Girman Radish a cikin Ganye

Radish - wanda aka fi so da kayan lambu masu amfani da yawa. Ya ƙunshi furotin, adadi mai yawa na salts, enzymes da bitamin. Ƙin dandano na musamman da ƙanshi na radish an kara shi da man ƙwayar mastad da ke cikin samfurin. Don samun amfanin gona mai kyau na radish, an dasa gonar amfanin gona a cikin wani greenhouse. Bayani game da yadda za a shuka radish a cikin wani gine-gine, za ka ga wannan labarin.

A lokacin da za a dasa radish a cikin wani gine-gine?

Tana da kyau a tambayi masu shuka masu shuka waɗanda suka yanke shawarar noma irin wannan kayan lambu masu amfani da kayan dadi: a lokacin da zasu dasa radish a cikin greenhouse? Bisa ga mahimmanci, a cikin wani ganyaye mai tsanani, al'ada za a iya girma a duk shekara. Amma yawanci ana bada shawara a dasa shukar radish a cikin wani ganyayyaki don yin amfani da hunturu na kaka - a watan Satumba, don farkon girbi - daga farkon Fabrairu zuwa marigayi Afrilu. Bugu da kari, lokaci na ƙarshe ya dogara da lokacin dasa: a lokacin da aka dasa shuki a Fabrairu, an dasa amfanin gona a cikin kwanaki 45, a watan Maris yana daukan kwanaki 35, kuma a cikin Afrilu - 25 days. A cikin yanayin zafi marar kyau, za'a iya shuka shuka lokacin da kasar gona ta zama mai laushi ta 3 zuwa 5 cm. A cikin matsakaicin matsanancin yanayi wanda yawanci shine ƙarshen Maris - farkon Afrilu.

Dasa radish a cikin greenhouse

Don dasa shuruwar ƙasa an shirya ƙasar daga kaka. Zai fi dacewa don girma radish a ƙasa mai tsaka tsaki, tun da magungunan acid din baya samun sakamako mafi kyau akan ciyayi na amfanin gona. Dole ne a yi masa lahani da takin gargajiya. Kafin a shuka, ana yin digging da matakan ƙasa.

Kyakkyawar kayan abu mai mahimmanci shine don samun yawan girbi. Dole ne a zabi ƙananan tsaba da ɓangare na akalla 2.4 mm. Don namo, rassan radish da ake nufi da greenhouses sun fi dacewa don namo: "Warta", "Rowa", "Silesia", "Helro", "Dawn", "Red Red", da dai sauransu. (Bayani game da wannan hakika ya ƙunshi a cikin sachet na tsaba ). Wadannan iri suna nufin su samo amfanin gona a cikin greenhouse. Don yin lissafin amfani da kayan iri, ya kamata a lura cewa ana buƙatar 1 m² don 5 g. An zaba tsaba da aka zaɓa ta hanyar sieve tare da sel 2 mm. Don rage yawan kamuwa da kamuwa da cuta, ana biyan nauyin abu da wani bayani na potassium permanganate.

An shuka shuki a hannunsa, yana ƙoƙarin yin shi a hankali, don haka a nan gaba babu bukatar fitar da hankali. Tsarin aikin shuka radish kamar haka: tsakanin tsaba - 1.5 - 2 cm, tsakanin layuka - ba kasa da 6 cm ba, zurfin rufewa - 1 cm.

Gyaran radish a cikin greenhouse

Tsarin tsaba yana faruwa ko da a zafin jiki na +2 ... + 4 digiri, al'ada har ma yana jurewa saurin haske zuwa -4 digiri. Amma yawan zazzabi mafi kyau shine +16 ... +20 digiri. Bayan bayyanar da harbe-harbe, an hura dakin gine-gine zuwa +6 ... + 8 digiri, don haka babu ƙetarewa na harbe. Wannan tsarin zazzabi yana kiyaye har kwanaki 4. Bugu da ari, zafin jiki na +15 ... + 21 digiri yana buƙata a rana, kuma kusan +10 digiri a dare. A wannan yanayin, ba za ku damu ba idan zafin jiki ya sauka. Yana da halatta don ragewa zuwa -5 digiri.

Don kare al'adun daga kwari, ana kula da tsire-tsire tare da cakuda itace da turɓin ƙura da aka ɗauka a daidai rabbai. Idan seedlings sun yi tsayi sosai, to, yana da kyawawa don fitar da ita, don haka nisa tsakanin tsire-tsire shine 2 - 3 cm. Tsarin ginin da shading shine dalilin 'ya'yan itace.

Ana gudanar da watering dangane da bushewa daga ƙasa, yawanci yana faruwa a kusan 2 zuwa 3 days. A lokacin da bushewa, tushen amfanin gona ya zama m, kuma idan an zuba radish dried tare da ruwa, zai kwashe. Zaka iya cike da bakin ciki na humus ko peat don rage ƙwayar ƙasa. Bayan kowace hanya ta ruwa, an bada shawarar cewa a yi amfani da iska don kada al'ada ta yi rashin lafiya tare da kafa baki. 1 - 2 sau a lokacin namo, nitrogen da takin mai magani 25 g / m² an gabatar.

Shawarwari : a lokacin rani yana da kyawawa don rufe greenhouse tare da fim mai duhu a cikin maraice, domin idan rana ta wuce fiye da sa'o'i 12, to, an kafa fure-fure, kuma ingancin amfanin gona ya rage.