Yadda za a adana dankali a cikin hunturu a cikin wani cellar?

Wannan ya faru cewa dankalin turawa ne don mutum da kuma abinci mafi girma, kuma dalilin dalili mafi girma: a farkon an shuka shi da dukan iyalin, to, ana sa su kuma an kubutar da su daga hare-haren gwal na Colorado kuma daga bisani aka gina su a cikin ɗakin. Amma, duk da duk ƙoƙarin, ba zai yiwu ba har abada don adana amfanin gona girbi. Yadda za a adana hunturu dankali a cikin cellar zai gaya mana labarin.

Cellar don adana dankali

Na farko, bari mu kwatanta abin da cellar zai zama wuri mai kyau don dankali dankali. Da fari dai, ya kamata ya bushe kuma ya jiji, saboda matakin launi na dankali kada ya wuce matakin 60-80%. Abu na biyu, zafin jiki a cikin cellar ya kasance a cikin kewayon +2 zuwa +3 digiri. A ƙananan zazzabi, sitaci a cikin 'ya'yan itace zai juya cikin sukari, kuma a yanayin da zazzabi, yanayin zafin zai fara. Abu na uku, don ajiya mai kyau, ana buƙatar bins mai kwakwalwa, wanda dankali ba zai tuntubi bene da ganuwar ba.

Dokokin hunturu ajiya dankali

Amma ko da mafi kyawun cellar bai taimaka ba, idan ba ku bi ka'idodi masu zuwa ba:

1. Za ka iya ajiye kawai a busassun dankali ba tare da wani ɓangare na spoilage ko cuts ba, bayan an ware shi ta hanyar girman.
2. Don amfanin ajiyar hunturu kawai dankali da shekarun marigayi ya dace, kuma yafi kyau adana iri daban-daban.
3. A gefen ɗakin daji tare da dankali ya bada shawara don yada gwoza a cikin wani Layer, wanda zai sha ruwan haɗari.
4. Lokaci-lokaci dankali dole ne a ware. Alamar cewa tsarin lalacewa ya fara a cikin kwakwalwan shine wari mai ban sha'awa ko bayyanar kwari a cikin ɗakin.