Mandeville - kulawa gida

Cibiyar Mandeville ita ce fure mai ban sha'awa na iyalin Kutrova, wanda ya fito ne daga wurare masu tasowa na Kudancin Kudancin Amirka. Yana da kyan gani mai tsawo mai tsawo har tsawon m 2 m tare da haske mai haske daga dukkanin tabarau na ruwan hoda, rawaya, mai launi, fari. Wani suna don mazaunin window sills ne diplaposition. A duniya, an kira shi Bolivian fure, kuma jasmine Chilean. Abin baƙin ciki shine, furanni na Mandeville a gida suna da mahimmanci a cikin masu hikimarmu. Gaskiyar ita ce , ba sauki sauke girma ba, saboda yana bukatar yanayi kusa da yanayin yanayi. Duk da haka, a cikin duniya kadan ba zai yiwu ba, don haka zamuyi magana game da Mandeville da kuma yanayin da za mu kula da shi.

Kula da Mandeville a gida

Daya daga cikin muhimman mahimmancin kulawa na Mandeville shine isasshen haske. Rashin hasken zai haifar da tsire-tsire da furen ganye. Zai fi kyau a sanya tukunyar shuka a gabashin gabas. Zai yiwu kuma a kan windowsill dake kudu, amma ana bayarwa cewa lokacin rani a cikin yankinku bai da zafi. Idan za ta yiwu, a lokacin dumi, canja wurin tukunya tare da lily zuwa baranda ko lambun zuwa wuri mai duhu.

Mandevilla ma fi son dumi cikin cikin dakin kuma yana jin tsoro. A lokacin rani, ta kwantar da hankulan yanayin yanayin zafi fiye da digiri 30, ko da yake tana da dadi sosai a digiri 20-25. A cikin hunturu, ana bukatar shuka a cikin yanayin sanyaya - kimanin 15-18 digiri. Kada ka riƙe itacen inabi ta wurin batirin, a cikin daki mai iska.

Kula da ƙwayar Mandeville ya shafi yawancin lokaci da kuma shayarwa. Watering da shuka ya kamata ya zama mai yawa, yayin da yake mayar da hankali kan bushewa daga cikin kasusuwan duniya na 1-1.5 cm. Ana buƙatar ruwa don ban ruwa don tsaye, dumi ko dakin da zafin jiki. A cikin hunturu, damshin wajibi ne don furen kasa da yawa sau da yawa, kada ku rufe shi, don kada tushen su yada. Kamar kowane mai zaune a cikin wurare masu zafi, Mandeville yana jin dadi. Duk da haka, a lokacin yin aikin, gwada kokarin kaucewa ruwa akan buds.

Lokaci-lokaci Mandeville yana buƙatar takin gargajiya tare da ma'adinai na ma'adinai don tsire-tsire masu tsire-tsire. Ya kamata a yi amfani da takin mai magani a lokacin aikin shuka (daga spring zuwa kaka) sau biyu a wata.

Tare da kusan watan Disamba, ya kamata a shirya fure don hunturu. Wannan yana haifar da yankan harbe ko rage musu kashi biyu bisa uku na tsawon. A sakamakon haka, injin zai kasance mai sauki don ɗaukar takalmin sanyi, kuma a cikin bazara zai bada karin harbe.

Canji da kuma ninka na Mandeville

A cikin gida Mandeville flower yana bukatar a transplanted kowane spring. A cikin tukunyar da ke ƙasa yana shimfiɗa babban tafkin magudi, sa'an nan kuma ƙasa mai dacewa. Don furen yana da ƙasa mai kyau da zafin jiki. An shirya madara daga matakan ganye, turf, peat, yashi da humus. Yawan shuke-shuke mafi kyau ana shuka su a cikin tukunya ɗaya da yawa don ƙananan yankuna. Adana Mandeville ya kamata a sake shi ta hanyar hanyar tayar da hankali: wato, tushen sa zuwa ga sabon tukunya ba tare da share su ba. Kuma, a hanya, kada ka manta cewa Mandeville shine tashar, wanda ke nufin cewa flower yana buƙatar goyon baya a matsayin wani tsãni.

Tsarin Mandeville zai yiwu ta hanyar hanyar yaduwa. An yi amfani dashi a farkon spring ko a tsakiyar lokacin rani. A cikin bazara, cuttings an yanke daga matasa harbe, kuma a cikin kaka - daga Semi-extruded rassan. Zai zama abin da ya kamata ka bar sassan biyu a kan kowane cututtuka. Ya kamata a kula da cututtukan girbi tare da furotin, sa'an nan kuma ƙarfafa a cikin ƙasa mai laushi wanda ya hada da yashi, spaskin mashi. Akwatin da cututtuka an rufe shi da fim ko gilashi kuma sanya shi cikin dakin dumi.