Sand a kodan - magani a gida

Hanya mafi sauki don cire yashi daga kodan shine ya sha kamar yadda ruwa zai yiwu - biyu zuwa uku lita kowace rana. Dole ne a gudanar da wata hanya ta jiyya tare da shirye-shiryen ganye don akalla wata ɗaya ko biyu. Kafin fara sashi na yashi, ya zama dole a gudanar da gwaje-gwaje kuma gano abin da ke tattare da sinadarai na hanyoyin don zaɓar hanyar da ta dace don magani.

Kula da kodan a gida da kuma cire yashi

Don yashi, wanda yana da phosphate da oxalate sinadaran abun da ke ciki, broths daga ganye za su dace:

Don cire yashi, za ku iya sha ba kawai kayan ado na ganye ba, amma har da ruwan 'ya'yan itace da' ya'yan itace masu sha. Yayin da ake kulawa ya kamata a cire daga kayan cin abinci wanda ke dauke da oxalic acid, salted, kayan kyafaffen, kukis.

Jiyya na yashi koda by mutãne magunguna

Magungunan gargajiya yana da matukar wadata a hanyoyi daban-daban don magance kodan da hanyoyi na yashi ta hanyar maganin magunguna. Hanyoyi mafi sauƙi:

  1. Abincin cin nama tare da ƙananan gurasar hatsin rai.
  2. Kokwamba saukewa mako.

Ga wadansu girke-girke masu dacewa don zalunta da cire yashi daga kodan.

Girke-girke # 1

Sinadaran:

Shiri da amfani

Yanke apples a cikin yanka. Zuba itacen apple tare da ruwa, saka wuta. Bada damar tafasa da dafa don mintina 15. Cire daga zafin rana, kunsa kuma nace don 2 hours. Sha maimakon shayi ko kofi a kowace rana.

Recipe # 2

Sinadaran:

Shiri da amfani

Wanke, bushe da kuma kara ganye na inabin, zuba ruwa. Sanya cikin duhu don kwana 3. Ɗauki rabin kofin sau uku a rana don wata guda.

Recipe # 3

Sinadaran:

Shiri da amfani

Gishiri don zuba ruwa da kuma sanya wuta mai sauƙi. Cook don 3-4 minti bayan tafasa. Cire daga zafin rana, nace har sai siffar kumfa. Ruwan ruwa. Sha a cikin kananan sips a cikin yini (ana iya burodi gishiri, gishiri kuma ku ci a matsayin mai naman alade ko saka a cikin miya).

Koda yashi - magani da magani

Kayan magani na yau da kullum yana da wadataccen kayan ado mai kyau don ƙwayar yashi daga kodan:

  1. Urolesan - yana da diuretic da sakamako antispasmodic.
  2. Cyston - rage ƙwayar allura a cikin fitsari ta hanyar kulla kananan yadudduka yashi kuma cire su ba tare da jin tsoro ba.
  3. Kanefon - rage zafi, inganta aikin koda, ya dace a lokacin daukar ciki.
  4. Phytolysin - anesthetizes, tausayi kananan duwatsu, nuna bazaka nuna su.