Kirki ba, ko kirki ba, kamar yadda mutane ke kira shi - amfanin gona ne. Sunansa ya karbi saboda gaskiyar cewa ba ta girma akan itace, kamar sauran kwayoyi, amma a cikin ƙasa. Kwayar ƙasa, tsire-tsire-tsire-tsire-tsire-tsire-tsire-tsire-tsire-tsire-tsire-tsire-tsire-tsire, na iyalin legumes na cikin gida, yana da nau'i mai nau'i da nau'i. Ƙananan furanni masu launin rawaya suna samuwa a ƙasa, amma 'ya'yan itatuwa suna ripening a cikin ƙasa.
Yadda za a dasa gyada?
Ga tsarin namo na naman alade, chernozem, kasa mai tsabta sosai sun fi dacewa. Bugu da ƙari, ya kamata a tuna cewa wannan injin mai haske. Cikin kirki yana ninka ta hanyar manyan tsaba, raguwa da ƙananan don wannan bai dace ba. Kwayar ƙasa shine tsire-tsire mai-zafi, saboda haka ana shuka tsaba lokacin da kasar gona ta warke har zuwa 15 ° C. A cikin yankunan da lokutan da ke da sanyi, yi naman kirki mafi kyau daga seedlings.
Saukowa da kirki ba zai faru a cikin bazara. Don yin wannan, tono ramuka a cikin ƙasa zuwa zurfin 5 cm, sanya a cikin nau'i uku na kirki ba, kuma, sprinkling tare da ƙasa, ruwa.
Nursery kula kunshi loosening, weeding, weeding. Daga farkon flowering da kuma samar da 'ya'yan itatuwa, kirki ba su da wuya don ban ruwa. Idan babu shi, inji zai iya dakatar da furanya kuma ya bada 'ya'ya. Duk da haka, kada ka yi wajibcin ƙasa, inda yarinya ke tsiro, ba tare da wani abu ba. Bayan da kirkiro fara farawa, ana dakatar da ruwan sha gaba daya. A wannan lokacin, lokacin da ovary na kudan zuma ya fara fara kwance a ƙasa, dole ne a manta da shuka.
Masu ƙaunar kirki ba su da sha'awar wannan tambaya: menene amfanin da cutar da dango ya kawo? Saboda babban abun ciki na antioxidants, wannan kwayar ita ce mai amfani sosai. Bugu da kari, an bada shawara a matsayin tushen folic acid, ƙarfe, potassium a cikin cututtuka da yawa. Duk da haka, a duk abin da kake buƙatar sanin ma'aunin: cin abinci baƙi a yawancin marasa iyaka, zaka iya "samun" wani rashin lafiya.
Bayan dasa gyada a gidan yanar gizon, zaka samar da kanka tare da samfur mai amfani da dadi.