A cikin barkono mai dadi, a cikin mutanen da ake kira Bulgarian, yana dauke da yawan bitamin. Cin abinci yana inganta narkewa, rage hadarin ciwon daji da sauran abubuwa masu amfani a cikin jiki idan maigidan ya ci barkono mai dadi.
Mafi kyau iri barkono barkono
Dukkanin maganganu duka sun bambanta kuma yana da matukar wuya a faɗi daidai abin da barkono na Bulgarian daga gabatar da babban nau'i na iri da kuma hybrids zai zama abin sha'awa. Sabili da haka, yi la'akari da shahararren shahararren da aka saya.
1. Za a yi amfani da kayan lambu da yawa masu yawa a cikin shirye-shiryen daban-daban na salads, lecho da sauran jita-jita, inda barkono ya kasance a cikin takarda:
- "Cikin Cockatoo" - shine jagorar girman da nauyi, 30 cm da 500 grams - wadannan lambobi ne wadanda suke da kyau a gani a lambun ku. Wannan matasan an girma a greenhouses. Daga nan sai 'ya'yan itatuwa su fara bayyana a kwanaki 100-110 bayan tarawa na farko kore harbe;
- "Pepper hero" - mafi girma a cikin girman zuwa jinsunan da suka wuce, amma har ma da yawa - 150-170g. Barkono fara farawa 5-6 watanni bayan farawa;
- "Pepper duwatsu masu daraja" - zane na barkono daya zai iya isa 200 g, mai launin cikakken launuka da kuma dandano mai kyau zai jawo hankulan manoma da yawa. Girma cikin ƙasa mai kyau;
- "Pepper dumpling" - ji da kyau, kamar yadda a karkashin fim na greenhouse, don haka ba tare da shi a komai, yayi kimanin 160g. Yana nufin tsakiyar tsaka-tsakin hybrids - 'ya'yan itatuwa na farko sun bayyana a ranar 115-130 bayan germination.
2. Furo-tsire-tsire-tsire-tsire-tsire-tsire-tsire-tsire suna da kyau sosai, saboda kullum kuna so ku dandana bitamin ku a cikin wuri da wuri. Rubutun marmari yawanci sun rubuta kwanan wata na farawa na farko, amma ka tuna cewa kwanakin da aka ƙayyade dole ne a kidaya daga lokacin da aka fara fitowa. Kuma kuma kula da gaskiyar cewa fasahar fasaha - yana da cikakke barkono, da kuma nazarin halittu - ya cika, launuka masu launi, tare da dandano mai kyau na 'ya'yan itace. Ga jerin sabon dadi farkon irin zaki da barkono:
- "Sweet barkono". Ƙananan ƙanshi kamar bishiyoyi da 'ya'yan itatuwa, suna girma a ƙarƙashin fim, ko kuma a cikin gida a cikin tukunyar manya;
- "Pepper Eroshka" ya bambanta da kyakkyawan 'ya'yan itace kuma yana da matukar damuwa ga cututtuka daban-daban;
- "Pepper Funtik" baya ga abin da ke damun jinsuna masu tasowa da wuri, kuma sun bambanta da girman. Ɗaya daga cikin 'ya'yan itace na iya auna har zuwa 150-180 g;
- "Pepper czardas" ya dace don amfani a kowane mataki na maturation. Kuma ƙwarewar fasaha ba ta janye dandano;
- "Pepper Pinocchio", kamar yadda kuke tsammani, an rarrabe ta da 'ya'yan itatuwa masu tsawo, da adanawa, da maganin cututtuka.
3. High-samar da gwaggwabar riba irin zaki da barkono :
- "Othello barkono" janyo hankalin da hankali tare da haske violet-launin ruwan kasa furanni. Bugu da ƙari, yawan amfanin ƙasa mai girma, shi ma yana da nauyin matasan farkon matasan. Za ku iya girma a waje da kuma a cikin greenhouses ;
- "Pepper Snow White" Har ila yau yana nufin farkon nau'in, a tsawon isa 10-12cm, a nauyi iya samun har zuwa 100g. Sunan ta irin wannan
karbi daga fararen launi na 'ya'yan itace a lokacin fasaha ta fasaha; - "Pepper fara'a" zai lakabi kowa da halaye. Bugu da ƙari, cewa wannan barkono ne farkon-ripening, saboda haka yana damuwa duk records a kan yawan amfanin ƙasa, a cikin wani karamin yanki za ka iya samun babban adadin girbi. Girma a greenhouses da greenhouses.
Muna fatan cewa mun riga mun fahimci ƙananan jerin sunayenmu, kun sami damar ƙayyade irin abincin barkono don ku zama mafi kyau. Kuma, tare da farkon kakar shuka , za ku fara farawa da ƙaddamar da tushe don samun wannan kayan lambu masu amfani da kayan dadi akan gado.