Tubules tare da madara mai raɗaɗi

Tubules tare da madara mai raguwa sune magunguna masu ban sha'awa wanda ba zai bar kowa ba. Bayan haka, ba wai kawai abincin kayan dadi ne wanda ke kawo sanadiyar ta'aziyya ba, har ma mawuyacin ƙwaƙwalwar ajiya daga yara. Bari mu binciki wasu girke-girke na dafa abinci na tubules tare da madarar ciki.

Nemi girke-girke na wafer tubules tare da madarar ciki

Sinadaran:

Don gwajin:

• kwai kaza - 3 guda;
• alkama gari - 1 abu;
• vanilla - 1 teaspoon;
• margarine - 125 g;
• yin burodi foda - 1 teaspoon;
• sugar granulated - 0.5 tbsp.

Don cream:

• man shanu - 200 g;
• Boiled madara madara - 1 kwalba.

Shiri

Sabili da haka, na farko bari mu sanya ku kullu don shambura tare da madara. Don yin wannan, togi wani rijiyar tare da mahaɗin ƙwayar ƙwai har sai an sami kumfa mai laushi, sannan a hankali zubar a cikin sukari, yayin ci gaba da doke. A cikin taro wanda ya samo, ƙara man shanu mai narkewa dan kadan, ya fitar da foda da kuma siffar gari. Dukkanan sun sake haɗuwa har sai sunyi kama. Ready kullu ya kamata samun lokacin farin ciki isa kuma tsaya kadan zuwa cokali.

Yanzu a wanke waffles a kan wani ƙarfe mai dafafi, mai yada kullu tare da tablespoon. Sa'an nan kuma ku rufe murfin ƙananan ƙarfe kuma ku jira lokacin da aka ƙayyade a cikin umarnin zuwa na'urar ku. Nan da nan muna hanzarta wajaba a cikin shambura, in ba haka ba za su dame.

Yanzu je zuwa shirye-shirye na cream don shambura tare da madara madara. Idan ka sayi madara mai madauri, to dole ne a fara dafa shi. Don yin wannan, sa gilashi, a gefe guda, a cikin wani saucepan cike da ruwa mai dumi, kuma bar su dafa a kan wuta mai rauni don 2 hours. Bayan wannan, bari madara mai raɗaɗin kwantar da hankali sosai.

Sa'an nan kuma ku bude gilashi a hankali, ku canza wuri a cikin kwano, ƙara man shanu da whisk tare da mai yalwaci ko mahadar har sai an kafa kirim mai tsami. Yanzu daidai mun canja shi a cikin jaka mai kaya, kuma kaya shi da cream a cikin ƙarancin wafer tubules daga bangarorin biyu.

Puff irin kek da madara madara

Puff irin kek da madara madara shine kawai kayan zaki mai ban sha'awa ga yara ko ma manya. Irin wannan zafin za a iya yin burodi a gida ba tare da ba da lokaci da makamashi ba. Abin sani kawai wajibi ne a shirya a gaba na musamman billets ga yin burodi tubules.

Sinadaran:

• puff faski - 250 g;
• kwai kaza - 1 yanki;
• madara madara mai kwakwalwa - 400 ml;
• walnuts - 100 g.

Shiri

Bari mu kwatanta yadda za mu yi tube tare da madara. Saboda haka na farko muna buƙatar yin blanket na musamman. Idan kana da siffofin ƙarfe, to, kuna da sa'a. Kuma mu dauki kwandon katako na musamman, yanke shi 6 da'ira da diamita na kimanin cm 20. A cikin kowannensu, yanke radius kuma juya zuwa cikin mazugi, gyare gyaran kafa tare da gefuna kyauta. Sa'an nan kuma kowane yanki an nannade shi da takardar burodi kuma a ajiye shi.

Tattalin furo iri iri ne wanda aka rigaya ya kare. Sa a kan tebur wani ɗan gari na alkama da kuma mirgine kullu a cikin wani launi mai zurfi, wanda aka yanka a cikin tube 6. Kowane tsiri yana ciwo tare da karkace akan mazugi. A cikin kwano mun karya ƙwaijin kaza da kuma ɗauka da shi da cokali ko whisk. Lubricate cakuda kwai tare da akwatunanmu kuma saka su a cikin mai tsanani zuwa tarin digiri 200 a kimanin minti 20-25.

A halin yanzu, muna cire kwayoyi daga harsashi, nada su da kuma haxa su da madara mai gurasa . Sa'an nan kuma mu fitar da tubes masu shirye-shirye daga tanda, kwantar da shi kuma a hankali cire fitar da kwakwalwa daga cikin shambura. Muna kaya kowace kirki da aka shirya a baya - madara mai raɗaɗin tare da kwayoyi. Cikin cikawa ba a cika shi ba, don haka cin abincin ba ya fita ya yi tsalle ba.