Pancakes su ne shahararrun kayan lambu a ƙasashe da yawa saboda frying ya zama dole a sami kwanon rufi mai kyau. A yau, masana'antun da dama suna ba da irin wannan na'urorin. Pancake kwanon rufi za a iya sanya daga kayan daban-daban kuma kowane yana da nasa wadata da fursunoni.
Wanne kwanon kwanon rufi ne mafi kyawun zabi?
Akwai shawarwari da yawa da ya kamata a yi la'akari da lokacin zabar gurasar frying mai kyau domin dafa abinci na ruddy:
- Yi hankali ga tsawo na tarnaƙi, don haka matsakaicin girman shine 1 cm. Saboda wannan ƙuntatawa, juya pancakes zai zama sauƙin. Wasu samfurori masu samfurin suna da bangarori daga 2 zuwa 10 mm.
- Kusan diamita na frying don pancakes jeri daga 15 zuwa 25 cm Za'a yi zabi kawai daga abubuwan da aka zaɓa na kansa.
- Ana bada shawara don kula da tsawon ƙwaƙƙwar da ke da alaka da aminci. Fiye da shi shine, ƙananan ƙila ya ƙone kanka. Zai dace idan rike yana da shafi na silicone.
Cast-iron frying kwanon rufi
Na'urar gargajiya na frying pancakes shine matin frying da aka yi da baƙin ƙarfe , wadda ta shahara fiye da shekaru goma. Daga cikin wasu, shi yana tsaye ne don tsawon tsawon rayuwarsa. Don fahimtar abin da kwanon rufi ya fi kyau ga pancakes, yana da daraja ya nuna wasu abubuwan amfani da simintin gyare-gyaren simintin gyare-gyare, don haka samfurin da aka gabatar yana da ƙwayar ƙwayar ƙwayar ƙwayar cuta, wato, shi kusan bazai shafar samfurorin da ake amfani dashi a lokacin dafa abinci ba. Bugu da ƙari, yanayin yana da zafi sosai kuma yana riƙe da zafi na dogon lokaci.
Iron ƙarfe yana da tsari mai laushi, don haka a lokacin dafa shi yana tara man fetur, wanda ya inganta kayan da ba a haɓaka ba. Ya kamata a lura da kwanciyar hankali na baƙin ƙarfe da kuma albarkatun acid, don haka a yayin dafa abinci da tsaftacewa za ku iya amfani da ruwan 'ya'yan lemun tsami da vinegar. Bayan yin amfani da kwanon rufi, ba za ku iya wanke shi don kiyaye man fetur ba. Amma gajerun hanyoyi, akwai kawai daga cikinsu: nauyin nauyin nauyin nauyi da ƙarfe na simintin ƙarfe.
Rashin kwanciyar pancake
Ayyukan da ke da tushe sun zama sanannun, kamar yadda za'a iya amfani dashi a kan kowane nau'i na faranti, ciki har da sababbin takaddun gyarawa. Cikakkar yana faruwa ne saboda yanayin lantarki. Gilashin kwanon rufi da ƙaddamar da tushe da sauri kuma yana da zafi sosai. A kan na'urorin da yawa akwai alamomi na musamman da canza launi lokacin da mai tsanani. Ya kamata a lura da cewa idan samfurin ya lalace, to, wutar zafin jiki ba zata zama ba.
Frying kwanon rufi domin pancakes
Irin wannan na'ura ya bayyana a kwanan nan a cikin shaguna, amma yawancin gidaje sun riga sun gwada amfaninta. Akwai nau'i biyu na pancake lantarki frying kwanon rufi: lebur da kuma grooves ga kananan pancakes. A cikin akwati na farko, za ku iya shirya pancakes na kowane girman da siffar, kuma a cikin na biyu kullu ba zai yada ba kuma za ku iya yin gasa kadan ƙananan pancakes. Yawancin samfurori suna da nauyin ba da sanda da kuma mai amfani da zafin jiki na atomatik.
Yana da matashin lantarki na lantarki da kuma minuses, saboda haka na'urar mai laushi na buƙatar kwarewa, don haka ƙurar daɗaɗɗen ba'a cika ba. Bugu da ƙari, wanke wannan fasaha ba sauki. Amma ga mai riƙe da katako da katako, yana da babban, don haka ba dace da kananan kitchens ba. Ga mutane da yawa, gaskiyar cewa pancakes a cikin kwanon frying yana da diamita da ba fiye da 15 cm ba shine haɓaka ga mutane da yawa. A lokacin da zaɓin na'urar, la'akari da iko, girman, kasancewa da na'urar da kayan haɗi.
Komawa frying kwanon rufi domin pancakes
Wani sashi na lantarki na lantarki, wanda yake kama da kwanon frying mai tsabta, amma kawai tare da tushe mai tushe. A cikin saitin akwai tasa na musamman, inda aka zuba kullu. Abubuwan da aka haɗa a cikin cibiyar sadarwa sun warke kuma lokacin da mai nuna alama ya fita, an tsoma pancake dipper a cikin kullu don dogon lokaci. Bayan haka, juya shi kuma ku riƙe pancake na minti 1-2, sannan ku cire shi.
Kayan lantarki suna dogara da tsarin lantarki kuma sun fi tsada fiye da kayan aiki na al'ada. Daga cikin abubuwan da za a iya amfani da ita za a iya lura dasu da sauri, yin sujada a cikin yin amfani da shi, gaban kasancewar jikin mutum, ƙananan size, da ikon shirya na bakin ciki da kuma dafaccen gurasa. Yana da muhimmanci mu fara koya yadda za a yi amfani da wannan kwanon rufi don rage dukkan nau'in na'urar a cikin kullu.
Frying kwanon rufi domin pancakes tare da non-sanda shafi
Wannan shi ne mafi kyawun zaɓin don cin abinci pancakes. Daga cikin abubuwan da ake amfani da ita za a iya tunawa da sauƙi na gurasar frying, amma yana da ƙasa mai zurfi, wanda zai tabbatar da wanke dafa. Dangane da kasancewar ba da sanda ba, mai yin burodi yana da sauƙin cirewa kuma ba za ka iya yin amfani da man shafawa ba. Pancake kwanon rufi tare da ba-sanda shafi yana da rashin amfani: lalata da surface tare da m dumama, bayyanar fasa a yanayin overheating da yiwuwar yin amfani da kawai katako ko silicone ruwan wukake don kunna da cire pancakes.
Pancake kwanon rufi tare da yumbu shafi
An yi imanin cewa samfurin da ke da irin wannan shafi yana da ladabi na yanayi. Bugu da ƙari, yana da tsayayya da yanayin zafi mai tsanani kuma yana da tsayayya ga raguwa. Ko da idan kun yi fure a pancake, juya shi a cikin "kwalba", sa'an nan kuma a kan mutunci na shafi ba shi da tasiri. Gilashin kwanon rufi na yumbura yana da raguwa, don haka, ba mai tsayi ba ne kuma yana jin tsoron canje-canje na yanayin zafin jiki, wanda za'a iya gani a yayin da yake zuwan kullu mai sanyi a wani wuri mai zafi. Kada ku wanke irin wannan samfurin a cikin tasa, kamar yadda kayan shafa ba su jure wa yanayin da ake ciki ba.
Pancake marble frying kwanon rufi
Daya daga cikin analogs na ɗaukar yumbura shine marmara . An yi shi da dutse da marmara. Don sanin ko wane ne mafi alhẽri saya kwanon rufi na pancake, ya kamata a lura cewa an gabatar da shi ne daga simintin gyare-gyaren aluminum, yana da ƙasa mai zurfi da kuma takarda na musamman waɗanda ke tsayayya da raguwa. Abubuwan amfana sun haɗa da juriya ga yanayin zafi da kawar da konewa. A lokacin da frying pancakes, ba za ka iya amfani da man fetur ba. Abubuwan rashin amfani sun haɗa da haɗin kuɗi.
Pancake frying kwanon rufi tare da m amo
Nemo irin wannan na'ura ba sauki ba ne, saboda saboda shirye-shirye na pancakes kana buƙatar alkalami, da kuma tsawon lokaci. Godiya ga wannan, zaka iya sauya pancakes, kuma masu sana'a zasu iya yada su. Gano ko wane irin kwanon rufi ne mafi kyawun, masana sun bada shawarar bada fifiko ga zaɓuɓɓuka masu amfani, tun lokacin da mai cirewa zai iya karya. Gida mai mahimmanci yana da dace don dafa a cikin tanda da kuma karamin ajiya.
Pancake pan - rating
Yawancin masana'antun suna samar da samfurori na yin ruddy pancakes. Don sayan ba ta damu ba, an bada shawarar yin la'akari da ƙimar masu samarwa. Ga wadanda suke da sha'awar irin abincin gurasar frying na da kyau, yi la'akari da wasu zaɓuɓɓuka masu zabin.
- Frying kwanon rufi pancake «Nadoba». Abubuwa na wannan nau'in suna da inganci kuma zaka iya dafa kan su ba tare da man fetur ba, ba tare da tsoron cewa kullu zai ƙone ba. Gizon magunguna yana samar da sauƙin amfani.
- Pancake kwanon rufi "Vari". Wani sanannen kamfani na Rasha yana samar da samfurori ta amfani da kayan fasaha. Kyakkyawan frying pans hadu da Turai matsayin.
- Frying kwanon rufi pancake «Kukmara». Masu sana'a daga Tatarstan suna samar da samfurori na aluminum. Pancake kwanon rufi yana da thickened kasa, wanda sa uniform dumama. Ya kamata a lura da ingancin samfurori.
- Pan pancake «Frybest». Wannan mai sana'a yana da samfurori tare da gine-gine yumbura Evergreen. Gwanayen hannu a cikin kwanon frying suna da tsawo kuma suna da rubutun silicone, wanda ke ba da kwanciyar hankali a amfani.
- Pancake pan "Tefal". Ɗaya daga cikin masana'antun da aka fi sani da shi daga Faransa, wanda ya ba da kayan da ba tare da sanda ba. Ana rarraba nau'in frying da high quality, an yi su daga kayan daban daban kuma suna da alamar nuna zafi.
Kula da kwanon rufi
Bayan dafa abinci ya kammala, dole ne ku jira har sai yanayin ya zama cikakke. Gilashin frying don pancakes za a iya wanke tare da duk wani takarda mai ruwa tare da soso mai laushi. Idan an yi amfani da kwanon rufi mai nauyin ƙarfe-baƙin ƙarfe, ba a bada shawara don wanke shi ba, don kada ya cire takardar mai mai. Don shirya gurasar frying, an bada shawara a sanya dan man fetur da kuma gishiri mai gishiri a cikinta. Cutar da cakuda a wuta, sannan kuma cire shi da zane mai laushi. Bayan wannan hanya, ba za ku ji tsoron cewa "farkon pancake zai zama kullun ba."