin dalilai na karuwa shine cututtuka na numfashi. Daga cikin su, cututtukan da suka fi kowa da haɗari:

Ƙari na gaba da ke haifar da ƙananan jini shine cututtuka na tsarin jijiyoyin jini:

Har ila yau, akwai cututtuka masu tsanani, saboda ci gaban haɓakar haemoglobin - dalilai a wasu lokuta sune:

Me yasa hawan haemoglobin ya tashi a cikin jini ba tare da wata cuta ba?

Akwai dalilai masu yawa wadanda basu da hatsari daga ra'ayi na maganin, wanda zai haifar da karuwa a cikin maida hankali akan erythrocytes:

Menene zance da haɓakar haɓakar haɓaka?

Matsalar da aka bayyana ta kasance mummunar damuwa, saboda haka dole ne a bi da shi a wuri-wuri.

An shawarci likitoci don fara farfadowa tare da manyan ayyuka uku:

  1. Yi amfani da kwayoyi tare da kayan haɓaka marar kyau - jinin jini. Irin wannan kwayoyi na iya rage haɗarin jini.
  2. Yi abinci mai kyau. Yana da kyawawa don ƙayyade amfani da abinci tare da babban abun ciki na baƙin ƙarfe - nama mai nama da kuma nama, caviar kifi. Har ila yau, wajibi ne a ki yarda da yalwar abinci a cholesterol - dabbobin dabba, kayayyakin kayan ado da cream, qwai, kiwo. An ba da fifiko ga abinci wanda ya ƙunshi mai yawa furotin, alal misali, nama mai laushi da kifaye, hatsi da legumes, kwayoyi. An haramta yin amfani da duk wani abu mai amfani da ilimin halitta ko ma'adinai na ma'adinai da folic acid, ƙarfe.
  3. Don gano ainihin dalilin yaduwar yawan jinin jini da haemoglobin, don magance kawar da shi.