Ɗaya daga cikin kayan yaji mafi yawan gaske - ganye mai launi, wanda yake a cikin ɗakin abincin kowane maigidan, zai iya samun amfani ba kawai a dafa abinci ba. Ya nuna cewa broth of leaf bay yana yadu kuma amfani da kyau a cikin mutãne magani da cosmetology. Abin da ke da amfani ga decoction of leaf bay da kuma yadda za a yi amfani da shi, za mu yi la'akari da gaba.
Amfani masu amfani da broth na bay ganye
An yi amfani da maganin gargajiya tare da ganye mai ganye kusan a ko'ina - a Turai, Rasha, kasashen Asia. Laurel ganye yana dauke da man fetur mai muhimmanci , tannins, haushi, kwayoyin acid (acetic, valeric, caproic) da 'yan kwantansu, abubuwa masu alama, catechins, flavonoids da sauran abubuwa masu mahimmanci.
Hanyar da aka dogara akan laurel ganye yana da abubuwan da ke biyowa:
- Anesthetizing;
- soothing;
- Tsarin tsirrai
- Antifungal;
- antiviral;
- diuretic;
- antihypertensive, da dai sauransu.
Gishiri na bay ya fita tare da cututtuka na tsarin narkewa
Gishiri na bay ba kawai yana ƙaruwa da ingantaccen narkewa ba, amma yana fama da irin wannan cututtuka kamar yadda ake kira cholecystitis , cholelithiasis, yana rage yawan samar da gas.
A cikin waɗannan lokuta, an shirya leaf broth kamar haka: 4 g na busassun busasshen zuba lita 100 na ruwa, kawo zuwa tafasa da kuma ci gaba da zafi kadan na minti 10, to, bari ya kwantar da hankali. Ɗauki kananan nau'i na har zuwa tabarau biyu a rana.
Laurel leaf cleansingGishiri na ganyayyaki, wanda aka yi amfani da shi ta hanya ta musamman, yana taimaka wajen tsaftace jikin gishiri a cikin gidajen abinci. Don shirya broth 5 grams na crushed laurel bar daga 300 ml, daga ruwan zãfi, kuma tafasa a cikin wani ruwa na wanka na 5 da minti. Sa'an nan kuma zuba a cikin thermos kuma nace 4-5 hours, to magudana.
Wannan gishiri ya kamata a bugu a kananan rabo a cikin sa'o'i 12, farawa da safe a kan komai a ciki. A cikin kwanaki biyu masu zuwa, sake maimaita liyafar broth, da kuma mako guda - sake dauka na kwana uku. A shekara ta farko, ana gudanar da darussan kulawa a kowace shekara, a nan gaba - sau ɗaya a shekara. A kwanakin jiyya, kana buƙatar bin abinci marar gishiri mai cin ganyayyaki.
Bay ganye don allergiesTare da diathesis, suppuration a kan fata, da kuma tare da allergies, ba za ka buƙaci decoction, amma jiko na leaf bay. Don shirye-shirye, 5 g na bay ganye, zuba 300 g na ruwan zãfi da kuma nace a thermos na 3 hours, sa'an nan kuma iri. Tattalin jiko don shafa fata ƙumburi da hangula sau da yawa a rana. Da dare zaka iya yin wanka tare da adadin lita na jiko.
Aikace-aikacen waje na jiko za a iya haɗa shi tare da liyafar ta ciki na kayan ado wanda aka shirya bisa ga takardun magani don maganin cututtuka na kwayoyin narkewa.
Broth of bay ganye don fuska
Gishiri na bay bayarwa na kuraje, yana da amfani ga ƙwaƙwalwa, fata mai laushi, kuma ana amfani dashi azaman wakili mai juyowa.
Don shafe fuskarka, ya kamata ka shirya ruwan shafa: 25 laurel ya bar rabin rabin ruwan ruwan zãfi kuma tafasa don minti 5. Sa'an nan kuma bari shi daga 4 hours kuma magudana. Wannan ruwan shafa ta zama cikakke sauti, yana sauke kumburi, yana haskaka fata.
Yayin da ake amfani da wakili mai laushi mai amfani da man laurel, don yin shiri na wajibi ne a zubar da kwari na kwata na kowane kayan lambu, ya rufe kuma yana dagewa cikin mako guda a wuri mai duhu. Man da aka karɓa ya shafa a cikin fata na fuska, wuyansa, da ƙyalle, da kuma goge hannu kafin mafarki.
Shafe wurare masu fama tare da tincture na bay ganye da aka shirya bisa ga girke-girke mai zuwa zai taimaka wajen magance pimples da kuraje: zuba rabin gilashin crushed laurel bar tare da gilashin vodka kuma nace na makonni biyu a wuri mai duhu, girgiza lokaci-lokaci.
Broth of bay ganye don gashi
Bayanin ganye zai taimaka wajen magance matsalolin kamar dandruff, gashin gashi, asarar haske da elasticity. Bayan kowane gashi ya wanke, ya kamata ka
Contraindications ga amfani da bay leaf decoction
Amfani da ganye na ganye kamar magani yana haramta lokacin da:
- ciki da lactation;
- ulcer na ciki ko duodenum;
- m cholecystitis;
- launi
- haɓaka ga maƙarƙashiya.