An kawo mana Monster daga gandun daji na kasashen waje na India, Central da Kudancin Amirka. A karkashin yanayin yanayi, akwai fiye da nau'o'i 50, amma kawai hudu daga cikinsu suna girma a matsayin dakin gida, mafi sau da yawa ga duniyar delicacy da iri.
Monstera wani tsire-tsire ne mai tsayi wanda yake girma har zuwa mita 6 m don haka yana buƙatar goyon baya. Tsarin dodo yana da zurfi, mai yawa tare da asali. Matasan ganye suna da kyau, suna tsinkaye tare da shekaru, sa'an nan kuma gaba ɗaya sun zama yanke. Gwanon yana da ban sha'awa mai ban sha'awa: bayan gwanin watering ko a lokacin girgije, ruwa na ruwa ya bayyana akan ganye. Saboda haka, ta samu kawar da wuce haddi danshi, squeezing ta ta hanyar ta musamman stomata.
Don amfanin gona mai kyau a dodanni na gida, ya kamata ku san ka'idodin kulawa, dashi da kuma haifuwa.
Gwangwani: Kulawa
- Yanayi . Monstera ya fi son haske haske, saboda haka ana iya girma har ma a inuwa. Zabi wani wuri a gare shi, kana buƙatar la'akari da cewa dodo ya bar ko da yaushe juya kansu ga hasken haske, don haka ya fi kyau a saka shi a kusurwa kusa da taga. Yawan zafin jiki a dakin ya kamata a cikin rani na 20 - 25 ° C, kuma a cikin hunturu - ba kasa da 16 ° C.
- Watering . Babu wani ma'auni mai mahimmanci na sau da yawa zuwa ruwa mai dodo, yana dogara ne a lokacin da saman kasan ƙasa a cikin tukunya ya bushe. Ana gudanar da watering sosai tare da ruwa a dakin da zafin jiki. A cikin hunturu, ƙasa ya zama dan kadan m, kuma a lokacin rani adadin ya kamata a zuga shi sau 1-2 a rana sannan a shafe ganye tare da soso mai tsami. Idan dakin ya bushe, to, ya kamata a yi nannadewa a cikin ruji mai suna moisted sphagnum.
- Ƙasa . Don dasa shuki dodanni dole ne ka dauki ƙasa mai laushi da kwalliya, kayan ado mai kyau da aka yi a shirye-shiryen ganyayyaki ko tsire-tsire.
- Canji . Dole ne a yi sauye-sauyen dodanni a gida sau da yawa: a cikin shekaru uku na farko - sau 2 a shekara, daga shekaru 3 zuwa 5 - a kowace shekara, sannan - sau ɗaya cikin shekaru 2-3. Lokacin da dasa shuki da kuma dasawa a cikin tukunya, dole ne a saka wani layin malalewa .
- Top dressing . Ciyar da dodo tare da taki don tsire-tsire iri iri, Humisol da Epin bisa ga tsarin: a cikin rani - sau ɗaya a mako, kuma a cikin hunturu - sau 2-3 a wata. Dole ne a yi gyare-gyare a cikin rani tare da Mochevin K-6.
Monstera - haifuwa
Akwai hanyoyi da dama yadda zaka iya ninka dodo:
- cuttings (mafi yawan na kowa);
- iska;
- tsaba.
Monster - Cututtuka da Matsala
Yawancin lokaci, naman gwari yana iya zama mai saukin kamuwa da cututtukan fungal, zai iya ƙaddara ta lalacewar ƙwarƙwarar ƙwan zuma. Yawancin lokaci wannan cuta ya bayyana a cikin hunturu, tare da wuce haddi da kuma ƙananan zafin jiki. Matakan tsaro sune shuka dashi a cikin tukunya, rage watering kuma ƙara yawan zafin jiki a dakin.
Babban matsalar tare da girma dodanni shine yellowing na ganye. Don sanin abin da za a yi da shuka, dole ne a gane dalilin da ya sa ganye ya juya launin rawaya a dodo.
Wannan na iya faruwa don dalilai masu zuwa:
- Lokacin da ƙasa a cikin tukunya ya yi yawa rigar, ƙananan ganye, za, kuma yawancin juya rawaya.
- Rashin abinci mai gina jiki - a kan rawaya ganye babu alamun wilting da lalata.
- Rashin laima - rawaya kawai ƙananan ganye, kuma suna da launin ruwan kasa, da kuma girma ganye su ne ƙanana da duhu.
- Hasken hasken rana mai yawa - ganye sunyi kodadde, rawaya rawaya sun bayyana.
- Rashin haske - an san dutsen daga ƙasa da ganga, akwai kananan rawaya ganye, kuma a kan babba ganye babu ramukan.
- Halin iska yana da yawa - yawancin launin rawaya sun juya rawaya kuma sun zama bushe da launin ruwan kasa.
Don magance wannan matsala ya isa kawai don kawar da wadannan kuskuren a cikin kula da dodo, saboda abin da suka bayyana, kuma kyakkyawa zai faranta maka rai da sababbin ganye masu kyau.