Gyara matsala na yadda za a shuka tsaba a cikin kwalliya a filin bude, don lissafi ga kowane mai kayan lambu a kowace shekara. Don samun girma da tsire-tsire masu tsire-tsire ta lokacin kaka, kuna buƙatar koyon yadda za ku kare albarkatunku daga kwari da cututtuka, don fahimtar yadda za ku zaɓi tsaba, da takin mai magani, hanyoyi na shirya ƙasa.
Gwoza dasa shuki a cikin ƙasa
Beetroot yayi manyan amfanin gona, don haka ba tare da ingancin shiri na ƙasa ba, amfanin gonar ba zai iya girma ba. Zai zama abin da ake buƙata ka tono ƙasa a gonar don cikakken bayonet na felu ko don yin amfani da injin mai zurfi. A cikin ƙananan yanki, zaka iya samun shinge na gado ta amfani da laushi. Idan ka shirya dasa shuki beets a cikin bazara, to, ka kawo a cikin humus ko takin gargajiya, sabo ne mai kaiwa ga tarawa da nitrates a cikin albarkatun gona da kuma yaduwar kwari.
Nau'o'in beets masu lahani:
- aft;
- ɗakin cin abinci;
- sugar;
- chard (leaf).
Yin nazarin bayani game da yadda za a dasa gurasar tsaba a cikin ƙasa mai bude, kana buƙatar bambanta tsakanin irin wannan al'ada. A cikin gidãjen Aljanna masu zaman kansu, ana shuka tsaba iri iri, sau da yawa ba da fifiko zuwa ga tebur da iri iri. Ana rarraba Chard ta hanyar gaskiyar cewa ba sa tushen amfanin gona har zuwa wani lokaci, a dafa don salatin ko sutsi, ana amfani da petioles tare da ganye.
Girbi iri irin tebur gwoza:
- Masar;
- Bordeaux;
- Cylinder;
- Burpee's Golden (yellow-fruited);
- Chioggia (ragu).
Ganin hangen nesa irin leaf gwoza:
- Ƙarƙwasa;
- Red;
- Belavinka;
- Beauty.
Kayan lambu fodder gwoza:
- Record;
- Centaur;
- Vermont;
- Tsammani;
- Lada;
- Ursus;
- Milan.
Beet precursors a lokacin da dasa shuki
A cikin tambaya game da yadda za a dasa bishiyoyin gidan tare da tsaba a fili, sauyawa na albarkatu na taka muhimmiyar rawa. Ba tare da tsayayya da tsire-tsire na tsire-tsire ba, ƙasa ta yi hasarar dukiya masu amfani, ta zama acidified, nematodes, fleas da wasu kwari da ke yaduwa a cikin ƙasa. Zai zama mai kyau don yin rikodin abin da mafi kyaun gwoza ya kasance a lokacin da aka dasa shi sosai don rarraba tsaba da seedlings a gonar.
Good precursors ga beets:
- Ganye;
- yankuna;
- karas;
- al'adun bulbous;
- kokwamba;
- yanki;
- kabewa;
- zucchini.
Wanda ba'a so ba don beets:
- kowane nau'i na beets mai ban sha'awa;
- matsakaici da marigayi iri iri;
- tumatir.
A lokacin da za a dasa beets a bude ƙasa?
Idan lokaci na dasa shuki a cikin gonar bude kasa ba daidai ba ne don karba, to sai harbe zai iya mutuwa daga sanyi. Wani lokacin maras kyau, wanda yakan faru sau da yawa lokacin da podzimnem ko farkon shuka a cikin ƙasa mai sanyi - kibiya, lokacin da tsire-tsire ta fitar da ƙananan ƙwayar cuta zuwa ga mummunar amfanin gona. An dasa shuki da tsaba daga tsakiyar tsakiyar ko karshen Afrilu, domin yankuna daban-daban, kwanakin bazai dace ba. Suna yin aikin gona lokacin da ake warwatse ƙasa a lokacin bazara, aƙalla 8-10 ° C.
Shiri na gwoza tsaba don dasa
Yin jiyya tare da maida hankali ko shiri na hade kafin shuka a fili yana taimakawa wajen bunkasa kwayar cutar da kuma warkar da kayan. Noma gwaninta a gaban dasa shuki ba hanya mai wuya ba, kowane mazaunin rani yana iya sayan kayan aiki na musamman ko amfani da girke-ƙasa a cikin aikin. A ƙarshe, an yayyafa kayan a cikin ruwa mai zurfi, an rufe ta da mudu mai tsami kuma ya dumi har zuwa kwanaki 3. Cikakken tsaba kullum don kauce wa bushewa, zafi zafin jiki shine kimanin 20 ° C.
Amfani da miyagun ƙwayoyi ta lita 1 na ruwa don yin amfani da tsaba na kwari:
- 10 saukad da "Energen".
- 1 g stimulator "Buton".
- 1 teaspoon na superphosphate.
- 1 teaspoon "Agricola-4".
- 1 tablespoon na ash.
Tsarin tsirrai na gwoza a cikin bazara
Babu kwarewa a wannan yanayin. Ka lura da dokokin da aka yarda da su don dasa shuki a cikin bazara, kula da harbe sosai, kuma za ku sami girbi mai kyau ta kaka. Tsarin shuka a cikin ƙasa bude yana wucewa da dama:
- Yi la'akari da daidaitattun kayan aiki tare da gado na gado.
- Don yin tsagi a cikin ƙasa mai santsi, zaka iya amfani da alamar ko igiya.
- Dasa gwoza tsaba ana buƙatar zuwa zurfin - 1.5-3 cm.
- Mun bar tsakanin tsaba da wani lokaci na 4-5 cm.
- Yanayin jere na 30-40 cm, mun tsara shi dangane da girman girman amfanin gona na tushen samfurori.
- Yana da kyawawa don gwada ƙasa a ƙarshen tsarin dasawa ta hanyar abin nadi ko kayan aiki.
Abin da za a takin gwoza a lokacin dasa shuki?
Bai isa ya sayi tsaba ba sannan kuma ya rufe su a cikin ƙasa mai zurfi, babban rawar da ake takawa a lokaci ta amfani da taki don amfani da gwoza yayin dasa. Ciko da abubuwan da ke amfani da su musamman an buƙata a ƙasashen matalauta, inda tsire-tsire ba tare da ƙarin ciyarwar ciyar da sannu a hankali ba kuma kada su yi girma ta ƙarshen kakar zuwa girman da ake so. Yana da wanda ba a so ya gabatar da kayan lambu mai kyau don wannan al'ada, wannan zai haifar da kwari na ƙasa ta hanyar kwari, curvature na amfanin gona na tushen da asarar halayen dandano.
Fertilizing gadaje a lokacin da dasa shuki beets tare da tsaba:
- Ammonium nitrate yana bukatar har zuwa 20 g / m 2 .
- Superphosphate ƙara 30-40 g / m 2 .
- An ƙara potassium chloride har zuwa 15 g / m 2 .
Kula da beets bayan dasa
Muna shayar da beets bayan dasa shuki ta hanyar bushewa gadaje a cikin yanayi maras kyau, ƙoƙarin amfani da ruwa har zuwa 20-30 l / m 2 . Yana da cikakken wajibi don karya seedlings. Ko da an shuka tsaba a lokaci-lokaci na yau da kullum, albarkatun noma suna da kadan. A cikin wannan al'ada, yawancin harbe sukan bayyana daga zuriyar. Yawancin nau'o'in zamani sunyi girma, wanda ya sauƙaƙe goyon baya a cikin ƙasa. Nisa tsakanin karancin gwoza da ke kusa da shi yana hagu dangane da mataki na girma:
- Na farko weeding a cikin mataki na 1st sheet ne 1-2 cm.
- A karo na biyu zamu karya ta cikin harbe a cikin mataki na 4-5 - barin barci 3-4 cm.
- Bayan wata daya karya ta ƙarshe - tsakanin tsire-tsire masu tsire-tsire suna barin 6-8 cm.
Tare da abin da za a dasa beets a kan gado daya?
Yawancin mazauna lokacin rani, waɗanda suke ƙoƙarin kwatanta matsakaicin gadajensu, suna damuwa da tambayar abin da za a iya shuka kusa da gurasar gidan a cikin ƙasa. Yana da kyawawa ga al'adu dabam dabam waɗanda suke da girma a wasu lokutan. Daidaita don ci gaba da namo da alayyafo, leek, letas, Dill, radish, tafarnuwa. Sau da yawa ana kwashe gurasar shuka don shuka tare da wurin shafin, inda yake a kusa da wasu tsire-tsire. Maƙwabta masu kyau don beets su ne:
- dankali;
- kabeji;
- cucumbers;
- Parsnip;
- zucchini;
- karas;
- tumatir;
- wake.