Cheesecakes shine girke-girke da ke da banbancin ban sha'awa kuma zai yarda da duk masoya ga abinci mai dadi, bayan haka, zalunta zai iya zama abun ciye tare da cikawa ba tare da nuna masa ba. Nan gaba umarnin zai zama kyakkyawan taimako don ƙirƙirar tasa tare da hannunka.
Cheesecakes da gida cuku daga yisti kullu - girke-girke
Kayan cakulan gargajiya, wanda aka ƙayyade shi daga ƙasa, an yi shi ne daga wani yisti mai yisti tare da cikawa, wanda yawanci ya kara da 'ya'yan inabi da wasu' ya'yan itatuwa. Babban asirin nasara shi ne kullu mai laushi wadda ba a cike da gari ba. Daga yawan adadin da aka nuna, kashi 10 za a samu, don yin burodi, wanda a cikin duka zai dauki sa'o'i 3.5.
Sinadaran:
- gari - 250-300 g;
- madara - 120 ml;
- margarine - 60 g;
- sugar granulated - 30 g;
- yisti mai yisti - 1,5 tsp.
- kwai - 1 yanki;
Ga cikawa:
- gida cuku - 350 g;
- foda - 50 g;
- gwaiduwa - 1 yanki;
- gishiri, vanillin.
Shiri
- Ana shirya kullu don cheesecakes, narke yisti a cikin madara, ƙara sauran sinadaran da kuma sanya knead.
- Ka ba da gwaji don sau biyu sau biyu, sa'annan ka raba shi da kayan ciki tare da damuwa, yada su a kan takarda.
- Duk da yake blanks suna gabatowa, an cika cakuda daga cuku da ƙoda da vanillin.
- Cika da wuri tare da curd manna, man shafawa tare da gwaiduwa da gasa a 180 digiri na minti 20.
Cheesecake da jam
Cikal tare da jam ko jam ba su da dadi sosai kuma zai zama abin ban sha'awa mai ban sha'awa ga shan shayi. A wannan yanayin, ana yin kullu ba tare da qwai ba. Banda daga wannan tsari kirim mai tsami kuma ya maye gurbin madara da ruwa, zaka iya yin la'akari da abincin zaki. Bayan sun yi kimanin awa uku (tare da jira don tabbatar da tushe), za ka sami 10 nau'i na abin da ya dace.
Sinadaran:
- gari - 250 g;
- madara - 120 ml;
- kirim mai tsami - 50 g;
- sukari - 20 g;
- yisti - 1,5 tsp.
- jam - 350 g.
Shiri
- Dama da yisti yisti kullu kuma yale shi ya tashi sau biyu.
- Yi da wuri, sanya su a kan abin da ake yin burodi da kuma yin tsagi.
- Cika hanyoyi da jam da gasa a 190 digiri na minti 20.
Cheesecake daga puff faski
Kayan gishiri, girke-girke wanda za ku koyi daga baya, musamman ma wadanda ba sa so su damu tare da tsari na yisti zai zama farin ciki sosai. Don yin rajista za ku buƙaci layuka masu layi, waɗanda za'a iya sayansu a kantin sayar da mafi kusa. Halin samfurori ya dogara ne akan tunaninku - ba ku buƙatar sanya su zagaye. Za'a iya shirya nau'i 4 na abincin da ke cikin minti 35.
Sinadaran:
- puff zanen gado - 400 g;
- kwai da gwaiduwa - 1 pc.
- gida cuku - 250 g;
- foda - 80 g;
- vanillin.
Shiri
- An yanka kullu a cikin murabba'i, yanke daga bangarorin biyu kuma an yi ado da lu'u-lu'u.
- Cikin kwalliyar cakuda yana haɗe da foda, vanillin da kwai kuma ya cika da sakamakon da aka samu a cikin tikitin.
- Lubricate cheesecake daga puff irin kek da gida cuku gwaiduwa da gasa na minti 25 a 195 digiri.
Cikin cakali na Faransa
Cikin cakuda na Faransa tare da cuku mai tsami shi ne abin mamaki da ke daɗaɗɗen nau'i mai yawa, wadda take da nishaɗi da kayan ado daga ainihin sakon, amma yana da akalla masu sauraron masu bi da kyan gani. An halatta maye gurbin mai a cikin girke-girke da margarine. A cikin minti 70 za ku iya yin gasa mai zaki, wanda zai iya ciyar da masu cin nama 8.
Sinadaran:
- gari - 480 g;
- man fetur - 300 g;
- gida cuku - 600 g;
- sukari - 200 g;
- qwai - 3 inji.
Shiri
- Gurasar masara da man shanu don ƙura, 2/3 wanda aka yada a cikin akwati mai oda.
- Sweeten gida cuku, Mix shi da kwai taro kuma yada shi daga sama.
- Rufe kome tare da sauran gurasar kuma gasa a 185 digiri na minti 50.
Hungary cheesecake
Harshen cakulan Hungarian, wanda aka tsara shi a ƙasa, an shirya shi a kan ka'idar kamar cizon cakuda na Faransa kuma an ƙara zuba shi bisa ga yadda aka shirya gilashi. Black cakulan yana maye gurbin da madara har ma da farin. A kowane hali, ƙuƙwalwar ya zama abin ban sha'awa. Don yin burodi 8 na kayan dadi zai dauki minti 80 da wasu lokaci don daskare kayan kayan zaki.
Sinadaran:
- gari - 400 g;
- man fetur - 250 g;
- yin burodi foda - 10 g;
- gida cuku - 500 g;
- sugar - 300 g;
- qwai - 3 guda;
Don cika:
- kirim mai tsami - 150 g;
- madara madara - 250 g;
- cream - 50 ml;
- cakulan - 70 g.
Shiri
- Sauke girke-girke mai sauƙi ne mai sauƙi. Rin da man fetur tare da cakuda gari da sukari (100 g) tare da yin burodi.
- Yi yaduwa ½ a cikin musa kuma ya rufe tare da cakuda cakuda, cakuda mai yalwata da vanilla.
- Sun cika kome da kome tare da kashi na biyu na crumb kuma gasa a 180 digiri na kimanin awa daya.
- Mix kirim mai tsami tare da madara gwaninta, zub da shi cake a cikin nau'i.
- Narke a cikin cakulan zafi mai zafi, yada sashi na taro daga sama da yin saki.
King Cheesecake
Wani kullun cuku, wanda aka tsara a cikin nau'in abinci na kowa, zai yi ado da tebur ɗin ku kuma ya zama alama mafi kyau. Fans ta kira ta sarauta, suna godiya a wannan hanya sosai musamman abin dandano dandano. A girke-girke yana amfani da apricot jam, wanda za'a iya maye gurbinsu da wani. A cikin minti 80 zaka iya yin hidima 8 na kayan zaki.
Sinadaran:
- gari - 2 kofuna waɗanda;
- margarine - 200 g;
- yin burodi foda - 10 g;
- sugar - 2 kofuna waɗanda;
- gida cuku - 500 g;
- qwai - 4 guda;
- jam apricot - 200 g.
Shiri
- Gurasar masara da margarine, gilashin sukari da yin burodi.
- ½ abinci na gurasa an shimfiɗa a cikin wata mudu, an rufe shi da cakuda mai yisti da greased da jam.
- Kuna barci duka kwakwalwan kwamfuta kuma an aika shi tsawon minti 45 a cikin tanda mai sanyi zuwa 185.
Naman sa tare da nama na nama
Da ke ƙasa daga shawarwarin da aka bayyana, za ku koyi yadda za a shirya wani yankakken nama don yin aiki a matsayin abincin abun da ke ciki. Gilashin zai yarda da ku da kyakkyawan halaye. Yin la'akari da nauyin sinadarai don kayan ado, bayan minti 60 za ku sami kashi 8 na kayan kirki mai ban sha'awa da kayan dadi (2 guda cikin bauta).
Sinadaran:
- forcemeat - 500 g;
- wuya cuku - 100 g;
- kwai - 1 yanki;
- gishiri, barkono, tafarnuwa - tafasa;
- gida cuku - 300 g;
- sarrafa cuku - 150 g.
Shiri
- Cikakken cizon cakes ana shirya ta hanyar cakuda gida tare da cuku mai narkewa.
- An haɗi abinci tare da cuku kwakwalwan kwamfuta, kwai, gishiri, barkono da kayan yaji tare da tafarnuwa.
- Yi ado da abincin nama, yada su a kan takarda, yin gilashin gilashi.
- Cika launi tare da cakuda cakuda da gasa don minti 40 a digiri 180.
Cheesecakes tare da dankali
An yi amfani da cakulan Ruddy dankalin turawa a matsayin abun ciye-ciye ko a matsayin wani abincin yau da kullum. Cikowa daga dankali mai yalwaci ana haɗuwa da shi tare da naman alade mai naman alade ko naman alade, albasa, kayan lambu ko naman kaza ko gurasa cakuda kawai. A cikin 'yan sa'o'i kadan, mai yiwuwa za ku iya yin gasa da abinci guda 12.
Sinadaran:
- gari - 500 g;
- qwai - 2 guda;
- sukari - 60 g;
- madara - 200 ml;
- yisti - 10 g;
- man fetur - 150 g;
- dankalin turawa - 800 g;
- kirim mai tsami - 150 g;
- gishiri, barkono.
Shiri
- Sanin da girke-girke na cheesecakes, tafasa dankali da kuma juya shi a cikin puree, ƙara 50 g da man shanu da kirim mai tsami.
- Daga sauran sinadaran, knead da kullu, ba da shi cikin zafi sau biyu ya tashi da kuma yi waƙa da wuri tare da sananne a tsakiyar.
- Cika su da abin sha, zuba kirim mai tsami da gasa don minti 25 a digiri 180.
Laushi cakuda
Makiyar cizon cizon sauƙi an shirya shi ne kawai sa'a guda kuma baya buƙatar jiran jiragen saman farfajiya. A cikin minti 10 kawai zaka iya shirya dukkan kayan da ake bukata, kuma mai taimakawa gida a cikin "Bake" yanayin zai zama mai yin burodi kai tsaye. Daga yawan samfurin da aka tsara za su kasance shafuka 8.
Sinadaran:
- gari - 260 g;
- qwai - 4 guda;
- sukari - 200 g;
- kirim mai tsami - 140 g;
- soda hydrated - 10 g;
Don cike:
- gida cuku - 500 g;
- foda - 100 g;
- sitaci - 30 g.
Shiri
- A cikin kwantena masu rarraba, fatar abubuwa don kullu da cikawa.
- A cikin kwano yada farko a gari tushe.
- Rarraba taro daga sama kuma kunna na'urar.