Ruwa na ruwa - ruwan kwalba don gashi

Rashin ruwa mai ruwa shine ruwa wanda aka samo daga asali na kasa. Ya ƙunshi narkar da salts, microelements da wasu abubuwa masu ilimin halitta. Har ila yau, akwai ruwa mai ma'adinai, wanda aka samo ta ta hanyar tsakaitaccen ruwan sha mai tsabta ko kuma saltsan alkaline. Babu shakka, irin wannan ruwa ba shi da mahimmanci ga halitta, wanda, wucewa ta cikin kauri na duniya, ya karbi duk abin da yake da muhimmanci kuma yana karɓar nauyin makamashi.

An gano magungunan magani na ruwan ma'adinai tun zamanin Ancient Roma, inda aka yi amfani da maɓuɓɓuka na ma'adinai don maganin cututtuka daban-daban da kuma sake dawowa. A yau, ana amfani da ruwan ma'adinai don amfani da ciki da waje (misali, don hanyoyin SPA). Haka kuma ana amfani dashi a cikin kwaskwarima, shigarwa da kayan aiki na fata da gashi. Ma'adinai na ruwa don dalilai na kwaskwarima za'a iya amfani dashi don kula da gashin gida.

Amfani da ruwan ma'adinai don gashi

Ruwan nama - kayan aiki nagari don ƙarfafawa, toning da moisturizing gashi da sikira. Rashin ƙananan ƙwayoyin jiki a cikin gashin gashi da sanduna yana haifar da lalacewa, rashin tausayi da rashin rai na gashi. Yin amfani da ruwa mai ma'adinai ya sa ya yiwu a sake tanadad da waɗannan abubuwa, kuma yana inganta cigaba da matakai na rayuwa, ƙarfafa jini a cikin ɓacin rai, kuma yana shafar wasu matakai na biochemical.

Don gashi na asali da bushe, ya fi kyau a yi amfani da ruwa mai raunana, kuma ga wadanda ke da kariya, yana da kyau a yi amfani da abun ciki mai girma. Hakanan zai taimaka wajen daidaita al'amuran shinge, don taimakawa daga kange daga kango . Lokacin yin amfani da ruwan ma'adinai don gashi, zasu cigaba da cigaba da sabo da tsabta.

Yaya za a yi amfani da ruwan ma'adinai don gashi?

Ma'adinai na ruwa don kula da gashi za a iya amfani dashi a hanyoyi biyu:

Don wanke gashi, yi amfani da ruwan ma'adinai ba tare da iskar gas ba. Saboda wannan, wajibi ne a zub da ruwa mai ma'adinai a cikin tukunyar da aka ba da shi da kuma ƙaramin zafi. Za a iya amfani da man shafawa na ma'adinai bayan kowane gashi ya wanke.

Kuma yanzu la'akari da wasu ƙananan girke-girke na gashin gashi na gida tare da kara ruwan ma'adinai.

Mask-jiko na al'ada gashi:

  1. Biyu handfuls na busassun ciyawa thyme kara a cikin turmi da zuba rabin lita na ruwan zãfi na ruwan zãfi, Mix, bari sanyi da iri. Yi amfani da gashi mai tsabta na mintina 15, gyaran kansa tare da tawul, sa'an nan kuma yin wanka tare da ruwan sanyi.

Mask ga lafiya gashi:

  1. Yanke gurasa marar burodi tare da ruwan ma'adinai don samun gruel kuma yi amfani da wanke wanke gashi na minti 10.
  2. Bayan wannan, kurkura a karkashin ruwa mai dumi.

Gashi Tsuntsauran Gashi:

  1. Ana samun teaspoon na gelatin a cikin cakuda uku na ruwan ma'adinai ba tare da iskar gas ba kuma ana sanya mintoci kaɗan a cikin wanka na ruwa har sai an narkar da shi.
  2. Add a teaspoon na lemun tsami ruwan 'ya'yan itace, 2 - 3 saukad da na ruwa bitamin A kuma kamar yadda sau da yawa saukad da na lavender man fetur.
  3. Aiwatar da mask don tsaftace gashi mai tsabta tsawon minti 15 - 20, sannan wanke tare da shamfu.

Mask don kara yawan gashin gashi:

  1. Dandalin 'ya'yan itatuwan naman alade don cinyewa a cikin turmi, a hankali ƙara ruwan ma'adinai don samun gruel.
  2. Sa'an nan kuma an sauya ruwan magani a cikin tukunyar yumbura kuma an sanya shi a cikin tanda mai tsayi (150 ° C) na rabin sa'a.
  3. Bayan sanyaya, a zub da cakuda cikin fatar jiki kuma a yi amfani da gashi bayan wanka, bayan minti 20 - 30, ka wanke.